Bee Population Appraisals

The honey bee population is going down, and while most people think it doesn't really matter or just don’t notice it, they should because it is a very big problem. I think the other people should try and change that. If bees die then it will not be good, at all. In this persuasive piece of writing, I will be trying to make people rethink about the bee population, and what it could potentially do to the human race.

There are many things believed to be the cause of bee endangerment. Of the survey conducted, 18% believe the cause is from chemicals used on plants such as pesticides; 25% believe it is because people do not like bees and kill them; 13% believe it is from habitat destruction; 25 % believe it is from natural causes. Overall, the general population is correct with regard to why bees have become endangered. Lauren Bennett says the main cause of the rapid decline in bee populations is from natural causes such as global warming and colony collapse disorder, which is when bees abandon their hive and causes the hive to die as well. Marla Spivak, says it is from parasites. Henry Samuel says it is from neonicotinoids, which is a pesticide that is similar to nicotine.

The bees never seem to catch a break which is putting the bees under “stress” which is a factor. Furthermore, when they are pollinating all these different plants some are not nutritious as others, for example cucumbers aren’t as healthy as some of the other plants but there is still a demand for them, so the bees still have to work and eventually become unhealthy if they aren’t getting the right nutrients. Another factor is pesticides, which has many different points of view but overall it has come to decided it is not the pesticides themselves that are killing masses of bees but it is lowering their immune system and making it easier for them to get sick, for example with the common parasite Nosema. Nosema is a parasite in the digestive track of the honey bee that attacks the entire hive and can eventually wipe out the whole hive. The effects of the pesticides are ultimately never letting the hives reach their maximum potential, which in the end could render the hives weak and lethargic. There are so many pesticides out there it is hard to tell exactly what component in the pesticide is hurting the bees. It is recently found that the inert ingredients used often to boost the effectiveness of the pesticide are actually more harmful than the actual toxic ingredients

The economic worth of global food production supported by animal pollination is at a whopping $265 billion dollars. Bee’s themselves are responsible for the harvest of crops such as nuts, melons and berries, and plays varying roles in the production of citrus fruits, apples, onions, broccoli, cabbage, sprouts, courgettes, peppers, aubergines, avocados, cucumbers, coconuts, tomatoes and broad beans, as well as coffee and cocoa. ( Yes, that’s right without bee’s you wouldn’t be able to relax to/enjoy the sweet taste of, of a hot cup of chocolate after a long winter day). but with bee’s in consistent decline what does this mean for a growing population. Fewer bee’s would mean most likely result in higher prices for fruits, and vegetables. Less food available for mass consumption. So what can we do? In order to reverse the damage done to our bee populations, it is important that we now as a community make steps to encourage ecologically safe farming practices. That means start grocery shopping regionally, and locally and when the holiday/winter season is over and spring rolls around reduce the everyday use of pesticides, and other stuff while

In “Why Bees Are Disappearing,” Marla Spivak, an American entomologist, sheds light on the importance of bees in the pollination process as well as the decline in bee population. Spivak claims that “bees are the most important pollinators” because over one third of crop production across the world depends on bee pollination. However, bee populations have decreased since the end of World War II due to “multiple, interacting causes of death.” These causes are monocultures, pesticides, diseases, and flowerless landscapes, and they all pose a threat to plant diversity and food production. In order to prevent significant consequences and reverse impacts already made, Spivak encourages the audience to plant bee-friendly flowers without pesticide contamination so that bees, and therefore people, have access to better nutrition.

Bees are the reason we have jelly, fruit, nuts, coffee and so many other vegetation (Lecture 09/27). Without these creatures we would lose so much more of our biodiversity, which is already suffering from other anthropogenic actions. Our society has a habit of finding the most cost efficient methods to produce goods that please the consumers without considering all the consequences of these actions. More importantly, we do not recognize the harm that we have caused until the damage is outrageous and requires a solution. But, this problem cannot follow those footsteps because it is essential for our ecosystem to thrive. These solution would not only save millions of dollars by being proactive, but would allow us to sustain food sources, biodiversity, and the survival of

Since 2006, bee colony numbers have been declining at an alarming rate, about 30% per year. Scientist do not have a pin pointed reason this has been occurring, but it is likely due to a combination of poor nutrition, habitat loss, and pesticides. As the human population’s need for space and food has risen, bee population has decreased. It is imperative that we work to end this issue because without bees our food supply will collapse. Earlier in the month, The US Fish and Wildlife Service granted 7 species Hawaiian native yellow faced Bees endangered status.

