Critique Of The Article 'National Marine Sanctuaries'

On March 21st, our class went to the Monterey Bay Aquarium. The purpose of this trip was not only to explore Earth’s natural habitat’s, but it was also to gather information on our upcoming project and to gather information on how the community of St.Mary, affects the Monterey Bay Aquarium. The answer that we found out is one based off of what we eat. The Monterey Bay Aquarium released an app where it showed which type of seafood were lower in numbers than others. So, if plankton were very low in numbers, it is advised that we not fish for them or not eat as much of it. This shows based just off of what we eat, we can affect the numbers of in the ocean. Also, those plastic bags we buy at Target and Walmart, that we drop outside, drifts itself to the streams, which flow to rivers, which go to oceans, they are floating there, not doing much harm, until sea turtle comes by starts eating it, but gets tangled and choked in it, dies.

G., Cong-Qiang, L., WeiDong, Z., Minella, M., Vione, D., Kunshan, G., & ... Hiroshi, S. (2016). Reviews and Syntheses: Ocean acidification and its potential impacts on marine ecosystems. Biogeosciences, 13(6), 1767. doi:10.5194/bg-13-1767-2016

Humans are changing the climate right now through deforestation and burning fossil fuels which is also creating ocean acidification. Kolbert writes in The Sixth Extinction that, humans are burning an excessive amount of fossil fuels through coal and natural gas into the air which added tons of carbon into the atmosphere. “SINCE the start of the industrial revolution, humans have burned through enough fossil fuels—coal, oil, and natural gas—to add some 365 billion metric tons of carbon to the atmosphere” (Kolbert, p. 113). It is possible to say that through these burning fossil fuels, ocean acidification are occurring, too, because too much carbon dioxide is being released into the atmosphere and the ocean is absorbing the air into the ocean. Kolbert writes, “Thanks to all this extra CO2, the pH of the ocean’s surface waters has already dropped. Assuming that humans continue to burn fossil fuels, the oceans will continue to absorb carbon dioxide and will become increasingly acidified” (Kolbert, p. 113-114). In addition, our emissions of CO2 modify our atmosphere. Whereas, the gases from the atmosphere get absorbed by the ocean and gases dissolved in the ocean are released into the atmosphere killing most of our species. For example, many mollusks, corals, and single-celled creatures called foraminifera use ingredients in seawater to build their shells and other hard parts and these

Ocean Acidification is a process that occurs everyday and majorly affects our planet, but most people don’t even realize it exists. Though it can technically be argued that Ocean Acidification has some benefits for the planet, most of the time the effects of this process are very poor and negatively affect the entire world around us. Human evolution has played a major role in contributing to Ocean Acidification. Whenever humans use energy we release Carbon Dioxide into the atmosphere or also known as CO2. This can be in the form of burning fossil fuels from the ground or the removal of national forest by burning. CO2 is a greenhouse gas, which means whenever we can emit it in large quantities or unnatural amounts it can have negative effects on the atmosphere. These high levels of CO2 in the atmosphere result in climate change and more specifically Ocean Acidification. Ocean Acidification occurs when excess Carbon Dioxide is absorbed into the ocean. When this process takes place it can completely disturb the chemical balances of the water. For example, it can reduce pH levels, Biodiversity, and the abundance of calcifying species.

The main factors in this climate change are observed to be the increase in temperatures and the resulting acidification of the oceans. The previously mentioned changes and others in the report are readily observable, such as the uptake of anthropogenic carbon since 1750 that has led to the ocean becoming more acidic, with an average decrease in pH of 0.1 units and in some instances blatantly obvious, even to the average layperson. It is difficult to conclude what the rate of change in the future will be and the effects of observed ocean acidification on the marine biosphere.

The purpose of this research paper is to make more people aware of ocean dead zones and how they can not only affect the marine oasis, but how the can affect us as humans also.

When carbon dioxide enters the ocean, reacts with seawater, producing carbonic acid, which increases the acidity of water.  Increasing carbon dioxide emissions, mainly from burning fossil fuels for energy, have made ocean acidification 30% increase compared to pre-industrial levels. This has caused the pH of surface waters of the oceans has fallen 0.1 units.  If carbon emissions continue to increase at the current

This tragedy is called ocean acidification. Ocean Acidification is the rapid decrease in the pH, (pH is the measure of ocean acidity,) of the Earth's ocean, caused by its intake of carbon dioxide from the atmosphere. This rapid increase of carbon dioxide is directly coming from the large consumption of fossil fuel that humans constantly release into the air for our own selfish reasons. As we increase the level of carbon dioxide that is being released in a short amount of time, we are letting small amounts seeps into the earth's oceans through the continual water cycle. When the carbon dioxide seeps into the oceans, it begins to turn into carbonic acid. In small amounts, carbonic acid is not seriously harmful and is usually part of the ocean

