Analysis Of The Article ' How Junk Food Can End Obesity

Journalist and business and technology specialist, David H. Freeman’s wrote, “How Junk Food Can End Obesity”. The article was published in the July 2013 edition of the Atlantic. Freeman addresses his major concerns in regards to major whole-foods advocates, and how their stance may be degrading to the overall movement to end obesity. Major media and promotion have been dedicated to demonizing all processed food. Journalist, Michael Pollan suggests that “It is one of the reasons that we have the obesity and diabetes epidemic that we do...If you’re going to let industries decide how much salt, sugar, and fat is in your food, they’re going to put as much as they possibly can...They will push those buttons until we scream or die.” While Pollan’s idea seems entirely plausible to the elite and upper class, who have $7.95 to blow on an organic smoothie resourced from local farms. Freeman explains this idea is unrealistic for a majority of obese people, and gradual change through the fast and processed food industries and education is more likely to have a lasting impact on the obese population.

In David Freedman’s article, “How Junk Food Can End Obesity” (2013), he begins by discussing his endeavors to search for wholesome food. He continues to come across food items that claim to be healthy and void of processed junk, but all he finds are items high in calories or the expense is too much for an average American. He argues that wholesome foods are actually just as bad, if not even worse, than junk food and that the Big Food industry has the technology available to make food healthier, but still retain its appeal. Freedman mentions continuously throughout his article that Americans who are most at risk of becoming obese are those who cannot afford healthy foods, completely defeating the purpose of the wholefoods movement. He

Childhood obesity has increased dramatically in the past few years. It is a result of an imbalance between how much a child eats and how much a child keeps their body active to maintain a healthy lifestyle. Common factors that are influencing childhood obesity would be the lack of self-control, environmental, and genetics. In order to combat these rising numbers of childhood obesity, people as a collective force must target problem areas within homes, schools, and their surrounding community by educating each other.

Throughout Freedman’s article he mentions the “food deserts” that exist throughout America. According to Freedman these are areas, “where produce tends to be hard to find, of poor quality, or expensive.” After all, according to Consumer Reports in 2015, “ on average, organic foods were 47% more expensive,” than conventional foods. This means that a major portion of the general public cannot buy organic food because of its price tag. Pollan concurs in Food Rules: An Eater’s Manuel that, “not everyone in America can eat well, which is a literal shame,” however he counters that, “most of us can: Americans spend less then 10 percent of their income on food.” According to familiesusa.org, as of 2016 the federal government considers a state of poverty when an individual lives on $11,880 or less annually. With this $11,880 or less that impoverished individual pays for their household expenses, transportation, personal care, and medical care in edition to food. Pollan believes in cooking for yourself as way to lose weight. He brings to light his perception that, “when you go to a grocery store, you find the cheapest calories are the ones that make you the fattest.” While he acknowledges that poverty is an influential catalyst to obesity, he fails to connect that the 14.5% Americans, according to the Census Bureau, live below the poverty line and therefore these “cheap calories” may be the most viable option. Also, even if consumers were willing to buy healthier items, many may not have the time to cook a meal due to long hours at work. This is where Freedman's argument shines. He argues for a more convenient method of aiding obesity that offers access to cheaper and healthier food that can be provided

David H. Freedman, a consulting editor for John Hopkins and author of several books, writes in “How Junk food can End Obesity” about the dangers of ruling out Fast Food as a way to decrease obesity in society. He argues that using nutrients to gauge the healthiness of a food is an adequate way to increase health in society, and that most “healthy” foods contain a lot of unhealthy ingredients that do not promote health. He also advocates small changes of about 50-100 calories in meals to encourage people to stay on their diets and promote long-term weight loss. He also points out the severe monetary difference between health foods and fast food. He ultimately wants to promote using the forum of food in society to decrease obesity in society, rather than making the large leap from junk food to whole, natural foods.

It’s no secret, Americans love their processed, energy-rich foods. And undeniably, this love affair has led to an obesity epidemic. In spite of the evidence against processed food, however, there are some who believe the problem may hold the key to the solution. David Freedman, author of “How Junk Food Could End Obesity,” criticizes Michael Pollan for his argument in support of unprocessed, local foods due its impracticality. Freedman’s criticism is based on the idea that “It makes a lot more sense to look for small, beneficial changes in food than it does to hold out for big changes in what people eat that have no realistic chance of happening” (Freedman Sec. 1). He contends that processed foods already play a big part in our diets, so instead of trying to expand the wholesome food business, we should try to make processed foods healthier. Freedman’s argument, however, overlooks many negative effects of processed foods and conventional farming. Michael Pollan’s wholesome food movements takes into account not only the obesity problem, but also the quality of the environment and the rights of farmers. Although Pollan’s solution to obesity may not seem the most efficient or time effective, the trades offs it provides in terms of environmental sustainability and the well-being of farmers outweigh the loss of efficiency.

