Blowfish Research Paper

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One of the most unusual and dangerous dinners in the world is Fugu (AKA the blowfish.) To begin people eat it’s most dangerous parts. The liver is said to be the tastiest part of the fish however it is also the most deadly. The testicles are again a very popular part to eat, but it contains poison ten-thousand times stronger than cyanide. People also like to eat the outer skin, which can only be consumed with great skill of cutting off the spines on the skin with a knife. The cuts also have to be within milliseconds as to not let the poison seep in. In addition to it being deadly poisonous, chefs only with three years of training or more can serve Fugu. If the chef can not completely detoxicate the fish then people will die upon consumption.
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