BIO 101

PLEASE DO EVERYTHING IN TYPEWRITTEN FOR UPVOTES. NO UPVOTE IF YOU DIDN'T FOLLOW MY INSTRUCTION. THANK YOU

PLEASE DO EVERYTHING IN TYPEWRITTEN FOR UPVOTES. NO UPVOTE IF YOU DIDN'T FOLLOW MY INSTRUCTION. THANK YOU

Question 11 Explain why it is not always a good idea for an elderly person to lose weight, even if they have a high BMI? Be specific and use terms associated with topics we have covered in class.

Read the case report. The case report includes findings from the patient's history, physical exam, and diagnostic tests. A series of clinical questions can be found at the end of the report. Each answer to each question should be a minimum of 100 words in length. Restating the question and citing sources does not count toward this limit. Overview The B vitamins are found widely in animal and vegetable foods. The main functions of these vitamins are as co-factors for metabolic processes or as precursors of essential metabolites. Deficiencies in B vitamins can cause severe disease and/or death.   History of Present Illness JH is a 55-year-old homeless male patient presented to the emergency department with a 1-week history of progressive dyspnea and generalized edema. He had experienced several loose stools with intermittent abdominal pain localized to the right upper quadrant for four months. He denied smoking or using illicit drug use, but confessed excessive and protracted alcohol…

please answer all questions.     Sarah is a 20-year-old female who is a student athlete. She is 5’ 3” tall and weighs 112 pounds. She participates in varsity swimming, practicing two hours a day, six days a week. Her main source of nutrition is the dining hall of the college, but she occasionally snacks on reduced-fat cookies while studying. Sarah states that she rarely eats breakfast, except on days of competition, but does eat lunch and dinner every day with her friends. These meals usually consist of cereal, a salad, or a sandwich. Because Sarah started swimming this semester, she reports having lost about 15 pounds over the past 3 months. She would like to resume her earlier weight but is concerned about the risks of eating foods high in fat.     What may have contributed to Sarah’s loss of weight? A. Some of the factors that may have contributed to Sarah’s loss of weight include inadequate nutritional intake for the amount of activity. B. Some of the factors that may have…

PLEASE FILL UP THE RATIONALE I WILL UPVOTE. DO NOT COPY YOUR ANSWERS FROM OTHER TUTORS I CAN SEE YOU

Please provide clear answers for each part. Thank you!

BMI 30.4 55 YOF 5'5" 183 lbs

BMI 30.4 55 YOF 5'5" 183 lbs

Background Story: Margaret was taken to her doctor because of her breathing problem when sleeping. Her doctor diagnosed her with sleep apnea related to her weight and referred to the registered dietitian for nutrition counselling.   Personal Information:   Name: Hufalar, Margaret G.   Gender: Female   Height: 5’4"   Weight: 175 lbs   Doctor’s Diagnosis: Obstructive sleep apnea (OSA) secondary to obesity and physical inactivity   Nutrition:   General: Very good appetite with consumption of a wide variety of foods. Margaret’s physical activity level is generally low. She discontinued physical activities for five years now. She likes playing video games and reading.   Sample of 24-hour meal recall:   Breakfast: 4 servings of pancakes (4 inches across, 1/4 inch thick), 8 oz whole milk, 4 oz apple juice   Lunch: 2 burrito and cheese sandwiches (2 slices of white bread, 1 oz. mozzarella, 1 tbsp mayonnaise each) 1-oz pkg potato chips, 8 oz whole milk   After school snack: Peanut butter and…