American Livestock Industry Essay

The United States Department of Agriculture (USDA) administers food assistance programs that help provide food for low to no income families. It is their goal to increase food security and reduce hunger by increasing access to food, a healthful diet, and nutrition education for low-income Americans (Caswell, 2013, para. 1). Some of the current nutrition assistance programs include “the Supplemental Nutrition Assistance Program (SNAP) and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)”(Caswell, 2013, para. 1). SNAP will be the primary nutrition assistance program of the paper at hand. No matter how morally good it is to try to help reduce hunger and increase food security within the United States, there are still many questions regarding issues with SNAP. This paper will be discussing why there is such a strong support for the program, how it helps the United States as a whole, problems with the program, and why some people are against SNAP.

Our nation’s industrial farming has become more than just feeding people; it has become a way for the food industry to make more money as human population continues to grow. Jonathan Safran Foer in his book Eating Animals, illustrates the effects factory farming has had on animals meant for human consumption. Furthermore, Foer asks many questions to the reader on what will it take for us to change our ways before we say enough is enough. The questions individuals need to be asking themselves are: how do we deal with the problem of factory farming, and what can people do to help solve these issues? Eric Schlosser in Fast Food Nation, also illustrates the animal abuse that goes unseen within the food industry as well as Bernard Rollin and Robert Desch in their article “Farm Factories”, both demonstrate what is wrong today with factory farming. Foer gives such examples of employees who work in slaughterhouses giving accounts of what goes on in the kill floors, and stories of employees who have witnessed thousands and thousands of cows going through the slaughter process alive (Animals 231). Namit Arora in the article “On Eating Animals”, as well as Michael Pollan in his book The Omnivore’s Dilemma, both address some of the issues that animals face once they hit the kill floor. The food industry has transformed not only how people eat, but also the negative effects our climate endures as a result of factory farming as illustrated by Anna Lappe in “The Climate Crisis at the End

Why did cattle ranching develop on the Great Plains? Cattle ranching developed on the Great Plains because vast fortunes were made. The cattle industry was based on some very important factors which were wild cattle, wild horses, and grass. These factors made cattle ranching very profitable, but however, for the cattle barons the bonanza didn’t last forever. In the North the market for beef was growing huge, and that meant ranching was a good way to live.

History has shown that once our ecology is disrupted and our natural resources are gone, we will start dying off. In order to avoid this fate, we must act now. Our next step to recovery will be with our livestock. I understand that human life carries more worth than that of livestock. However, we cannot succeed without our livestock. We must first restore the health of our livestock in order to prosper. We cannot afford to lose any more livestock and that starts now. We initially give the highest regard to our livestock. The livestock will not go without ample feeding and clean water. We have to restore our livestock population has in both health and numbers.

The research methods used for this thesis are primary and secondary sources. Many of these sources come from 20th century primary and secondary sources however; there are a few primary resources located from the latter part of the 19th century, which will be utilized in this master’s thesis. The majority of these resources will come from the 20th century sources in the fact that many of these are first and second hand accounts of those who worked directly with the cattle barons during their peak in the Wyoming Territory and State. The basis of this thesis will be to focus on the influence the cattle barons had on the political, social and economic parameters of Wyoming, however placing emphasizes on the capital city of Cheyenne wherein the focal point of much of this corruption was centered. There are a several great primary sources which can be drawn from giving

My group read two books that shared a common theme. The two books were The Giving Tree and 14 Cows for America. The two books’ theme was giving when someone is in need. The books’ ways of teaching the theme is similar and different. Here are some similarities and differences.

