Nutrition and breastfeeding are subjects that can relate greatly to each other. New mothers are in a need of information regarding breastfeeding. Mothers receive the information and instructions on how to breastfeed at the hospital where they bear their children. That information is essential in the decision making process of whether to breastfeed or not. Still the clear choice for mothers everywhere is breastfeeding for several important life affecting reasons. Breast milk is highly nutritional, protects from various diseases, ideal in growth, promotes bonding, and is beneficial for the mother in a recovery process after labor.
People tend to find other ways to feed the new born babies other then breastfeeding. That way is the usage
…show more content…
The nutrients in breast milk are easy for your baby to digest and absorb. About ten days after the birth mothers start to develop the traditional milk that is high in antibodies and helpful germs.
Breast milk is rich in antibodies, which means infants are not going to catch a disease that easy. While breastfeeding, mothers are passing on immunities to their babies to fight various diseases. "The protein called, Soluble CD14, helps the production of B cells which are needed in production of antibodies." Only recently have the researchers finally started to understand the functions of that protein. Antibodies that are produced by CD14 prevent babies from catching diseases such as heart related diseases, Crohn's, Hodgkin's, Juvenile Rheumatoid Arthritis (JRA), and Diabetes Mellitus. A study on a relationship between cancer and breastfeeding was made by professor Schwartzbaum, J. The professor researched on how breast milk prevents children from getting cancer earlier in life. The study shows that children that are breast fed for less then six months have a chance of getting cancer by age of fifteen. Childhood leukemia rate is also being reduced in children that are breastfed. This information was discovered by the University of Minnesota Cancer Center. Some believe that a higher IQ level in babies is cause by breastfeeding. Basically the report said the longer the child is breast fed the higher his//her IQ shall be,
Studies have shown that breastfeeding has numerous benefits for mother and baby, including reducing the risk of common childhood infections. The protective antibodies found in breast milk helps to combat common infections that often leads to missed days from work and translates into lost productivity. In addition, breastfeeding has been shown to significantly reduce the risk of obesity in breastfed children verse children that were not breastfed. Breastfeeding also helps to
This paper discusses the benefits breastfeeding has on infants and children. The hypothesis is that feeding breast milk to infants significantly improves their health and cognitive functioning. Research which supports this hypothesis is discussed in this paper. The paper will discuss the methods and results of each study. Two studies are about the positive effects that breast milk has on the brain and cognitive development. Another study is about the positive effects that breast milk has on infants health.
The natural process of breastfeeding is the most beneficial for the baby and many studies have concluded that breastfeeding boosts chances of success. In Brazil, a group of doctors took on a project to see if there was a difference from a breastfed child and a formula fed one. These doctors randomly picked out more than 3,000 babies and studied them from the time they were born until they turned thirty years old (Breast-Feeding). Once these babies reach thirty, they were given an IQ test that concluded, “the subjects who were breast-fed for 12 months or more had a higher IQ than those who were breast-fed for less than one month. The difference in IQ was 3.76 points” (Horta). Not only does breastfeeding have an
It is shown that the longer the duration of breastfeeding, the less likely they are to develop these health issues (Godfrey, Lawrence 1598).
“When breastfeeding is not exclusively practiced, infant formulas are generally used. The World Health Organization International Code of Marketing of Breast-Milk that parents be fully informed about the health hazards of unnecessary or improper use of infant formula”(2).
Breastfeeding protects babies against Sudden Infant Death Syndrome (SIDS), as well as sepsis in pre-term babies. Breast milk contains antibodies that help babies fight off infections like otitis media and respiratory problems like meningitis and bronchitis. It has been found to reduce the incidence and intensity of atopic diseases. Babies who breastfeed tend to suffer from colds less frequently and have fewer incidents of colic. (Davis)
Infant nutrition is vital for growth and development. According to a Web page posted by KidsHealth, “Breast milk contains antibodies, lactose, protein, and fat…,” which are
Another incomparable benefit of breastfeeding is your baby’s intelligence. Studies show that exclusive breastfeeding is directly related to improving cognitive development. That’s right, breast milk can actually make your baby smarter! I’m not saying formula can in any way make your child dumb, I’m just saying if you want to give your child a boost that you are fully capable of doing so. Studies show that breast fed babies
Breast milk is widely acknowledged as the complete form of nutrition for infants with a range of benefits for infants’ health, growth, immunity and development (Breastfeeding- Natural Is Best). All these factors can decrease Sudden Infant Death Syndrome(SIDS) and mortality. In serval meta-analyses babies that are breastfeed have a 36% decrease in the risk of SIDS. According to The Lives Saved Tool, an estimated 823,000 yearly deaths would be saved if breastfeeding was scaled up to universal levels. Disorders like necrotizing enterocolitis, that has a high case-fatality, showed a 58% decrease with breastfeeding (Victoria, Cesar G, et all.).
Whether to breastfeed or to formula feed is one of the many decisions parents have to make when caring for a newborn baby. The decision may seem simple in which parents base there decision on comfort, convenience and finance but little do most parents know the decision being made can have damaging long term effects than that of the present. There is plenty of research that state the significance of breastfeeding that go far beyond the extent of bonding between mother and newborn. Although, that too is important. Breast milk is known to contain antibodies which can help the newborn in developing a strong immune system which influence all the body systems. Research has shown that breast-milk can help prevent long term diseases such as
Breast-feeding is nutritionally, emotionally and physically superior for a mother and her child. “Human breast milk is not standard nor is it interchangeable with cow’s milk. It is a dynamic fluid that changes in composition to meet the needs of the baby as it grows” (“Giving your Baby... Diet.” par. #10). Breast milk contains growth factors and antibodies which stimulate the growing baby and protect it from illness such as diarrhea, ear infections, rashes, allergies, asthma, skin problems, pneumonia, respiratory illness and other serious illnesses. Breast-feeding also improves a baby’s chance of remaining healthy. These antibodies are not found in formula. They can not be sustained. Breast-fed babies are also neurodevelopmentally more
The formula in today’s society is much more advanced and acceptable. Another reason is that breast feeding is painful and time consuming. Another common reason to not breast feed is that many women want to return to work and not be limited to the places they can go such as restaurants and stores that do not allow breast feeding.
An infant who is breastfed receives added health benefits compared to a child who is formula fed. In the first few days after birth, the breast milk is comprised of protein, vitamins A and E, and antibodies which help protect the infant from infection. After the first few days, the mature breast milk contains fats and cholesterol, which are essential for the growth and development of the infant’s nervous system, eyes, and brain. It also contains micronutrients calcium and magnesium, which are beneficial to the infant’s growth (Thompson et al., 2010).
“Breastfeeding is an unequalled way of providing ideal food for the healthy growth and development of infants; it is also an integral part of the reproductive process with important implications for the health of mothers” Statement taken from the world health organization publication on the nutrition of exclusive breastfeeding.
There is a wide array of benefits as a result of breastfeeding that specifically help a child survive and develop from the time they are born and throughout all stages of life. The more recognized and examined benefits during infancy and toddlerhood include, but are not limited to, increased intelligence, decreased risk of getting ear infections, lowered risk of Sudden Infant Death syndrome, better resistance to common illnesses and allergies (stronger immune system), lower risk for childhood onset diabetes, lower risk for asthma and eczema, increased cognitive development, higher IQ, and increased social maturity.