Cafe Restaurant : The Capital City Of Maldives Essay

Buffalo Bills restaurant is a well-known restaurant that sits at the heart of Hayward on B Street. It is surrounded by a chain of many other fine dining restaurants, but none as good as the western inspired Buffalo Bills. On the outside of the restaurant at first glance it reminds you of an old Italian place, yet the name “Buffalo Bills” set your mind at askew when you notice the western title compared to the Italian landscape outside. Buffalo Bills has a variety of delicious Soups, Burgers, Pizzas, Desserts and assorted appetizers. Although their menu seems to be very simple, it’s the simplicity that catches the eye. Yesterday I visited Buffalo Bills restaurant, and I must say their main goal is to keep their customers happy and make them want to come back. The customers seem to enjoy the enthusiasm that Buffalo Bills portrays within the eating environment, service, and the amazing food.

Food is a basic need for everyone. Although many people prefer eating at home, many others will look for new places to dine in for a change. It is usually hard to find a table in famous restaurants unless you have a previous reservation. Famous restaurants owners enjoy a deluxe existence by having a better chance to meet important customers. The success of a restaurant depends on providing quality food and friendly atmosphere. Once customers like a certain restaurant they will usually revisit. Customers’ satisfaction is also an important element of success. Therefore, responding to customers’ needs could lead to outstanding results. Consequently, an efficient managerial approach could help a restaurant to provide both the high quality of food

Most people or college students like me have work in the food industry. While I have only worked in two restaurants my whole life, I have learned so much about food and management. First I worked in Francisco’s Tex-Mex Restaurant while I was still in High School. Then, after graduating I changed to Cotton Patch Cafe because they could fit my schedule better. Although they have many similarities, both follow different procedures in making food and managing. Cotton Patch Cafe and Francisco’s Restaurant relate to the same industry but have differences in their service and cuisine. (Thesis)

Together, they developed a new menu around freshness. Next, “wood-fire grilling” was introduced, as research showed it was the most preferred way of cooking seafood. This was a very effective way of repositioning the brand, as it helped to shift perceptions away from the fried foods of the past to the new fresh preparation methods. Furthermore, “grill masters” were introduced, and the position quickly became the most prestigious job in the restaurant. This was also highly effective, as it added a higher quality feel to the food, and served a dual purpose as the centerpiece of the marketing plan in 2011. In addition, a fresh fish menu was provided to consumers, separate from the main menu, which highlighted the daily catch. Finally, select ingredients were upgraded and restaurant locations were remodeled in order to strengthen the perception of top quality and freshness, while appealing to consumers other senses.

The family path started with the Hassan Haji grandfather with his wife target their destiny in the realm of the food. The determination of the couple drove their lives develop culinary tiffin business, their roadside restaurant for servicemen. The capacity

“To be the leader in western style quick service restaurants through friendly service, good quality food and clean atmosphere” (Fatima, n.d)

This is because even when the company is not producing any output, it pays the rent, security and the wedges for the permanently employed workers. The direct costs are those that are in direct concern with the production of the output like the cost of the raw material, direct labor and the containers. These costs will change directly proportional to the volumes of the output (Kukla, 2012).

For Menu C , the dishes includes Cream of butternut,Caesar Salad, Deep fried Dory Fish,Roasted Beef Ribeye , warm chocolate cake and Mixed Fruit compote. Hence , through understanding the needs of the number of several ingredients ranging from raw and perishable to dry goods, some vendor specifications have to be monitored carefully. Such as the capability, return policy, delivery schedule, reference ,experience, storage availability and technological.

For this Business Strategy Report, I have selected a restaurant chain named Nando’s. It was established in 1987 by two friends, Fernando Duarte and Robert Brozin (Nando’s.com, 2017). Although being a South African brand it has Portuguese influence and the restaurant chain depicts these designs. Nando’s specialty is flame-grilled chicken spiced with their unique selection of marinade sauces and spices ranging from mild to extra hot and for those individuals not into the hot stuff, there’s a lemon and herb option. It also has other selected food options to choose from in their attractive menu. Its niche market is working middle class male and female customers who enjoy spicy food and casual dining. It also caters for kids and families.

To provide quality product, extensive menu of delicious foods, ensure customer awareness and loyalty and also have good publicity.

A direct cost can be traced to a product or service which includes: Direct labor- which is the cost of the labor that’s directly connected to a product or services. Direct labor is sometimes called touch labor, since direct labor workers typically touch the product while it is being made.( Ray H. Garrison, Eric W. Noreen and Peter C. Brewer p 39-40) An example of direct labor is an assembly line worker. Labor cost that cannot be physically traced to the creation of products, or that can be traced only at great cost and inconvenience, are considered to be indirect labot.( Ray H. Garrison, Eric W. Noreen and Peter C. Brewer p 40) Direct material are those materials that become an integral part of the finished product and whose cost can be traced to the finished product.( Ray H. Garrison, Eric W. Noreen and Peter C. Brewer p39-40) Manufacturing overhead is the third element so manufacturing cost, it includes all costs of manufacturing except direct materials and direct labor. Manufacturing overhead includes items such as indirect materials; indirect labor; maintenance and repairs on production equipment; and heat and light, property taxes, depreciation, and insurance on manufacturing facilities. Only cost associated with operating the factory are consider to be manufacturing overhead cost. A company also incurs other costs associated with its selling administive functions, but these costs are not included as part of manufacturing overhead. Only those

The whole idea of Mobile Kitchen is rather familiar to the general public, this type of instant street cuisine was particularly welcomed by the consumers in place where involves large population flow, such as Beach

Heritage Kitchen (HK) will be the leading Kottu restaurant in Sri Lanka, with a rapidly developing consumer brand and growing customer base. This business plan for the Kottu Heritage Kitchen (HK) reflects the opportunity to purchase the assets and leasehold improvements of the restaurant currently operating as Mr.Farhad Raheel.The current owner is interested in selling the operations, as the store is not doing the volume he thought it would and he would like to go out of this location and the debt service he has incurred.

b. Products: For 100 years, their traditional and classic menus are the treasure of the restaurant.. These unique brands of Arabic-Indian-Malay specialties are rare to be found in Singapore.

Punjabi Junction considers importance on developing a menu which customers want. Market research establishes exactly what this is. However, customer’s requirements change over time. What is fashionable and attractive today may be rejected tomorrow. Marketing continuously monitors customers' preferences. In order to meet these changes, Punjabi Junction will introduced new products and phased out old ones, and will continue to do so. Punjabi Junction will provide excellent service to their customers. Our restaurant