Cattle across america is proddled, slaughtered, and abused on a daily basis. Similarily, a little less than 80 years ago fathers, mothers, and children were treated under the same circumstances. These cows are, “crammed onto trucks where they typically go without food, water, or rest for the duration of the journey, which can sometimes be days” (PETA). “Cows” can be switched for “human beings” and the recent sentence would have still been true during the halacaust. PETA also writes about how uncooperative animals are beaten if they do not comply. Jews were whipped, battered, raped, shot, and tortured in any other way thought of. Many prisoners were not lucky enough to be put to death right away like cattle, instead they suffered this treatment

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Cows, pigs, sheep, chickens, ducks, and turkeys are crammed into cages, crates, or crowded pens.They are fattened with antibiotic and the young too to grow big and fast. Animals are not being treated like individuals with needs, feelings and desires. Instead they are seen as units of production. Gene Baur takes care of the factory farming victims, even the ones so weak or too sick that even the slaughterhouses did not want them. Animals in Gene’s farm sanctuary are cared for at all times and have lots of attention. Gene’s sanctuary is different than other sanctuaries, he says "we're unusual because at the shelter the animals are free

The profound effects of the livestock sector are amongst the top contributors to serious environmental problems at both a local and global scale (Bourgeois, 2012).

Throughout history, new farming methods have popped up to keep up with the food demands of the growing United States population. Such farming methods strived to make food production cheaper and more efficient. Hence, the birth of the modern factory farm. Now, nearly two thirds of U.S. agricultural output is from three percent of its farms (“Factory”). Though factory farms have been very good for the efficiency of food-production, animals in the farms are often victims of mistreatment. By examining these different theories, one can form an educated stance on the economic side of factory farms.

I have read two books that share the same theme. 14 Cows for America and The Giving Tree are the books I’ve read. The books’ theme is giving when someone is in need, and they teach the theme similarly and differently. Do you want to know them? If you do, keep reading!

On many farms in the United States, it is common to utilize hormones and other additives on cattle in factory farms. Farms often feed animals hormones to quicken the slaughtering process. Although the factory farms sell a surplus amount of cattle to stores, cattle are being treated unfairly and inhumanely. Cattle in farm factories are subject to the injection of hormones, harsh environments and poor physical treatment. Due to the utilization of hormones, abuse of cows and monopolization of cattle factories livestock farms, cows are deprived of basic needs and suffer physical trauma.

In Bangladesh, livestock is one of the most potential sub-sectors of agriculture which plays an indispensable role in promoting human health and national economy of the country. Livestock not only assists to upgrade the financial condition but also makes a substantial contribution to human nutrition. However, livestock is an integral part of a farming system which has a better contribution to enhancing the economy of Bangladesh. Large ruminants (Cattle and Buffalo) and small ruminants (sheep and goat) constitute the major portion of livestock. The present population of livestock is 23.7 million cattle, 1.47 million Buffalo, 25.76 million goats and 3.3 million sheep (DLS, 2015-16). The total contribution of livestock sub-sector to Gross Domestic Product (GDP) in Bangladesh is approximately 7.23% and livestock in agricultural production 17.32% (Anonymous, 2007). It also generates 13% of foreign currency and provides 20% fulltime employment and 50% partial employment of rural population (Alam, 1993). In this country, 80% rural people are involved with livestock farming (Siddiki et al., 2009). Most animals are reared in houses under the traditional husbandry practices where small ruminant especially goat and sheep are mainly reared for several reasons including meat, wool and skin production (Hossain et al., 2004). The production and productivity of animals are greatly hampered by different diseases including gastrointestinal parasitic infections.Gastrointestinal parasitism is a

Pastoralist is a whereby people keep livestock or raise animals. Livestock keeping is their main economic activity and they depend on raising animals like cattle, goats, camels and sheep. Pastoralists are nomads as they move from place to place in search of water and forage. Pastoralists way of life has been affected by droughts. There was a time when the was little rainfall and this affected the pastoralists stock because there were no greener pastures for the animals. Drought is when there is no rainfall or when there is little rainfall for crops and other plants. The pastoralist responded to the drought in different ways. Some of the pastoralists decided to move and look for better forage and water at distances places away from drought, while others diversified into agriculture and others migrate to towns to search for other jobs which are better. Drought had affected these pastoralists in many different ways. It had created conflicts between pastoralists and farmers and also conflict between pastoralist and the government. Drought also had changed pastoralists way of life as it caused death because of food shortage, there was also conflicts within the pastoralists society as they raided each other. Thus, one can say drought greatly affected the pastoralists.