The lunches served in Frederick County Schools, and Urbana High School in particular lack nutritional value and are unappetizing. When interviewing Casey Ballow (a student who buys lunch everyday) about whether the school lunches are nutrional she said “The majority of students walk out [of the lunch line] without the most nutritional part of their lunch”. FCPS has made snacks whole grain, which usually makes them less tasty. Packing a lunch is a hassle because it is both time consuming and expensive, not to mention you cannot bring any warm foods. When asked why Casey chooses to buy a lunch, despite getting “soggy chicken patties and burnt french fries” she said “Buying a lunch saves me time in morning”. There is not a wide enough selection of lunch foods for students.
Park notes in her article that, many schools in America consider pizza a vegetable (Park 1). The typical American school lunch, as described in Murphy’s article, is a ‘reformulated’ Philly cheesesteak with processed cheese, a mystery meat, in a whole grain bun. They also include green beans, a potato wedge, a piece of fruit and maybe some canned peaches (Murphy 2). The lunches also contain lots of chemicals including GMOs (Genetically Modified Organisms). True writes, “The European Union has also banned a number of chemicals in food which are still permitted for consumption in the US. These chemicals were banned for their dangerous effects” (True 1). Students in America are among some of the most overweight and obese children in the world. In Liam Julian’s article, Why School Lunch is Nasty, of the 30,000 students in the Washington D.C. school district, forty three percent of them are overweight or obese (Julian 44). That is a shockingly high number that needs to be dramatically
Have you ever thought why you’re school lunch looks so disgusting? Have you ever thought what it’s actually made of? Or why doesn’t this look like the way I ate it at home? For some schools, lunches lack in many different categories from visual pleasure to taste. If the school lunches taste so bad, why don’t we try another way to make them better. For a school in Greeley, Colorado, they’re doing just that. They’re firing up their stoves and are ready to get the ball rolling. There are many reasons on why the school is taking such a huge step backwards. Like, the routine of buying reheated foods and serving them without hesitation. The schools budget cuts or the kitchen being too old and small for the process of preparing such foods. As well as, the list of ingredients that do not need to be in the foods and the risks of diseases/bacteria in the reheated lunches.
On November 14, 2015, Cheez-Its were banned for the rest of the year in the school cafeteria. A table of 8th graders weren’t paying attention to who was around them, which happened to be the principal. They were throwing a whole box of Cheez-Its across the cafeteria, attempting to start a food fight. It started as a small problem, but after 2 minutes, the whole middle school was throwing food around. It was getting out of control. The principal attempted to bring an end to the chaos, but he had no success. Soon, all of the teachers entered the cafeteria to assist the principal. Nobody could stop the mess, so the students kept throwing Cheez-Its. They weren’t aware of what was coming next. “If this goes on any longer, the whole school will have
Everyone loves sugar filled snacks, especially children. A kid’s day can be made so much better just by handing them their favorite candy bar. This is something students looked forward to during their school day. Sadly, this was made to change. Schools started banning snacks, and drinks based on their unhealthy effect they have on individuals. According to Beverly Ballaro and Ann Griswold in "Junk Food in Schools: An Overview,” this change occurred when Michelle Obama launched her project for healthy eating in 2010. Let’s Move! Was her way to fix child obesity in America. This directed schools to feed children healthier options, and twice as many vegetables or fruit. This was not a necessity for public schools across the United States. Students should not be limited to what they eat in school. As long as they are being fed their basic lunch, it should not be important what they decide to snack on.
Have you ever taken a bit in your school lunch and just want to spit it all back out? Or how about the little portions you get? These types of school lunches should not be allowed to be given to the students because there are many reasons why school lunches are bad for health reasons. Although the school lunches are supposed to be healthier and better for our well-being, school lunches should change because it’s not very appetizing, there are little portions, and there isn’t any difference in the health level before.
