Reference > Farmer's Cookbook > SANDWICHES AND CANAPÈS > Cheese Canapés I
  Canapés Cheese Canapés II  
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Cheese Canapés I

Toast circular pieces of bread, sprinkle with a thick layer of grated cheese seasoned with salt and cayenne. Place on a tin sheet and bake until cheese is melted. Serve at once.


CONTENTS · BIBLIOGRAPHIC RECORD
  Canapés Cheese Canapés II  
 
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