Animal Agriculture Research Paper

3). This waste is not effectively disposed, and has a very negative impact on the environment surrounding the plant (para. 4). The animals themselves aren't the only ones producing pollutants, the “chemical fertilizers and pesticides” used in factory farms have “turned agriculture into a leading source of water pollution,” (para. 8). L. Baroni, of the Department of Neurorehabilitation at Villa Salus Hospital, et al., concluded that a diet higher in animal products is more detrimental to the environment than one absent of them (282). This is expounded upon by a report by the EPA that estimated that “animal agriculture” has polluted over 35,000 miles of American river (Sustainable Table para. 20). While the world's rivers, lakes, and oceans become more and more polluted, it becomes apparent how irresponsible it is to support the meat-industry by buying their packaged flesh, because, as demand for meat increases with the world's growing population and waist-line, so will the harmful emissions and slurry produced by these “farms.”

Introduction (Attention Step): What do you think is the greatest cause of emission pollution? What do you believe is harming our planet? Well if you guessed that fossil fuel emissions are the biggest emission polluters, then you are completely wrong (attention getter). Animal Agriculture is actually the number one Greenhouse Gas emitter in the planet. Yes, cow farts are destroying the environment. It sounds crazy, but ever since the mid 60’s, agriculture associations have been spreading across the Americas and dominated the industry. The most destructive of all Ag corps are Livestock Corporation. These associations include IBP, Conagra, Perdue, Farmland National Beef, Cargill, etc … Animal Agriculture is effecting every single person in this room because we all breathe in the same air, drink the same water, and eat the same (credibility). The buildup of Animal Agriculture is a great destruction to our planet and our species because it is creating

We can not allow that more farms revolt and lose our control. We need to find a way to ensure that the animals are joyous under our rule.  As fellow farmers we should be able to support each other, and find a way to support our animals even when a crisis is occurring. With your help we can find a way to keep the animals jubilant. As fellow farmers you guys should help me gain control of my animals. Helping me gain control of my farm will ensure that your animals stay under your control. With your help there will be no more ideas of a revolt against you guys. After everything that happened I learned my lesson and will no longer anger anymore of the animals.

Ever since the beginning of the human race, education played a paramount role in people’s lives; however, only few were allowed to have outstanding education while the majority had to be employed in low-paying jobs due to lack of education. In the Animal Farm, George Orwell reflects on the Russian Revolution, as Old Major, a pig in Manor Farm, shares his message of rebelling against the egotistical humans, which three intelligent pigs—Snowball, Napoleon, and Squealer—pass on by organizing the Animalism. Although the rebellion breaks out successfully and the farm name changes to “Animal Farm,” things go sordid when Napoleon takes the leadership by sending Snowball into an exile. Numbers of tragic events occur under Napoleon’s atrocious leadership

While all of us relatively understand how driving cars, leaving the lights on, or using too much water can affect the environment, there is one massive human activity that is frequently overlooked—eating. From growing, to processing, to distributing, and finally consuming, our agricultural system uses an immense portion of our planet’s limited resources and emits large amounts of greenhouse gases that have drastic effects on the environment. Because of this, it is imperative to understand the environmental impacts of the type of foods that we choose to include in our diets. While much of today’s population is heavily reliant on animal products, it is evident that a meat-based diet is not environmentally sustainable; on the other hand, a plant-based diet is much more environmentally friendly in terms of the amount of grain, water, and

Throughout Animal Farm, George Orwell develops the theme of the repetition of history due to the actions of those who fail to remember or adhere to it. In the novel, the animals overthrow their master, Mr. Jones, and take responsibility of the farm for themselves. The pigs are elected as the “leaders” for the time being; however, the animals end up experiencing inequality as they did with Mr. Jones. “Curiously enough, Clover had not remembered that the Fourth Commandment mentioned sheets; but as it was there on the wall, it must have done so” (Orwell 79). Clover fails to remember that the original Fourth Commandment did not mention sheets, but continues to adhere to it because it is on the wall. The commandments are changed

“I will work harder!” and “Napoleon is always right.” are my two favorite quotes. Working hard can lead to a very successful life for all the animals on the fantabulous Animal Farm. Our farm is great because, everyone, except the cat, does a lot of work, I do more work but that’s to make sure the farm runs smoothly. You can usually find me doing work out in the field or dragging rocks to the windmill sight. The windmill was going perfectly and we were almost were done and then Snowball knocked it down. A few days ago a chicken asked me why I work so hard and still get nothing in return, I replied “I may be a simple work horse but I know that working hard conquers a lot of problems.” There is another thing, I remember Old major’s speech it