Ocean acidification is the constant increase of acidity in the Earth’s oceans, caused by the unceasingly rising levels of carbon dioxide in the atmosphere. Anthropogenic CO2 is mainly emitted by the burning of fossil fuels, including coal, oil, and natural gas. Since the

Ocean acidification describes how the chemistry of the ocean is changing as a result of the increase in CO2 concentration in the atmosphere. The relationship between climate change and ocean acidification is as CO2 emissions end up dissolving into the ocean it makes the ocean more acidic. In addition to making the ocean more acidic it also reduces the availability of certain ions in the sea water. One of those being the carbonate ion and that’s what corals and other organisms need to build their shells are being impacted. Climate change is affecting the growth rates of a lot of organisms for example coral, microalgae, and plankton. Corals, microalgae, and plankton grow more slowly as the oceans become more acidic that there could be important

Ocean acidification is a bad consequence. Which is excess carbon dioxide in the atmosphere. Which we don't see or feel because its effects are happening underwater. Ocean acidification is known for being the “climate change’s equally evil twin.” At least one quarter of the carbon dioxide released by burning coal also by oil and gas. They don’t go into the air instead it dissolves into the ocean. Ocean warming is how the atmosphere affects oceans, and oceans influence the atmosphere. It might be a great thing scientists thought. Less carbon dioxide in the air to warm up the planet, scientists said. This has slowed warming. Many changes came at the ocean’s chemistry. As the air temperature rises up, oceans absorb some of this heat and become warmer also. The water becomes more acidic when carbon dioxide dissolves in seawater. It drops the ocean’s pH. Scientists didn’t worry about this process. Reason being, they always assumed that rivers carried enough dissolved chemicals. Which come from rocks to the ocean to keep the ocean’s pH stable. Carbon dioxide has been quickly dissolving. Natural buffering hasn’t even been able to keep up. Resulting in dropping pH in surface waters. The surface layers mix into deep water. The entire ocean is affected. The future is unpredictable

Carbon dioxide is a greenhouse gas that we exhale in our daily lives. Plants use carbon dioxide to create oxygen that all mammals use. However, carbon dioxide can also change the chemistry of the ocean, this is often referred to as ocean acidification. The excess carbon dissolves into oxygen in the water, producing a chemical called carbonic acid. This acid causes the ocean to become more acidic. In the eighteenth century, the pH was 8.07 which was slightly basic. Currently, the pH is around 8.01 this is about a twenty-five percent increase in acidity. (National geographic) While this slight change may not seem outrageous, it is causing multiple marine life struggles. The acid melts the shells of pteropods causing a low supply of food that would support larger fish.

Ocean Acidification is, excess carbon dioxide (CO2) in the atmosphere. All of ocean acidification happens underwater; that is why it is unseeable and unfeelable. When coal, oil, and gas release carbon dioxide (CO2) into the atmosphere, it dissolves into the ocean. The ocean has absorbed approximately, 525 billion tons of carbon dioxide (CO2) from the atmosphere. Scientists once believed that, when the carbon dioxide (CO2) entered the atmosphere and dispersed into the ocean, it left less carbon dioxide (CO2) in the air to warm planet Earth. But, they quickly learned that the ocean's chemistry was changing.

The Coastal and marine conservation and management approaches are focused on a restricted area of significant human usage for practises such as; recreational and commercial fishing and leisure, and highly active biologically. The coastal marine ecosystem has been suffering a general tendency of population growth and, nowadays, has been also linked with industrial increase (Pietersen & Beekman 2006). However its benefits might be essential to stakeholders, as a consequence of this constant disproportional growth, the threats are becoming more visual, which also increases the awareness. That, added to the recognition of the coastal environment, existing and emerging threats and important economic value, implies that a feasible management approach is necessary.

Increasing levels of carbon dioxide (CO2) have created problematic oceanic conditions that are detrimental towards the livelihood of coral reefs and other marine biota. The high levels of CO2 lead to a decline of ocean pH among other issues such as dramatic changes in oceanic make-up and chemistry. Statistics and data collected has shown that ocean acidification will not only increase but accelerate over the next century. The ocean takes in about 1/3 of anthropogenic carbon added to the atmosphere. Anthropogenic carbon refers to the excess CO2 added to the ocean and atmosphere from human fossil fuel combustion, agriculture, and deforestation. Although much of the damage from human fossil fuel combustion is irreversible, if emissions are decreased dramatically ocean acidification may be constrained.