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Chilean Water Sanitation

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Water supply and sanitation in Chile has high levels of access and good service quality. Compared to most other countries. Chile's water and sanitation sector distinguishes itself by the fact that almost all urban water companies are privately owned or operated. The sector also prides itself of having a modern and effective regulatory framework, including an innovative subsidy to water demand by the poor. One weakness of the sector is the relatively high water losses. Chilean urban areas with improved water coverage stood at 96% and coverage of improved sanitation was also 96%. It is one of the highest levels in Latin America. The Chilean water supply and sanitation sector today is characterized by one of the best coverage and quality levels …show more content…

The human population amounted to 15,600,000, which is including 67.6 percent mestizos, 29.5 percent Europeans and 2.9 percent indigenous people. Agricultural activities in Chile are less important than those of its surrounding countries. The main contributors to agricultural GDP (1990-97 on average) are fruit (29 %), livestock (27 % ), crops (17% ), vegetables (14 % ) and forestry (13 % ). During the last decade there have been major changes in the relative importance of these activities; notable changes include increases in vineyards (47 % ), flowers and horticultural crops (30 %), fruit (21 %), and "improved" pastures native pastures that may have been sod-seeded with introduced species, 42 % ), and decreases in annual crops (-28 %), and native "unimproved" grasslands (-13% ) among others. Chile is a net exporter of poultry and pork with a small amount of lamb. Whereas it is a net importer of beef, $218,100,000, and powder milk, $28,000,000. Also small amounts of beef began to be exported to Israel and Cuba, a trend that it is anticipated will continue for beef and cow milk. Including imported beef and cow milk, the availability per capita of these two products in 2000 was 22.3 and 128 kg …show more content…

Along parts of the Central and Southern coast of continental Chile. Soils derived from metamorphic and other rocks are very common, and are intermixed with those derived from volcanic ashes. The soils of the Patagonian region have been the subject of limited studies and reflect an extremely complex geography and geomorphology. In general they have developed under the influence of glaciers, and given the low year-round temperatures, their development has been scant. Glacier materials have given rise to soils that rest on old Tertiary sands and clays. Their depth is variable but generally they are shallow, tend to accumulate organic matter of low activity and, possibly as consequence of the low predominant temperatures, mineralisation is very low resulting in marked N deficiencies. Production systems that include and/or are based on ruminants occupy nearly 40% of the Chile

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