Challenges Faced By Farmers In 1880's Essay

Through the period of 1865-1900, America’s agriculture underwent a series of changes .Changes that were a product of influential role that technology, government policy and economic conditions played. To extend on this idea, changes included the increase on exported goods, do the availability of products as well as the improved traveling system of rail roads. In the primate stages of these developing changes, farmers were able to benefit from the product, yet as time passed by, dissatisfaction grew within them. They no longer benefited from the changes (economy went bad), and therefore they no longer supported railroads. Moreover they were discontented with the approach that the government had taken towards the situation.

Despite the flushed predictions of prosperity that had lured new settlers to the plains, the reality was more difficult. The farmers claimed that they did not have enough land, money, and transportation (Doc C). The farmers went into in a never ending cycle if they did not have a good harvest. As Booker Washington explains the farmers had no money so they had to borrow money from the banks which charged 12 to 30 percent interest. The interest the farmers were hit with was nearly impossible to repay so they had to mortgage everything and if the mortgage wasn’t paid the land was foreclosure which led the yeomen to become tenant farmers (Doc B). With periods of drought growing good crops was hard. Leading Economic Sectors shows how the farmers predicament of not being able to make a very

In the late nineteenth century, small farmers faced increasing economic insecurities. Millions of tenant farmers were stuck in poverty due to the sharecropping system in the South.Farmers in the south weren't the only ones facing difficult times; farmers in the west had to mortgage their property to purchase seeds, fertilizer, and equipment. Farmers who mortgaged their property faced the chances of losing their farms when they were unable to repay their bank loans. Farmers then sought out to find a solution for their condition by going through the Farmers’ Alliance and the

The ability of farmers to take advantage of the new tools available to them in the 1800’s is very much tied to the progress of our country at that time. The inventions of the John Deere’s steel plow made the work of one person equal that of many people previous to that, this plow allowed a person to plant many more acres of food than previous. The invention of Cyrus Hall McCormick’s mechanical reaper allowed farmers to increase from harvesting about a half acre of wheat

After the Civil War there were many factors that contributed the changes that occurred in farming in America. Among them was the drive for the South to renew and regain what had been lost due to the war. Leaders saw it as a time to diversify and turn towards industrialization. The Industrial revolution was underway and with it brought many new inventions that would lead to growth in the farming industry. The wide open space between the East and the West called “The Frontier” was open for homesteading. New immigrants with their farming knowledge and ability were flooding the East and West gates of the U.S. This was a time in American history when Americans

White farmers in the South and Midwest faced many problems after the Civil War, economically, politically, and socially. Many farmers had a system of cultivating unimproved land, and then selling it for a profit before moving farther West. However, after the Civil War, many states had no increase or barely an increase in land value. Thus, farmers using this process were no longer earning a profit. In other states, the land value did increase greatly. However, with the coming of income taxes and the raise in property taxes, these farmers still suffered. In addition, there was a lot of tension between railroad companies and farmers because railroad companies were overcharging farmers for the transportation of crops. However, because of a monopoly,

Farmers did well after the Civil War and into the 1880s with plentiful rainfall and easy credit from banks. In the 1890s, however, American farmers suffered from drought, poor harvests, restrictive tariff and fiscal policies, low commodity prices, and competition from abroad. A downward swing in the business cycle exacerbated their plight, and many farmers in the Plains filed for

As crop prices fell, farmers were forced to mortgage their lands and take out loans in order to grow more and more crop just to break even. When these tactics were ultimately unsuccessful, the banks closed in and quickly foreclosed on the farmers estates. These mass foreclosures led to a belief among farmers that they were all slaves to their “eastern masters” and that only the freedom of unlimited silver would release them from their shackles.

The new technology used in American agriculture made it overall more productive and widespread while creating mixed results for the farmers. The advancement in machines like reapers, threshers, and mowers to harvest grains produced contrasting outcomes. An obvious benefit was some of the ease brought to the farmers. The human labor involved in harvesting grain by hand with a scythe or by a simple, one horse-powered machine was far greater than harvesting with a big, multi-horse powered machine. The devices made work simpler, faster, and more efficient for the farmers by relying on animal energy and technology (Document D). With promises of larger crops with less exertion, the new machines became very desirable to farmers in order to stay in competition with their peers; however, buying these machines also pushed many of them into unfortunate financial situations. Not only was the actual

Pursuing this further, the rich soil of the West was becoming poor, and floods contributed to the problem, and, eventually caused erosion. Beginning in the summer of 1887, a series of droughts forced many people to abandon their farms and towns. As circumstances worsened, farmers were beginning to be controlled by corporations and processors. The farmers were at the mercy of many trusts, which, in turn, could control the productivity and raise prices to high levels. Furthermore, during the late 19th century, many farmers considered monopolies, trusts, railroads, and money shortages as evident threats to their lifestyle. The rise of these monopolies and trusts worried many farmers because they felt that the disappearance of competition would lead to erratic and unreasonable price rises that would harm consumers. Oftentimes, these “robber barons” would prevent competitors from reaching the markets by restricting their ability to transport their goods. In Document E, James B. Weaver wrote of the main weapons of the trust-organized commerce: threats, intimidation, bribery, fraud,

Bankers- High interest rates caused the farmers to pay even more when they didn't have the money to pay.

As an American in the late 1800's, owning a farm was not too uncommon, especially if that farm was located in Mexico. At this time, though, Mexico was in the Porfirian Era (1876-1911). In this certain era, Mexico was being encountered by two very different cultures at the same time: the industrial, and the traditional. These distinctively separate cultures impacting Mexico made it as what can be described as "backwards" in a sense, as Mexico was practically regressing as the world around it was moving on to bigger and better things. Mexico was so behind that "many had concluded that Mexico had yet to advance beyond chipped rocks as utensils." (p.67). Mexico at this time had locked itself in

The Agricultural Adjustment Act (AAA) restricted the production of crops. The AAA encouraged farmers to not only limit, but also to “destroy their crops” in an effort to help the economy (“Farm Relief”, 2002, p. 10). While the government attempted to support unsuccessful farmers, landlords took advantage of the opportunity to make a profit. The AAA’s scarcity program allowed for landlords in the cotton-growing regions of the South to force sharecroppers and tenant farmers off of the land (Watkins, 1970, p. 193). As some landowners were outraged at the thought of ruining their produce, others went through with the

     High prices forced farmers to concentrate on one crop. The large-scale farmers bought expensive machines, increasing their crop yield. This caused the smaller farmers to be left behind. The small farmers could no longer compete and were forced give up their farms and look for jobs in the cities. The smaller farmers

In the past farming was a way to provide food to the family, but in a growing market economy it was becoming more important in the 1860s and 1870s to have money in order to purchase food, clothing, and supplies for the family. That money could also be used to keep the farm running and producing more goods and making more money. However, farming was as competitive as ever. During the Civil War the demand for crops like cotton was high so farmers started producing even more cotton. After the war, the supply of cotton stayed the same but the demand for it lowered, dropping the prices and putting many farmers in debt. The invention of railroads connected many states together making bigger, interstate markets instead of simple local markets; making it even more difficult