Liver And The Path of Food Through the Digestive System
The liver is an exocrine gland, also known as the largest gland in the body. The liver fills up the entire upper right section of the abdominal cavity and extends into the left side. The liver cells secrete substances called bile into ducts therefore classified as a exocrine gland. The liver is shaped as a cone, and is a dark reddish-brown organ that weighs about 3 pounds. The liver mostly regulates most chemical levels in the blood and excretes a product called bile, it helps carry waste products from the bile, it helps carry waste products from the liver. When the blood from the stomach and intestine passes through the liver, the liver processes, breaks down, and balances the nutrients.
The Earthworm, starfish, frog, fetal pig, and human all have much in common; however, some have more in common than others. Many have a matching digestive system but not a matching skeletal or circulatory system. Thought numerous dissections we can compare and contrast the various animal systems and gain knowledge on more than just the external side of an animal.
The common bile duct originates in the liver and the gallbladder and produces another important digestive juice called bile. The pancreatic juices and bile that are released into the duodenum, help the body to digest fats, carbohydrates, and proteins. Endocrine Function: The endocrine component of the pancreas consists of islet cells that create and release important hormones directly into the bloodstream. Two of the main pancreatic hormones are insulin, which acts to lower blood sugar, and glucagon, which acts to raise blood sugar. Maintaining proper blood sugar levels is crucial to the functioning of key organs including the brain, liver, and kidneys.
These break the bonds between particular combinations of amino acids in proteins. The hormone, secretin, controls the secretion of pancreatic juices. When CCK and secretin join together, they slow down the activity of the stomach. The liver is another important accessory organ. It stores many substances, glycogen, iron, and vitamins A, D, and B12. It also helps maintain the normal concentration of blood glucose. The liver produces bile, which is important to digestion. The gall bladder stores, strengthens, and secretes the bile. CCK stimulates the gall bladder to secrete bile.
The liver has many roles in the body that associate it with many systems. For example, it acts as a digestive organ by secreting bile for the breakdown of fat (Copstead, 2010). The liver also removes bilirubin from the blood, temporarily stores blood and synthesizes the blood clotting factors (Copstead, 2010). Other functions of the liver are; removing toxins from the blood, metabolizing both sex hormones and steroid hormones. Any damage to the liver can in turn disrupt any of these processes and functions that it performs.
The liver functions in fat metabolism to control the amount of glucose, amino acids, and iron that is released into the blood.
The right lobe is large, and the left lobe is small. The liver works a filter. It filters the blood before it goes to the rest of the body. The liver also stores iron and vitamins. Afterward we located the lungs and the heart.
Liver produces bile, which helps to decompose lipid molecules, during digestion. It also produces certain proteins and cholesterol that are needed in the blood plasma, and that carry fats around the body. The liver stores iron, so if the liver is negatively impacted, it can lead to iron deficiency (Stanford Children’s Health 2015). Furthermore, it is vital is removing toxin from the body, so if the liver can’t function properly, the toxins will be left in the body, causing further damage. It also regulates blood clotting, so without the liver, the body won’t be able to stop bleeding in an injury, and blood may clot in arteries, which will lead to heart attack (Stanford Children’s Health
The digestive system is very important in digesting food and breaking it down so it can be digested easily. The digestive system turns food into energy. Throughout the process there are nutrients which are absorbed. There are many things that contributed to the digestive system such as the mouth which produces saliva which helps to break down food and nutrients such as carbohydrates with the help of an enzyme called amylase. The major food groups which are called macro nutrients include carbohydrates, proteins and fats. All of these nutrients play an important role in the body. There are also many micro-nutrients which include vitamins and minerals which provide the body with health and well-being. The digestive system is made up of the mouth, which includes the teeth (the teeth are used to cut and grind food into smaller pieces, they contain blood vessels and nerves), tongue (the tongue is a muscle that has a rough surface including the taste buds), salvia glands (they produce salvia which moistens the food to make is easier to digest), the pharynx (this helps the food travel to the stomach, the pharynx also plays an important role in the respiratory system. It also contains 2 different flaps to separate the 2 functions), esophagus (this connects the pharynx to the stomach and transports chewed food to the stomach), stomach (this is a muscle that is
Liver cancer is in the top ten for most alarming cancers. It is placed in the abdominal cavity. Also it is placed to the right of the stomach under the diaphragm. A average adult liver receives about two quarts of blood every minute and weighs around three pounds. The biggest glandular organ in the body is the liver and it keeps damaging substances and toxins out of the body. The liver is an critical organ in our body because it stocks vitamins, iron, and sugar glucose. It produces bile which is a substance to digest fats and it destroys old RBC. Also the liver detoxifies the blood to rid it of damaging substances such as drugs and alcohol and breaks down hemoglobin as well as insulin and other hormones. Lastly the liver alters ammonia to urea,
The liver is a vital organ which has multiple functions to keep the body operating normally. The liver stores vitamins, sugar and iron to help give the human body energy. It controls the production and removal of cholesterol and clears the blood of waste products, drugs and other toxins. Furthermore, the liver makes clotting factors to prevent excessive bleeding after cuts or injuries. The liver produces immune factors and clears away bacteria
This assessment will explain what the role of the liver and pancreas is and how it aids digestion, including what they produce and how this makes the digestive system efficient. It will also include the interaction of the circulatory and respiratory systems during exercise and at rest and how they work separately and together. Lastly, it will discuss what could go wrong with these systems and how it will affect the horse.
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The Liver the largest and heaviest organ makes bile then stores it in the gallbladder. Which stores the bile then squirts it into the small intestine to break down fatty foods if needed. Banana squeezes through the Duendom the beginning part of the small intestine connecting the small intestine to the stomach. The small intestine is a 600cm long tube, and does the most absorption in the whole digestive system through little finger like sponges called villi. Villi have capillaries located through them that absorb nutrients then leak the nutrients into the bloodstream. The nutrients are leaked into the bloodstream because cells need nutrients to be able to do their jobs for the body. Nutrients and
The Liver is the body's largest gland, weighing about three to four pounds. It is located beneath the diaphragm in the right upper quadrant (RUQ) of the abdominal cavity. Without the liver, our bodies would be poisoned and unfit for us to do anything at all. It is a metabolically active organ responsible for many vital life functions. The primary functions of the liver are: Bile productions and excretion. Excretion of bilirubin, cholesterol, hormones, and drugs. Metabolism of fats, proteins, and carbohydrates. Enzyme activation. Storage of glycogen, vitamins, and minerals. Synthesis of plasma proteins, such as albumin, and clotting factors. And blood detoxification and purification.
The liver is involved in the metabolism of carbohydrates, lipids (cholesterol, triglycerides) and proteins (albumin). Plays an essential role in the production of clotting factors that avoid bleeding. Involved in the production and secretion of bile (600 to 1200 ml per day) and concentrated stored in the gallbladder. It stores fat soluble vitamins (A, D, KE) and glycogen. Thus, the energy stored in the form of sugar and made available to the agency if needed. The liver is one of the most important organs of our body. It is a vital organ.