Reference > Farmer's Cookbook > POTATOES > Oak Hill Potatoes
  Lyonnaise Potatoes II Curried Potatoes  
CONTENTS · BIBLIOGRAPHIC RECORD

Oak Hill Potatoes

Cut four cold boiled potatoes and six “hard-boiled” eggs in one-fourth inch slices. Put layer of potatoes in buttered baking-dish, sprinkle with salt and pepper, cover with layer of eggs; repeat, and pour over two cups Thin White Sauce. Cover with buttered cracker crumbs and bake until the crumbs are brown.


CONTENTS · BIBLIOGRAPHIC RECORD
  Lyonnaise Potatoes II Curried Potatoes  
 
Loading
Click here to shop the Bartleby Bookstore.

Shakespeare · Bible · Strunk · Anatomy · Nonfiction · Quotations · Reference · Fiction · Poetry
© 1993–2014 Bartleby.com · [Top 150] · Subjects · Titles · Authors