| The American Heritage® Dictionary of the English Language: Fourth Edition. 2000. |
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| bonnyclabber |
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| SYLLABICATION: | bon·ny·clab·ber |
| PRONUNCIATION: |  b n  -kl b  r |
| NOUN: | New England & Central Atlantic U.S. Thick, soured milk eaten with cream and sugar, honey, or molasses. | | ETYMOLOGY: | Irish Gaelic bainne clabair : bainne, milk (from Middle Irish, drop, milk, from Old Irish bannae, drop) + probably clabair, genitive of clabar, dasher of a churn.
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| The American Heritage® Dictionary of the English Language, Fourth Edition. Copyright © 2000 by Houghton Mifflin Company. Published by the Houghton Mifflin Company. All rights reserved. |
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