| The American Heritage® Dictionary of the English Language: Fourth Edition. 2000. |
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| cuisine minceur |
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| SYLLABICATION: | cuisine min·ceur |
| PRONUNCIATION: | m -sr |
| NOUN: | A low-calorie style of French cooking. | | ETYMOLOGY: | French : cuisine, cooking + minceur, thinness, slimness.
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| The American Heritage® Dictionary of the English Language, Fourth Edition. Copyright © 2000 by Houghton Mifflin Company. Published by the Houghton Mifflin Company. All rights reserved. |
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