| The American Heritage® Dictionary of the English Language: Fourth Edition. 2000. |
| |
| sop |
| |
| PRONUNCIATION: | s p |
| TRANSITIVE VERB: | Inflected forms: sopped, sop·ping, sops 1. To dip, soak, or drench in a liquid; saturate. 2. To take up by absorption: sop up water with a paper towel. | | NOUN: | 1. A piece of food soaked or dipped in a liquid. 2a. Something yielded to placate or soothe. b. A bribe. | | ETYMOLOGY: | From Middle English soppe, bread dipped in liquid, from Old English sopp-, in soppcuppe, cup for dipping bread in. See seu -2 in Appendix I.
| | |
| |
| The American Heritage® Dictionary of the English Language, Fourth Edition. Copyright © 2000 by Houghton Mifflin Company. Published by the Houghton Mifflin Company. All rights reserved. |
|
|