EC 101 Discussion Problems Chapter 3 with Answers

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Feb 20, 2024

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1 Discussion Session Problems - Chapter 3 Multiple Choice Identify the choice that best completes the statement or answers the question. Figure 3-10 Alice and Betty’s Production Possibilities in one 8-hour day. Alice’s Production Possibilities Frontier Betty’s Production Possibilities Frontier ____ 1. Refer to Figure 3-10. What are Alice and Betty’s opportunity costs of 1 pizza? a. Alice’s opportunity cost of 1 pizza is 1/2 of a pitcher of lemonade and Betty’s opportunity cost of 1 pizza is 2/3 of a pitcher of lemonade. b. Alice’s opportunity cost of 1 pizza is 1 pitcher of lemonade and Betty’s opportunity cost of 1 pizza is 3 pitchers of lemonade. c. Alice’s opportunity cost of 1 pizza is 2 pitchers of lemonade and Betty’s opportunity cost of 1 pizza is 1.5 pitchers of lemonade. d. Alice’s opportunity cost of 1 pizza is 400 pitchers of lemonade and Betty’s opportunity cost of 1 pizza is 450 pitchers of lemonade. ____ 2. Refer to Figure 3-10. What are Alice and Betty’s opportunity costs of 1 pitcher of lemonade? a. Alice’s opportunity cost of 1 pitcher of lemonade is 1/2 of a pizza and Betty’s opportunity cost of 1 pitcher of lemonade is 2/3 of a pizza. b. Alice’s opportunity cost of 1 pitcher of lemonade is 2 pizzas and Betty’s opportunity cost of 1 pitcher of lemonade is 1.5 pizzas. c. Alice’s opportunity cost of 1 pitcher of lemonade is 10 pizzas and Betty’s opportunity cost of 1 pitcher of lemonade is 10 pizzas. d. Alice’s opportunity cost of 1 pitcher of lemonade is 200 pizzas and Betty’s opportunity cost of 1 pitcher of lemonade is 300 pizzas.
2 ____ 3. Refer to Figure 3-10. Which of the following statements is correct regarding absolute advantage? a. Alice has an absolute advantage in the production of both lemonade and pizzas. b. Betty has an absolute advantage in the production of both lemonade and pizzas. c. Alice has an absolute advantage in the production of pizzas while Betty has an absolute advantage in the production of lemonade. d. Alice has an absolute advantage in the production of lemonade while Betty has an absolute advantage in the production of pizzas. ____ 4. Refer to Figure 3-10. Which of the following statements is correct regarding comparative advantage? a. Alice has a comparative advantage in the production of both lemonade and pizzas. b. Betty has a comparative advantage in the production of both lemonade and pizzas. c. Alice has a comparative advantage in the production of pizzas while Betty has a comparative advantage in the production of lemonade. d. Alice has a comparative advantage in the production of lemonade while Betty has a comparative advantage in the production of pizzas. ____ 5. Refer to Figure 3-10. Which of the following prices would result in an mutually advantageous trade for Alice and Betty? a. 100 pizzas for 100 pitchers of lemonade b. 100 pizzas for 125 pitchers of lemonade c. 100 pizzas for 180 pitchers of lemonade d. 100 pizzas for 220 pitchers of lemonade Table 3-12 Labor Hours Needed to Make 1 Pound of: Amount Produced in 40 hours Meat Potatoes Meat Potatoes Farmer 8 hours/pound 5 hours/pound 5 pounds 8 pounds Rancher 4 hours/pound 10 hours/pound 10 pounds 4 pounds ____ 6. Refer to Table 3-12. For the farmer, the opportunity cost of 1 pound of meat is a. 0.625 pound of potatoes. b. 1.6 pounds of potatoes. c. 5 pounds of potatoes. d. 8 pounds of potatoes. ____ 7. Refer to Table 3-12. For the farmer, the opportunity cost of 15 pounds of meat is a. 12 pounds of potatoes. b. 16 pounds of potatoes. c. 20 pounds of potatoes. d. 24 pounds of potatoes. ____ 8. Refer to Table 3-12. For the rancher, the opportunity cost of 1 pound of meat is a. 0.4 pound of potatoes. b. 2.5 pounds of potatoes. c. 4 pounds of potatoes. d. 10 pounds of potatoes.
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