Livestock and their byproducts account for at least 32,000 million tons of carbon dioxide (CO2) per year, or 51% of all worldwide greenhouse gas emissions. As human population grows, so does food consumption and the problem is obvious. How do we feed the world without destroying it? There are many solutions such as; drip irrigation, precision agriculture, greywater recycling, and so much more. The problem is that for these to make any sort of impact on our current situation we would need an immediate change and complete participation. By getting rid of animal agriculture we would see improvements in water conservation, world hunger, and climate change. Animal agriculture is the leading cause of species extinction, water pollution, and habitat destruction and that is why smarter diets would be not only be the best solution for our problem, but also the most effective

This movie documents why animal agriculture is the #1 contributor to greenhouse gases, the #1 environmental problem , the leading cause of rain forest destruction and habitat loss, creating massive amounts of untreated waste and using far more of our precious aquifers than if we all simply ate a plant-based diet.

Animal agriculture is full of multiple components that overall affect the Earth’s health including the health of the population that makes up the Earth. The practice of breeding livestock has become readily responsible for the changes in the Earth regarding climate and pollution. The Animal Agriculture Alliance has promoted the interest for the largest corporation and trade association for livestock, antibiotics, and genetically modified organisms (Modern Animal Agriculture Methods Are Efficient, Highly Productive, and Sustainable). In other words, this corporation is profiting from this field while the Earth is going through exposure of dangerous weather conditions, predators, and disease; all resulting in carbon emissions. Furthermore, Canada’s

Global meat production rose to a new peak of 308.5 million tons in 2013, according to the UN Food and Agriculture Organization (FAO), a more than fourfold increase over the last five decades. Even more startlingly, meat production has grown 25-fold since 1800 (Horrigan, Lawerence &Walker, 2002). Globally, agriculture utilizes nearly 70 per cent of the world 's available freshwater. One-third of that percentage is used to grow grains to feed to livestock (ECOS, 2014). While the global meat industry provides food and a livelihood for billions of people, it also has significant environmental and health consequences for the planet. Over half of the water used in meat production

The impacts of livestock on global climate change are important to the health of the ecosystem because it causes the average global temperature to increase. Livestock contributes to the majority of methane emitted into the atmosphere because of the feces it produces. The growing population increase is not helpful to this matter because as a result, a demand of food arises. This demand for food also includes the demand for livestock because it is appropriate for the human diet. “Meat production is to double from 229 million tonnes in [2000] to 465 million tonnes in 2050” (McMichael et al. 1259). The methane emission rate is bound to increase because it is “dependent upon the population size of the [livestock], their productivity, and [handling system]” (Jose et al. 3).

When you break it down its easy to see how much of an impact the meat and dairy industry has on the planet. Animal agriculture contributes between 18 and 51% of total greenhouse gas emissions. Another impact the meat and dairy industry has is consuming 60 and 70% of grain crops grown and agriculture is responsible for 93% of water depletion worldwide. The meat and dairy industry is also responsible for a lot of soil destruction on our planet, this takes a long time to repair and if we don’t give it time to repair we won’t be able to grow food and other plants won’t be able to thrive. These are concerning numbers and the meat and dairy industry is predicted to double or triple by 2050. The year 2050 is important because the UN has reported that we need to keep the temperature from rising 2° by that year. Unfortunately, we’ve already gone up 0.8° and at the rate were going it is expected that it raises another 1.5°. Tt.is could mean terrible things for our planet and for us. We have made great moves with

Since the beginning of time, man has been defined as a carnivore devouring all meets for their cultural, religious and everyday lifestyles. But now, people are starting to realize that eating meat is also harmful to the environment and our health. It has been said that becoming a vegetarian would help prevent cruelty to animals and reduce the impact on the environment. An environmental scientist named Thomas Robbins said “we can eliminate world hunger out of society if people were to maintain a vegetarian diet.” Producing and manufacturing beef tend to leave our environment to suffer from air and water pollution. Animals tend to take up a lot of resources from farms and countryside’s such as water, top soil, and fossil fuels. As our

“Did you know that seventy billion animals are reared annually worldwide” (factory farms). Imagine if seventy billion people were living on our planet today and the impact it would have on the environment; currently there are seven billion people that are causing substantial damage to the environment, with one of the main contributors to the damage being animal farming . Every year that mass animal agriculture exists, water resources are overused, causing deforestation issues, ultimately having an enormous negative effect on climate change. Animal agriculture is happening on an enormous scale across the globe, it is having a negative impact on our planet. Due to this unnecessary water resources are being wasted, deforestation is occurring for cultivating crops and pasture, and agriculture farming leads to extraneous pollution. Therefore, the reduction of animal agriculture, particularly though a diet modification, should be accelerated to help sustain the environment.