Changing School Lunch Menu Research

Since 2009 Schools have been improving there healthy choices of food like fresh fruits and salad bars,but those foods take longer to eat (Hellmich). Turning school lunches into an actual sit down meal rather than a feeding frenzy is a good way of improving health (Parker-Pope). Students usually have less than 20 minutes to eat lunch which makes it less likely for them to choose the healthy choice (Elsevier). Kids often like to eat there favorite foods first,not giving them enough time to eat the healthy food (Hellmich). An increase in school lunches could encourage students to eat the healthier choice(5 Elsevier). School nutritionist suggest that students need to have atlas 20 minutes to eat (Hellmich). Research shows that when people consume meals faster they take in more calories because they get hungry sooner (Chen). The shorter lunch periods are starting to lead to more and more obese and overweight kids ( Hellmich). Doctors are saying there are more and more kids getting diabetes and other illnesses due to the lunches and something needs to be done about it

School lunches are not the epitome of meals in the world. Raising the level of nutritional output would highly increase the healthiness of the student’s body. For example, if a child were to drink only water at school the health benefits would help that student, just by cutting out the sugar and the calorie intake. If schools were to serve grilled chicken instead of fried chicken, the student would not have that extreme carb intake just from the fried part alone. Chicken and vegetables should be the entrée for most school lunches, of course, this does not allow for a great variety of meals, but the healthiness of the students would increase over time and could possibly be the healthiest thing they eat that day, but the only thing that they eat at all. The poverty in Mississippi is abundant, which may mean that children do not get three square meals a day, but maybe only one, which is at school. Therefore, the best way to affect student’s healthiness is by putting good, nutritious, and energizing food on the plate in front of

Moreover, allowing students to eat healthy school lunches will be able to partially obtain their daily nutrition and reduce the risk of obesity. As a result, if schools continue to allow unhealthy foods to students, then the next generation of students will have a greater risk of obesity. It is often argued that allowing schools to serve healthier lunches will not be able to serve a variety of foods. The counter argument is incorrect because schools can serve a variety of healthy lunches to students. According to Corey Henry, vice president of communications of the American Frozen Food Institute states in New York Times article, “From our perspective, the new rules improve school nutrition, but at the same time give schools the flexibility to serve a variety of foods to meet the goals of everyone involved”(Par. 12). Giving students a variety of healthy school lunches will make more students interested in eating school meals. In the meantime, authorizing students to eat a variety of school lunches will also allow them to experience different types of food. Additionally, the new rules give schools a better nutrition guide to help students eat healthier. Therefore, students can reduce the risk of obesity and other health diseases.

School cafeterias have been notoriously known for having unhealthy, unappealing food. Students at schools are being forced to eat these foods, when parents cannot provide regular lunches for their children. These lunches usually include the following: pizza, soda, cheeseburgers, chicken sandwiches, and others, all filled with artificial ingredients and preservatives. To address this problem, there should be a switch between the foods and drinks being served, and I have just the ideas that will be delicious and healthy. Authors Alice Waters, Katrina Heron, and Mark Bittman all agree that some initiative needs to be taken to fix this unhealthy food problem, and so do I. Together, the student body and parents will address the school board with healthier food options that are better tasting and better for the body.

High School Students wait all day for lunch, not just to socialize but to actually eat. I know changing to a healthier lunch menu os a good idea because not only would make high school students happier but it would also make their parents happy, make students healthier, and get them through the rest of the school day energized. Unhealthy lunches can make students lazy throughout the rest of the school day, gain weight, and make kids sick. if students are coming to lunch and not putting the right type of foods in their body that's not good because that can translate to body composure in class and also make students lazy and not want to do anything because of all the grease, fat, etc that their lunch meal is giving off. say a student has PE

Also, will change the menus' from nonessential foods with more required or needed foods. More fruits and vegetables will be introduced to students. Overall better food choices in schools will change students to want to eat better foods. Schools will be able to cut out unnecessary junk food. For example: schools could take out pizza and replace it with a more healthier version. Students would be able choose grapes and apples rather than bags of chips or candy bars. Lunch workers would cut out unhealthy side items and replace them with more vegetables or fruits. Schools in general would cut out unhealthy lunches and replace them with more healthy and natural based foods. If schools made the switch to healthier lunches, it would help their students become healthier. It would provide students with better lunch choices. Schools would be able to cut out or change junk foods to more fruits and vegetables. Schools need to make the switch to healthier lunches for the health of