It is essential for the government to continue to regulate the food in our school systems. In the article, “The Extraordinary Science of Addictive Junk Food,” Michael Moss shows how the food industry is targeting children in school systems. “A potato chip that tastes great and qualifies for the Clinton-A. H. A. alliance for school...We think we have ways to do all of this on a potato chip, and imagine getting that product into schools, where children can have this product and grow up with it and feel good about eating it” (Moss 488-489). This is a prime example of how the food industry is circumventing regulations already in effect. The children of the United States of America are being zeroed in on by companies finding a loophole, instead of protecting the children, by using
One of the most controversial issues today is the question of how to address childhood obesity. Because of the large proportion of meals that children, particularly low-income children, consume in schools, cafeteria food has been targeted by dietary reformers as in need of a major overhaul. However, while many different types of new school menus have been proposed, the extent to which healthier foods can be offered remains controversial. Opponents to reform state that children will not eat healthier lunches, and that changing the food that children eat will have minimal impact, since the children will either bring food from home or eat food at home that is more 'kid friendly.'
Schools do a “good” job in promoting certain healthy foods in their cafeterias. Yes, students do not enjoy eating them but it is for their good. The fact that schools sell the “baked” chips is a good and a bad idea. It is a good idea because they are healthier than the regular chips sold in grocery stores and smaller than regular sizes. The bad part comes to the fact that they are still being sold and most students prefer to purchase them instead of fruits. In my case, I know I would prefer to eat those chips instead of the fruits. Vending machines are rarely seen in schools but the schools that do have them do not have healthy items inside. Sodas and junk snacks are what are mostly seen in those vending machines along with others. Students
School cafeterias have been notoriously known for having unhealthy, unappealing food. Students at schools are being forced to eat these foods, when parents cannot provide regular lunches for their children. These lunches usually include the following: pizza, soda, cheeseburgers, chicken sandwiches, and others, all filled with artificial ingredients and preservatives. To address this problem, there should be a switch between the foods and drinks being served, and I have just the ideas that will be delicious and healthy. Authors Alice Waters, Katrina Heron, and Mark Bittman all agree that some initiative needs to be taken to fix this unhealthy food problem, and so do I. Together, the student body and parents will address the school board with healthier food options that are better tasting and better for the body.
Students are posting their anger over the program using Twitter at “#ThanksMichelle.” this shows that half of the people think we would keep the lunch and it's delicious , but half think that is awful , nasty,and not healthy for us.
The reason why there are no Cheez-Its in school is because the government said that all kids are doing these days is getting fat. People are complaining that when kids are going to school kids get tired very easy. So the government and the President decided that at school they are going to eat healthy foods. In the foods there will not be salt in the food, but the school said you can bring your own salt that's if your parents let you bring it.
Students are taking it to social media to demonstrate against the meal rules lobbied by First lady Michelle Obama. Lunches include tiny portions, mushy and unrecognizable menu items, a lettuce-and-cheese sandwich and chicken nuggets void of any chicken. School nutrition directors say the rules have proven to be costly and restrictive. House Republicans are making a final push this month to give schools a temporary break from the meal standards. School lunches have never been known for being appetizing — but these ones are particularly disgusting. Students across America are taking it to social media to demonstrate against the school meal rules championed by First Lady Michelle Obama.They're using the sarcastic hashtag 'Thanks, Michelle Obama'
Junk food, junk food, junk food is around all corners of schools. Chocolate, cookies, soda, potato chips, and Sour Strings may sound delectable to some people, but are they nutritious? Some people wonder if there should be a change. Encouraging exceptional nutrition in schools is essential by reasons of students will consume foods that are better for them, schools will pay less for meals, and fewer students would go hungry.
Have you ever tasted school cafeteria food? I don’t think you would want to. In school story books, do you have characters saying that the food tasted good at school cafeterias? Nope. Why is this? Cafeteria food is often cheap, bought in bulk, high in calories, malnutritious, and microwaved. Student polls and opinions prove this. Therefore, this leads to a suggestion: Healthier, tastier foods and a better, advanced lunch system should be implemented.