Coffee Is The Best Cup Of Coffee

The Drink of reason, coffee, seems to not have changed much culturally to this day, as when it is brought to the table over 250 years ago (pg. 170). Coffee remains to be the drink over which people meet

A) Coffee originated in Yemen, Arabia where it was viewed as a religious beverage. Over time it spread to Mecca and Cairo, where it became a recreational drink to be drunk in a social manner in large coffee houses. It also became a popular substitute for alcohol, which was banned under Islam. Europeans traveling in the Middle East came upon coffee and coffeehouses and commented on their popularity. But it wasn’t until 1652, when an Armenian servant named Pasqua Rosee opened the first coffee house in London, that coffee transformed from a little known novelty into a wide spread phenomenon. When, in 1658, Cromwell died and public opinion swung in the favor of a new monarchy, coffee houses became central in political debates and commercial business. The trend quickly caught on and coffee houses became fashionable throughout Europe.

For a more than half of clan, the fine they free their eyes, they are already rational about grabbing a cup of java. More than 83 percent of Americans drink coffee quotidian, with most consuming at least 2 to 3 topping-bouts a day. Whether you prepare by fermentation it at domicile or clutch some at a topical eatery, coffee seems to have become a mainstay in most people's quotidian life. So what is the foot streak when it comes to whether coffee is deemed of good health or not? With more than 1.5 billion topping-bout being served up quotidian, one can only trust it is a of good health choice.

By 1700 England becomes the largest consumer of coffee. Coffee becomes known as the drink of commerce because the merchant class welcomed the drink without any hesitation.

The earliest consumption of coffee is believed to have been by the Sufi Muslims around mocha in Yemen. The coffee beans were harvested and brewed just like the way they are prepared today. From this area, it spread across the Middle East, Europe and finally to North Africa by the 16th century. (Pendergrast,

1. Coffee originated in Europe by the expansion of “Age of Exploration” opening new ideas with criticism, tolerance, and freedom of thought.

Unquestionably, coffee has globally become the drink of reason, because to this day coffee continues to be the drink that is used when people meet to discuss, develop, or exchange information. Coffee is used in productive settings to help increase the communication of information. Coffee has been established as the beverage for

There is an Ethiopian legend which says coffee was discovered by a goat herder which noticed his goats frolicking, full of energy after consuming the small red fruits from the coffee shrub. The herder tried the fruits and had a similar reaction. Before coffee became the morning beverage we know it as today it had many different forms of which it was consumed. From a wine like beverage too just eating the fruit as it was found. The Arabians started the roasted coffee phenomenon we know today way back in the 13th Century. By parching or boiling the coffee beans the Arabs were able to corner the market on coffee crops. In fact this was so affective it is believed not a single coffee plant existed outside Arabia or Africa until the 1600’s. Fertile beans were smuggled out by an Indian pilgrim aboard a string across his abdomen. This started the European coffee trade; however the Europeans couldn’t grow the plant in their home countries so they planted elsewhere. The Spanish planted in Central America, the Portuguese in Brazil and The French in the Caribbean and the Dutch (first to open a coffee estate-in 1616) in Sri Lanka.

Coffee beans vary from different countries to regions they can usually be characterized by their differences in aroma, acidity, body, and aroma. Coffee history embellishes the culture of not only one country but basically different cultures and histories worldwide. Coffee is both produced by small farmers and large plantations, one-thousand to three-thousands pounds of

Coffee, the bean we love. To many it is known as the magic elixir, brain juice, or nectar of the gods, while others see it as the devil in a cup. America is a country that is obsessed with its coffee, now more than ever before. Although coffee has spanned generations, the craze did not exist like it does today. According to anthropologist William Roseberry of UBC, coffee was on the decline in the 1960’s and hit an all time low in the 90’s with only half the country drinking about a cup a day (D’Costa). However, with coffee being the world’s most commonly traded commodity, second to crude oil, much money is at stake when people stop drinking it. Thus the coffee empire was rebuilt, coffee revamped, and redefined to suit the needs of the “me

Section four Coffee: Standage presents the history of coffee from its origins in the Arab regions in Europe, addressing the initial controversy that the beverage generated in both locations. As a new and safe alternative to alcoholic drinks and water, some argued that it

In looking at the history of coffee through the book Uncommon Grounds, we have seen coffee move throughout the world. Coffee originated in Ethiopia and grown wildly that was discovered by a goat name Kaldi. It was first eaten as a berry, then boiled, then roasted and finally, grinded to what we now know drink today and have created new ways to drink it as well. Coffee is the second most traded commodity and is grown in the Southern Hemisphere and consumed in the Northern Hemisphere. Here in the United States, it is evident that Americans love their coffee and drink it many times throughout the day. It can be argued that the “world coffee supply would continue to grow, stimulated in large part by the seemingly bottomless American coffee cup.”

When I think of the coffee bean I think back to the Radford football game. How we was down 23-8. The team and I used that to be the great fragrance the coffee bean to turn something bad into something good. How we were able to come back and make the game interesting, then to winning on the last play of the game. To hear the crowd erupt and my teammates going crazy saying “we did it.”

Coffee has played a major role in the lives of many people around the world. “Yet, poetic as its taste may be, coffee’s history is rife with controversy and politics…[becoming a] creator of revolutionary sedition in Arab countries and in Europe” (Pendergrast xvi). After reading Uncommon Grounds, it is apparent that the history of coffee is intertwined with the aspects of the globalization process, the role of Multi-National Corporations, and global economic issues.

Each situation required me to phrase my requests a little differently based on who I was asking. For example, my friend and I often go to Starbucks together not only to buy coffee but also to sit down, chat, and relax. When I asked her initially to buy my coffee for me, she responded with a quick “no” not giving me much time to explain and assuming that I was just joking. However, I retorted with explaining that because our “coffee dates” are so frequent, I was hoping that if she covered for me this time, I would pay for her coffee next time. I also told her that I was not planning on buying the most expensive thing on the menu just because I was assuming she would pay for me. I would keep my order reasonable and hoped she would do the same when I treated her next time. Clarifying what buying coffee for me actually meant and explaining the benefits of what I could give her in return made it much easier for her to reconsider and say “yes.”