ACE Camp Business Analysis

The Art of the Commonplace is a book with gathered essays written by Wendell Berry, a novelist and also a farmer. A variety of published papers distributed thematically over five sections in this collection. It is an inclusive inside at Wendell Berry’s beliefs and an overview about the routine with agriculture and how it can help society. Before he dedicated himself to farming, Wendell Berry was a successful teacher and writer in New York, but returned to his birthplace and home in Kentucky to reconnect with himself and his land. This decision gave him inspiration to write and inspired many readers with his philosophical views of the connection between agriculture and a healthy society.

Following the Civil War, a second industrial revolution in America brought many changes to the nation’s agriculture sector. The new technologies that were created transformed how farmers worked and the way in which the sector functioned. Agriculture expanded and became more industrial. Meanwhile government policies, or lack of them for a while, and hard economic conditions put difficult strains on farmers and their occupation. These changes in technology, economic conditions, and government policy from 1865 to 1900 transformed and improved agriculture while leaving farmers in hardship.

In the early 19th century, farmers saw the need to cooperate with government regulation. They started to believe the government could solve their economic problems if they cooperated as part of the system. When once they were known as the epitome of the American dream, independent, and self-sufficient, they now submitted to government regulation. This decision was made in the 1896 elections. As a result of this transition, many children of farmers left and found work in the city. When generations past would have stayed on the farm their whole lives, a new window of opportunity was opening up as the market expanded.

Alabama Agriculture: Sustaining Future Generations, is the theme of this essay. A few way to sustain future generations of Alabama agriculture is, like farmers they pass there farm and knowledge down there family. Another example is when you go get a job that is related to agriculture like going to work at a cattle farm they teach you what you need to know to do this job. Those are two examples of ways that we can sustain agriculture for future generations.

Society of Sturdy independent farmers: The American economy became more diverse and complex. Growing cities, surging commerce and expanding industrialism made the ideal of a simple agrarian society impossible to maintain.

With younger Americans leaving the agricultural sector, I believe our schools should prepare the next generation of citizens to enter agricultural work. Our State and localities should push for expanded education and assistance for students to utilize technology to improve our farms, and in-turn, our economy.

On Thursday, October 19th I found myself in the Brazos Valley African-American Museum to hear Kim Olson, a candidate for Texas Agricultural Commissioner. She was a woman of tremendous military stature and was truly one of the best public speakers I have had the honor of hearing. The subject of her speech covered many key points of modern agriculture and a few mentions of the modern political situation as a whole, especially in local government. Her potential platform as the Tex Ag Commissioner would allow her to go before congress and argue for the farm bill in Texas to be raised which would allow us to reach new heights of small farming in our great state. Along with this Kim picked at a few common misconceptions of locally grown food, and

On a farm visit a while back, a first-generation livestock producer shared a conversation with me he had with another new farmer. The men were discussing how farming was much harder, mentally and physically, then they ever imagined, and how they weren’t going to get rich

The supply of US farm labor, including the human capital embodied in workers, depends on the decisions of US workers about where to work (approximately 30% of hired crop workers are US born, but almost all new entrants to the farm workforce were born abroad), immigration patterns and the decisions of immigrant workers, and training (two-thirds of US-born crop workers, but only an eighth of the foreign born, completed high school). Hired farm workers are mostly immigrants from Mexico with little education, and most are

These factors, which can be social, cultural, economic, and political, affect how the audience perceives the event and can shape its purpose and management. On a social level, the Hawkeye Farm Show is a social, interactive event. A major component of the show is to bring farmers and industry leaders together to share insight, sell products and be educated on “the latest farm technology focused on improving yields, reducing costs, and managing risk” (Farm Shows USA, 2017). Being in the Midwest, where agriculture is a central part of the regional economy and way of living, there are many cultural and economic factors in play with the event as well. Some of these topics related to the event, such as GMOs, global warming, impacts of water and soil quality, using technologies increase crop yield, may even be politically charged on a person to person basis. The main message is that these factors are part of the “human dimension” of resources, rather than financial or political, as the event involves the thoughts, resources and rewards of individuals (Goldblatt, 2014, p.

Cleveland clinic is a multispecialty academic hospital owned by Cleveland Clinic Foundation, an Ohio non-profit corporation established in 1921. It is located in Cleveland, Ohio and it is considered as world’s number one hospital for 20 years. It is designed by world famous Architect Lord Norman Foster of England. In terms of concept of the hospital, the garden is about beauty and simplicity. The design of the garden was present in the Heart center’s front door. The garden’s purpose is to engage the thousands of daily visitors by providing beautiful visual landscape that uplifts and inspire them. The building creates and maintain healing environment for the patients and families. Cleveland clinic began as a single building at a single site

Many have heard the phrase, “Where would we be without agriculture? Hungry and Naked.” Ye,t the understanding of this phrase seems to be very limited. Knowledge of agriculture, as a whole, is very limited, to the point where people think that food comes from the grocery store instead of from the farms of hard working men and women who spend their days working in the fields and pastures. The combination of unrealistic legislation, corporate greed, and an ignorant consumer, that is today, four generations or more removed from the farm, has led to a huge gap in agriculture literacy in this country. Basically, people don’t know where their food comes from and as we’ve all heard, “we fear what we don’t understand.”

I believe that to live and work on a good farm, or to be engaged in other agricultural pursuits, is pleasant as well as challenging; for I know the joys and discomforts of agricultural life and hold an inborn fondness for those associations which, even in hours of discouragement, I cannot deny.

We live in the 21st century where young children have no idea where vegetables and fruits come from. All they care about are the screens in front of them. Technology is very useful in our generation, but many people would not know how to survive in a forest alone. On September 10th, around thirty students volunteered at the Heritage Garden located on campus for a good grade. We were already complaining from the start about how we’d have to break a sweat while ignoring our leader and her speech about our growing garden. The only people who weren 't complaining were the elders, those who care about nature, and young children who were excited to plant. It gives us young adults a bad reputation, allowing others to assume our laziness and selfishness. The Heritage Garden can teach millennials today how planting vegetables can help the local food bank, result in great benefits for our environment, and is an excellent outdoor classroom.

Merriam-Webster’s dictionary may define “agriculture” as something relating to the soil, crops, and livestock, but to me, it is so much more: agriculture is my way of life. As a kid, I went through a variety of interests, from marine biology, fashion design, and more, but none fit me as well as the agriculture industry does, from the day I became involved in youth activities to the present day as I study it in college. Though my family’s roots are in agriculture, I was not raised on a farm, but when I wanted to give agriculture a try in junior high, those who were welcomed me with open arms. As a young person, I was involved in 4-H, FFA, and livestock showing from the local to national levels, for many amazing experiences and countless memories made. Today, I give back as a volunteer, participate in professional organizations, and would rather go out to the farm or to a livestock show rather than the movies or out shopping, unless it is to the feed store of course!