Cp 520 Statistical Analysis

I conducted a survey, asking 20 females and 20 males their favorite food group for my AP Statistics project. I surveyed on Wednesday, September 27 and on Thursday, September 28 at Marshall High School. They chose from protein, grain, vegetables, fruit, and dairy. From the data, I found that 10 males and 2 females liked protein best, 3 males and 2 females liked grains best, 1 male and 1 female liked vegetables best, 3 males and 13 females liked fruit best, and 3 males and 2 females liked dairy best. Half of the males liked protein best, while most females liked fruits best. The least amount of both males and females liked vegetables. From this data, we can see that males like protein more than females do, and females like fruit more than males

• Investigate reasons for hazard and what preventative measures may need to be taken in thefuture

(1) A study of the number of cars sold looked at the number of cars sold at 500

Today’s consumers are constantly trying to judge the quality of products. But what is quality? How and by whom is quality determined? Some would say the designer creates specifications, which in turn dictate the quality of a product. That quality is also based on the acceptable value of a part within a whole product.

There is no state that has designated the Eastern Red Cedar as its state tree.

Research results tell us information about data that has been collected. Within the data results, the author states the results are statistically significant, meaning that there is a relationship within either a positive and negative correlation. The M (Mean) of the data tells the average value of the results. The (SD) Standard Deviation is the variability of a set of data around the mean value in a distribution (Rosnow & Rosenthal, 2013).

Assess the likelihood of occurrence and the impact of the assigned hazard to where you live. Tell us your assigned hazard, the vulnerability of your area to that hazard, then the likelihood that the hazard will occur. Rate the risk assessment on a scale of 1 to 10, with 1 being low risk and low vulnerability and 10 being high risk and high

Statistical results of the data analysis have been received by using the Gauss curve, as preferred distribution function, and the

* Estimate the severity and risk level and then determine the probability using the risk assessment matrix

2. The authors claim that this book is very different from a typical mathematics textbook. Would you agree or disagree, based on what you read in Chapter 1? Explain.

Chase, Jacobs and Aquilano pose questions such as, “How many paint defects are there in the finish of a car? [and] Have we improved our painting process by installing a new sprayer?” These questions are meant to investigate and apply different techniques that we can use to improve the quality of life. Quality control not only applies to manufacturing techniques, it can also be applied to everyday life. This discussion will focus on a specific method of quality control called statistical process control that will ensure my morning process is effective.

The independent variables are the Patients (employed, attended school regularly, no arrest) and before/after treatment. And it would be a 3x2 design 3 independent variables which each have 2 levels.

A pharmaceutical company is testing the effectiveness of a new drug for lowering cholesterol. As part of this trial, they wish to determine whether there is a difference between the effectiveness for women and for men. Using   = .05, what is the value the test statistic?

To prioritize the risks, I will rate each risk on two dimensions (see the table below), likelihood of occurrence and impact to my project to buy my home if the risk were to occur.

Intro –What is a hazard? - Human and Physical Factors – How to manage with events