One can imagine how obesity is taking over the world 's population, so rapidly and it is obvious that the United States of America has high rates of Obesity. Obesity, also known as overweight, is a serious epidemic disease that can cause harm to the systems of the body including the heart. Obesity is the biggest threat to the United State of America 's population and something urgent has to be done, otherwise our future generation is at stake. the parent of U.S kids should be aware that obesity is affecting health, has national consequences, and lead to depression in the victims. If something is not done fast to alter this misfortune, there is a high percentage that our future generation is at stake.

“Childhood obesity is an condition in which a child is significantly overweight for her or his age and height.” (Mayo Clinic) With childhood obesity rates on the rise, concern among Americans is also heightening, and rightfully so. Due to this concern, many are asking, should the government be stepping in more with childhood obesity cases? Should more regulations and laws be passed to prevent childhood obesity in our children? What can our government do to help with this devastating epidemic? The government should enact higher regulations, education, and activity levels in adolescents to prevent the rise of childhood obesity rates.

Since 1980 the rates of child obesity have more than tripled which has caused a growing pandemic of childhood obesity in the United States. Out of all the young children and adolescents within the age group of two through nineteen about 12.7 million are obese. That is the equivalent of about 17% of America’s population that is suffering from childhood obesity. Childhood obesity is too prevalent in all American households. Childhood obesity is detrimental on a national scale, since it has been growing at a steady rate in the United States of children not reaching the daily-recommended physical activity, the absence of a balanced diet with overconsumption of eating, and more critically the increase of type 2 diabetes.

In the recent decades, obesity has grown into a major health issue in the United States. Obesity in the United States has become the country with the highest rate of obesity in the world. Obesity seems not to be only found in adults anymore, appears to be found among children and it’s a serious life threatening. Childhood obesity turned into a medical situation that children are destined to suffer from psychological, health problems and health care cost that affect children’s.

Childhood obesity has quickly became one of the biggest health issues in America. Without correctly addressing the source of this problem, it will not be solved. It is important that America begins to categorize this issue like it is, as child abuse. The government should intervene in incidents where childhood obesity becomes an issue because it can cause long term health consequences, economic financial costs, and early depression. An important factor in finding the solution is to know that the nation has not always suffered from this epidemic.

Obesity has reached epidemic proportions in the United States and other developed economies. Over the past 30 years, the prevalence of obesity among children and adolescents in the U.S. has increased at an alarming rate, from 5-7% to 18-20% by 2008 (CDC, 2012). In addition, a full one third of all children in the U.S. are now overweight.

The rate of childhood obesity has grown an enormous amount over the years with more than 40 million children being overweight! That number is astonishingly high and it is very obvious that something needs to be done about this. Studies had shown in 2008 that more than 40 million children were said to be overweight and the sad truth is that they are still increasing rapidly to this day; also every 1 in 4 teenagers is said to not reach the fitness guidelines (Tanner) according to an article by Lindsey Tanner. For this problem to be resolved not only do the parents of children need to make sure their kids are staying active but also, the schools they attend need to make sure they are getting a well-balanced meal and have some type of physical activity during their school day. Each state in America is given a percentage rate on the number of obese people in that particular state. The highest ranking state is Mississippi with a percentage of 34.9 and the state ranking the least is Connecticut with 24.5 percent. Different researches have shown that each day 850 lives are taken due to obesity and each year there are more than 300,000 people that die from obesity related illnesses. These are deaths that most likely could have been avoided if these individuals would have had the proper exercise and diet in their lives.

America is facing a rigorous obesity plague that is endangering the health of millions. Moreover, we are passing our bad practices down to our children. Obesity is a stipulation in which anomalous or excessive fat buildup in adipose tissue that damages health. Obesity is defined in adults as a body mass index (BMI) exceeding 30 (kg/m). Obesity is one of the most discernible, but until recently, most deserted public health problems. The present high pervasiveness of obesity and the brisk increase in pervasiveness in the last twenty years has been referred to as an endemic (Johnson SJ, Birch LL. 1994). Children all through the U.S. are getting fatter and less fit, through potentially treacherous enduring consequences. The figure of

In order to impede the epidemic of childhood obesity, the actual causes of the problem need to be evaluated and dissected. Obesity in children is becoming a huge problem in American society. In the past three decades, the rate of overweight children has increased by 300%. This is an alarming rate that is only climbing higher. Every member in society should take steps to becoming healthier. This would help the present generations as well as future generations to come. The lifestyle of Americans keeps us too busy to be a healthy society.