Logic suggests school lunches should be changed. While they may taste good, many choices in school cafeterias are unhealthy, or high in calories. In fact, many school districts don’t follow codes for school lunches made by the government, making them high in fat, carbohydrates and sugar content. As a result, American children who eat unhealthy meals at school will make the same unhealthy choices later in life as adults. In 2012, the U.S. Government updated the National School Lunch and School Breakfast Programs or NSLP (Angela). This set of standards stated that going forward, school lunch programs had to count fruits and vegetables as separate meal groups, offer fruit every day, make half of grain choices whole grains, offer different meal

Elementary through high school students complain about how poorly made the food is and how they are still hungry after lunch. “Kids get seconds if they are still hungry, but they choose unhealthy selections”(citation) Schools are basically starving students by not giving them enough protein and nutrition. Schools in America need to step up their game. They all need more fruits and vegetables in their school lunch lines. They should gradually add more and more healthy foods, so the

If students ate healthier school lunches, it would result in healthier food choices at home. Children who are provided with sugary, fatty foods at school can develop poor eating habits at home. School lunches that provide more calories than a child needs to maintain their body weight can lead to weight gain and obesity. Overeating can not only compromise the child's health, but lead to health problems in the future. Children who are overweight have increased risks of developing health problems and become obese adults. Healthy lunches with appropriate portions can help support a healthy

Therefore we need to change the school lunch system even if we would spend a bit more money on school lunches.As a result, we would offer healthier and satisfying school lunches. It would only cost about $5 per child and annually about $27 billion dollars,it may sound to be a costly price. In response to that,there would be an immense outcome of benefits,such as lessening obesity and kids would be able to focus more in school because they would be obtaining healthier school lunches. Proven by researchers' children can process and learn more accurately by eating nutritious meals,unfortunately current lunch meals can not help improve that. Also,several kids are only able to get their meals at school because of financial circumstances.So if it was possible to have nutritious lunches they would get healthier vitamins and

This value often fluctuates more than 60% from day to day, illustrating that a majority of individuals are not dependent on cafeteria food for lunches, but instead purchase them because they enjoy the food being served. Because they are often not recipients of free or reduced price meals these individuals are important to the cafeteria’s bottom line. If crowd-pleasing, sugary foods are displaced by healthier, less popular alternatives, lunch purchases will fall significantly, further increasing the cafeteria’s overall operating expenses. Requiring school meals to comply with sugar limiting standards would only exacerbate current budgetary conflicts, causing smaller proportions of the district’s already contracted funding to be available for spending on actual education. While some individuals may insist that increased spending on meals can be justified by its positive effects on the health of adolescents, once again in practice, these benefits are not as pronounced as one might

Lunch is one of the most anticipated thirty minutes of most students day. They get to converse with their friends and finish neglected homework, but what the students look forward to is the food they get to eat. In special classes(Health, Nutrition) we learn about healthy eating and dieting; unless you pack your own lunch, we must suffer and endure the unhealthy and sometimes disgusting school lunches. Schools should improve the nutritional value in our foods for many reasons; mainly for the fact that childhood obesity is a rising problem in the U.S.

Of all of the problems that dishearten children today, the one that bothers them the most is being unhealthy. Five out of six students from the Manalapan Englishtown Middle School agree that there should be a change in the schools' cafeteria foods; they came up with a solution to help kids be healthy. Unhealthy foods should be eliminated in schools for many reasons. First of all, kids concentrate better when they are healthy. Being healthy helps children to concentrate better because if they are healthy in the inside and the outside, they will not have to worry about their health or how they look. Secondly, having only healthy foods in school help parents to take good care of their kids. For instance, imagine a mom that is a seventh

Have you ever tasted school cafeteria food? I don’t think you would want to. In school story books, do you have characters saying that the food tasted good at school cafeterias? Nope. Why is this? Cafeteria food is often cheap, bought in bulk, high in calories, malnutritious, and microwaved. Student polls and opinions prove this. Therefore, this leads to a suggestion: Healthier, tastier foods and a better, advanced lunch system should be implemented.

Better nutrition in schools is critical being students will eat food that is better for them. Research shows students that eat school meals are more likely to obtain a healthier weight than students that bring a lunch if the school abide National School lunch program (NSLP). This shows that school lunch is healthier by