Reference > Farmer's Cookbook > BISCUITS, BREAKFAST CAKES, AND SHORTCAKES > Doughnuts III
  Doughnuts II Crullers  
CONTENTS · BIBLIOGRAPHIC RECORD

Doughnuts III

2 cups sugar
2 teaspoons soda
4 eggs
2 teaspoons salt
11/3 cups sour milk
2 teaspoons baking powder
4 tablespoons melted butter
1 teaspoon grated nutmeg
Flour

Mix ingredients in order given; shape, fry, and drain.


CONTENTS · BIBLIOGRAPHIC RECORD
  Doughnuts II Crullers  
 
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