Causes Of Food Insecurity In Nigeria

South Sudan, officially called the Republic of South Sudan, is a county located in the north eastern Africa.

Across the United States there is a growing about of the population that struggles with food insecurity and health disparities. Sometimes it is hard to believe that people in our own community struggle so much to get the proper nutrients for their families to live a healthy and active life. Although this problem is wide and continues to grow there is little going on the help the numbers decrease. With many different charity programs that help families get food, it does not completely bring down the numbers in the population who struggle from food insecurities. One of the main problems that relate to this struggle is the amount of poverty across America. The population that lives in poverty are more likely to have issues with unsecure food households due to the fact that they struggle to simply keep a roof over their head none the less keep the proper food

Food is a necessary part of ever individual’s daily life. Without food, the body cannot function properly, resulting in poor health, exhaustion, and even death by starvation. Therefore, food insecurity continues to be an international global epidemic. The journal article by Harrigan suggests that the citizens of the Sub-Saharan African country of Malawia are in further poverty due to their lack of food and agricultural resources. The newspaper article from the Guardian tells the real life story of African citizens struggling to farm and find food due to the crop shortages that have spanned Africa for the past two years. This is a current global issue, and the journal and news article prove that there is much to be done in order to help restore

2. the vast majority collects most of its basic foods needs either by food or cash transfers. In comparison in Somalia, Ethiopia is also experiencing the worst drought within these past thirty years. Save the Children in January 2015 projected that roughly 2.9 million people were suffering from food security and has risen to over 10 million within a course of a year. Similarly to Somalia, Ethiopia’s main source of income is livestock and agriculture; however, due to the lack of rain it has left millions with no source of food (leads to malnutrition) or income. Ethiopia’s government allocated 297 million dollars in assistance to relieve efforts within the country . However, the 297 million dollars in assistance is not enough and it’s projected that an approximation of 1.4 billion dollars is needed to provide adequate food, shelter, and other resources to relieve efforts in Ethiopia.

The last but not the least, high food prices make the situation even worse. According to FAO ' s data, the population of undernourishment increased by 75 million, which is higher than it in 2003 to 2005. The scientists analyzed it is caused by the rising food price (FAO, 2008). Additionally, in some countries in African, South American and Asia where average income is very low, to achieve the food security is almost impossible. For instance, Afghanistan is one of the most food-insecure countries. In Afghanistan, with 80% of the population living in rural place, the agricultural industry is most significant to this country. However, the households in Afghanistan still need to spend over 60 percent of their budgets on food. In 2008, it can be easily found in the chart, the wheat flour price experienced a sharp increase from 15 per kg to 45 per kg, which greatly increased the burden of the inhabitants (D’Souza, 2011). When the flour price rises, the local people will certainly spend more percentage of their incomes on wheat flour rather than some high-quality vegetables and meat. Unreasonable diet structure can directly contribute to lacking nutrition and influence their healthy. As a result, a vicious circle is created and makes the

Today all over the world,there are people who haven’t eaten in days,weeks,and maybe even months.Many food organizations are working to fix it,but the countless number of Africans who live homeless.”In 2012, 501 million people, or 47% of the population of sub-Saharan Africa, lived on $1.90 a day or less, a principal factor in causing widespread hunger.” World hunger has been a problem for a long time now. I feel it can be stopped by donations farming and many more food related things.

Record-high levels of food inequality are being felt most prominently in the world's cities. Since the year 2000, New York City food costs have increased by 59 percent, while the average income of working adults has only increased by 17 percent. (Breggin 1) rising food costs and lack of food availability in urban areas has created effects that are felt by millions of people around the world. The USDA defines Food insecurity as a household-level economic and social condition of limited or uncertain access to adequate food, and it is plaguing our nation. Characterized by inability to find healthy food and not having enough to sustain a household are problems that an estimated 12.3 % of American households experience regularly (USDA 1).chart food sec..png

Every year the FAO publishes a report titled “The State of Food and Insecurity in world .” Hunger and malnutrition inflict heavy costs on individuals and households, communities and nations.Malnutrition lso is a big part

At this moment in sub-Saharan Africa, every 3 seconds a child under five dies from AIDS and hunger, and more than 90 percent of the people are suffering long term malnourishment. (World Health Organization) In addition to this, measles are taking the life of a boy almost every minute, when a measles vaccine cost less than $1. (WHO, World Health Organization) "Things are moving in the wrong direction," says Marc Cohen (International Food Policy Research Institute (IFPRI) Washington). "If we look at sub-Saharan Africa as a whole, all the projections are that poverty and hunger are going to get worse." There are 31.1 million food-deprived masses, scattered across the region surrounding Ethiopia, and elsewhere. (The Christian Science Monitor,

Because of social instability caused by domestic or transnational war, people are driven out of their land, which leads to abandoned lands that can no longer be cultivated even when the conflict is over. Inefficient usage of resources, including land and water, is an essential cause of hunger in less developed areas. Without a stable social environment for farmers to live safely on their land, the function of financial or technological aid offered by international organizations will not be brought into play.

When the Sahel is in the news, it is often because millions of people are at risk of going hungry. A humanitarian crisis usually unfolds on the back of a food crisis. In 2012, the lives of up to 18 million people were put at risk following a major food crisis in the region. This year, more than 11 million are facing the same plight, while 1.4 million children are threatened with severe malnutrition. Even in normal years, millions are in a permanent state of food insecurity. Over the past five decades, persistent droughts have contributed to famine

This report will explore the impacts, causes and solutions of food insecurity and other contextual factors relating to Chad’s economic, social and financial crisis.

According to Kutzner, author of world hunger, there is enough food to feed everyone in the world. With much of the world 's agriculture being produced out of developing countries, (Kutzner), the root causes of starvation is within the economic and political factors keeping countries in poverty. Although natural catastrophes and environmental problems for food production have contributed to the food security issue in third world countries such as Ethiopia and Malawi, the Famine crisis in these countries is man-made, and is ultimately the result of issues including government policies on food markets and exports. In analyzing the root causes of food insecurity in the two developing countries Ethiopia and Malawi, I will be focusing on man-made famine from a socioeconomic theoretical lens, focusing on factors such as population, employment, and poverty. I have come to the hypothesis that famine in these two countries is made-made due to the policies that keep these countries from modernizing. I predict that due to the current economic conditions, the issue will not be resolved any time soon.

Food insecurity is an issue that is shared across the USA in both the homes of adults and adults with children. Low food security is defined as a household avoids substantial disruptions using coping strategies such as eating less variety, federal food programs, and food banks (US Department of Agriculture 2015). Very low food security is defined as eating patterns disrupted and food intake reduced due to lack of resources or money. The national low food insecurity in 2013 was 8.7% and very low food was 5.6% making the total 14.3% (US Department of Agriculture 2015).

Food Insecurity is defined as access by all people at all times to enough food for an active, healthy life, and at a minimum includes the following: the ready availability of nutritionally adequate and safe foods and the assured ability to acquire personally acceptable foods in a socially acceptable way, qualified by their involuntariness and periodicity. Even though food insecurity affects everyone in the household, it may also affect them differently. Food insecurity mostly exists whenever food security is limited. Uncertain or limited availability of nutritionally adequate and safe foods results chronic diseases psychological, and suicidal syndrome (Cook & Frank, 2008)