The effects of these pesticides are not killing the bees instantaneously but impairing their behavior and development. However, some pesticides are very lethal since the honey bees do not even go back to their hives and most of them die after ingesting small amounts of these chemicals from plants that have been sprayed with them. These pesticides clearly have a huge role to play in CCD, given that bee farmers in organic gardens have not reported this phenomenon. According to Timbrell (2002), the pesticides reduce the immunity of bees and are therefore susceptible to literally all kinds of pathogens. A dissection of the dead

Problem: Decreasing Bee population caused by Colony Collapse Disorder (CCD) During the 1980s onwards, the population of the bees had decreased at an alarming rate. The cause of the decline was “due to Varroa and tracheal mites: The first Varroa mite infestation was reported in 1987; tracheal mites were first detected in 1984.” [8] These die-offs forced many bee-keepers out of employment. These die-offs during the past were called by various names: “spring dwindle disease, fall dwindle disease, autumn collapse, May disease and disappearing disease.”[3]

Bees are important pollinators of many plants in the ecosystem (2). Recently, the decline in the number of bees in North America and Europe has shifted the research focus of many ecologists towards pesticide use (2). The impacts of pesticides on bees and other pollinators can have a major influence on honey production and biodiversity.

The consequences of using sub-lethal doses of insecticides are various, diverse, and severe. Scientists have measured the developmental rate of bees exposed to insecticides, such as time to reach maturity, and malformation rates by studying the cells inside the hive. It has also shown a significant effect on bees’ internal migratory patterns, which affects the productivity of their pollination. Their

Having ecologically friendly farms is very worthy for the ecological system, the national economy and a healthy human feeding. Indeed, the ban on some harmful pesticides would stimulate the growth of bees populations which play an important role in crop and other plant pollination (Jha & correspondent, 2011). The first impact of bee populations would be the increase in the productivity of crop farm and plants. While looking for their food, bees will actively foster pollination which will result in a rise in yield. Therefore, crop productivity will be multiplied as well as the productivity of plants. Having more productive plants means having enough food for the animals (including bird, mammals and insects) and enough seed for plants reproduction.

Albert Einstein once said, “If the bee disappeared off the surface of the globe then man would only have four years of life left. No more bees, no more pollination, no more plants, no more animals, no more man” (“Einstein Once Said…”). After careful thought on this matter, this can be a scary concept to process. Millions of years have passed with the honey bee gracing the earth, and in fact, the honeybee is the only insect that aids in the production of food that is consumed by the human race (“20 Amazing Honey Bee Facts!”). Imagine going to a grocery store and there being no almonds to buy, a scarce supply of apples to choose from, and a very limited

They are also hurting birds, butterflies, reptiles, earthworms, and soil microbes, which we need for a healthy ecosystem and a healthy food supply. Recent tests have shown that bee killing neonicotinoid

Honey bees, feared by the misinformed and admired by the intelligent, are dying. The interest in bees from many environmentalists is not for a sudden cause, as this issue is not new to the world. Honey bees as a population have been in decline for years but have yet to reach the endangered species list anywhere in the United States except for Hawaii. Many people kill bees that buzz around joyfully, simply because they are afraid of being stung by them; however, a vast majority of bees do not sting and the others do not care. This unfortunate commonality is not even one of the top causes of the worldwide epidemic of honey bees. Although bees are jokingly idolized on the internet in pictures and videos as a result of a popular children’s movie, their population decline is in fact quite serious. Honey bees and other pollinators like birds and insects ensure the pollination of flowering plants and crops all around the globe. Not only do honey bees pollinate plants that produce the foods that humans eat, but they also pollinate trees that produce clean oxygen for Earth. Without honey bees, the world as we know it could soon end, due to carbon dioxide pollution and lack of farmable foods. The population of honeybees and other important pollinator-bee species is dwindling due to a dilemma known to scientists as colony collapse disorder (CCD) because of the use of bee-killing pesticides, known as neonicotinoids, the decrease of flower meadows in the world, and the general increase