Reference > Farmer's Cookbook > FANCY CAKES AND CONFECTIONS > Salted Pecans
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Salted Pecans

Shelled pecans may be bought by the pound, which is much the best way when used for salting, as it is difficult to remove the nut meat without breaking. Fry same as salted Almonds I or II. Care must be taken that they do not remain in fat too long; having a dark skin, color does not determine when they are sufficiently cooked.


CONTENTS · BIBLIOGRAPHIC RECORD
  Salted Peanuts Parisian Sweets  
 
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