Behavioral Susceptibility Theory Of Obesity

In United States of America (USA), the prevalence of obesity was 10% among children 2 to 5 years of age and 15% among adolescents. When children at risk for obesity (overweight) were included, the values increased to 20% and 30%, respectively. Therefore, > 1 of every 4 patients examined by pediatricians either is obese or is considered to be at high risk for developing this challenging health problem (Ogden et al.,

always play a key role in childhood adiposity. However, while the propensity to develop above

There have been studies conducted to find out what has caused or what the leading factors to obesity are. Researchers are currently still doing research to find out what causes or what may be the lead to obesity. Childhood obesity is a serious medical condition which considers a child to be obese if their Body Mass Index (BMI) is at or above the 95th percentile for children and teens of the same age and sex. (Rendall., Weden, Lau, Brownell, Nazarov & Fernandes, 2014). Obesity is on a rise in the Unites States and all over the world and can lead or result to other health complications later in life. The crucial breakdown serves as an implication of outlining childhood obesity, collaborating problems of the disease and resolutions, as well as applying critical thinking to give a complete approach to deliver information on childhood obesity. This will be done through citation of scholarly articles, samples and other modes of supporting details.

Different factors are responsible for obesity in children and adolescents. The cause of obesity was widely agreed, that eating too much and exercising too little. Food is energy, unless you use that energy; however, it will be store as fat. Nevertheless, once someone becomes obese, it is often not as easy as simply eating less and moving more will resolve the situation. From genetic to behavioral, and environmental, the imbalance of calories intake, calories have been use for the purpose of growth, development, metabolism and physical actives. Children usually consume their calories by means of food or beverages. When those foods are not utilize, for energy activities, it leads to obesity. Obesity could be consider, has been

Davies, Dele and Hiram, Fitzgerald. Obesity in Childhood and Adolescence, Volume 1. Connecticut: Greenwood Publishing Group, 2007. Print.

Obesity has reached epidemic proportions in the United States and other developed economies. Over the past 30 years, the prevalence of obesity among children and adolescents in the U.S. has increased at an alarming rate, from 5-7% to 18-20% by 2008 (CDC, 2012). In addition, a full one third of all children in the U.S. are now overweight.

The researchers recruited two thousand three hundred preschoolers for their study and acquired the student’s height and weight in order to solve their body mass index (BMI). The BMI of a person is the estimate of excess fat on their body, but doesn’t take in to account their muscle mass. At the same time the children’s BMI were being taken, the parents were also asked for their height and weight in order to attain their BMI. The researchers found that children with one obese parent are twice as likely to be obese and children with two obese parents are two point four times more likely to be obese (Overweight Parents More Likely to Have Overweight Children). This study directly proves that parents have a huge impact on their children when it comes to their

Obesity is a health crisis amongst children and young people, which arises when there is a shortage in energy outflow and greater consumption of energy from food and drink; thus a build-up of excess fat is a result of this which indicates a risk to health (WHO,2015). Contributing factors increase in childhood obesity such as the availability of cheaper higher calorific food and physical inactivity (Marmot 2010). In addition the correlation between poor diet and obesity is evident from the figures released by the National Child measurement programme, which states that 22% children in year one in primary school are overweight or obese (Nutrition and Food Science 2011). Moreover, plummeting obesity in children is fundamental, as overweight or obese children are more likely to become obese adults (Bhadoria et al 2015) (Marmot,

Introduction: In 1998 the World Health Organization announced that obesity had become an epidemic in both adults and children. This epidemic is a major concern in public health yet many countries are failing to address the issue. The purpose of this paper is to discuss the causes contributing to this increasing epidemic of childhood obesity. There are many causes that factor into childhood obesity but I will focus specifically on genetics, overeating, and the lack of exercise.

After breaking down the components of the biopsychosocial model in respect to childhood obesity, the literature contained some strengths and weaknesses. In the past, heredity and environmental factors were known to operate separately, however research indicates that genes affect psychological and social factors, promoting the biopsychosocial model. The Human Obesity Gene Map, published in 1994 provided research regarding the origin of obesity to mutations in genes, disorders, obesity phenotypes, or heredity. This collection of specific genes is annually updated and provides current information regarding obesity. This is a strength to the ongoing research of the etiology of obesity and how it may cause other

Childhood obesity fast becoming a worldwide epidemic, and according to the Bureau of Statistics (cited in Browne 2012, p.20), 23 per cent of children are overweight or obese in Australia. Browne (2012, p.20) suggests that by children being weighed regularly by their doctor, just as they were when they were babies and toddlers, it will help doctors and parents to closely monitor their weight. Although obesity is caused by an imbalance of the calories consumed with the output of energy through metabolism and exercise (O’Gorman et al., 2011; Wang, 2008), the reason/s for this imbalance can arise from several of the 10 social determinants (the social gradient, stress, early life, social exclusion, work, unemployment, social support, addiction,

There is also continued increase in the proportion of children at risk of being overweight (Puhl & Latner, 2007). Childhood and adolescent obesity and overweight trend increased considerably between 1999 and 2004. However, the trend seemingly leveled between 2005 and 2006, and then surged in subsequent years. In 2008, the estimated obesity prevalence rate among children and adolescents of 2-19 years of age was 16.3 percent and overweight prevalence rate was 31.9 percent (Fleming et al., 2008). In 2010, it was estimated that 38 percent of children in the European Union and 50 percent of children in North America were overweight. This dramatic increase in childhood obesity is likely to have considerable long-term impact for economics and public health. If not reversed, the public health obesity toll is likely to continue rising as children and adolescents enter adulthood and start experiencing delayed and usually life threatening obesity complications (Fleming et al., 2008). In addition, there is increasing concerns regarding the vulnerability of many children to the adverse emotional and social obesity consequences. The effects of some of these consequences may be immediate with undesirable health outcomes and potentially lasting effects (Puhl & Latner, 2007). Childhood obesity is specifically problematic because it is not only linked to various comorbid physical and psychological problems but also adult obesity predictors and mortality risk factor (Werthmann et al.

This paper will explore and discuss the rising issue of childhood obesity by using published books and articles. I will explore five different factors that correlate to possible beliefs of childhood obesity. The factors that I will discuss include: parenting, education, technology, marketing, and the Fat-Gene theory. There has not been one specific cause to childhood obesity but there are underlying effects that can be harmful to children from 2-19 years of age. The

Thesis Statement: While there are numerous variables of childhood obesity, the two fundamental causes are eating an excessive amount and exercising too little.

Children’s eating habits and behaviour are a controversial topic, with the media often pointing the finger at a range of different culprits. From children who are fussy eaters, to more serious behaviours such as obesogenic behaviour and overeating. The blame is often put on the parents, the environment, the child’s or parent’s genetics and even the media itself. Research has suggested there are numerous factors which can contribute to child eating behaviours, which may also pose implications for the child in adult life (Jansen, Roza, Jaddoe, Mackenbach, Raat, Hofman, Verhulst and Tiemeier, 2012, Kaneshiro, 2012). Parental influence and parental feeding practices (the way parents feed their child, restrict certain foods, and/or reward