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Reference
>
Farmer's Cookbook
>
PIES
> Pumpkin Pie
Squash Pie II
Banbury Tarts
CONTENTS
·
BIBLIOGRAPHIC RECORD
Pumpkin Pie
1
1
/
2
cups steamed and strained pumpkin
1
/
2
teaspoon ginger
1
/
2
teaspoon salt
2
/
3
cup brown sugar
2 eggs
1 teaspoon cinnamon
1
1
/
2
cups milk
1
/
2
cup cream
Mix ingredients sugar given and bake in one crust.
CONTENTS
·
BIBLIOGRAPHIC RECORD
Squash Pie II
Banbury Tarts
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