Critique on Fat and Happy Essay

Weight is a part of every human beings life. Every one weights something. In society, it is commonly found that people mistakenly judge their health based on their weight. America has thousands of health experts and nutritionist who claim themselves as protectors of health, “helping a nation stricken with heart disease, diabetes, and cancer” (Maxville 443). They believe that eating is simply for fueling the body and you should eat mostly plants, but not too much. Maxville uses the vast theory of health experts to tie in the point that, “each of these maladies is tied to our diet and essentially our weight. As a culture we no longer discuss healthy eating without also discussing unhealthy weights” (Maxville 444). While Maxville believes that the bigger issue is not weight, but linking nutrition and body type. While, Pollan warns readers of eating too much, he never mentions that it is equally as fatal to eat too little. Pollan states in his essay that overeating is the “greatest threat” to our survival. Maxville uses Pollan’s statements on the topic of weight to prove that being unhealthy should not be tied solely to being overweight, because being under weight is equally unhealthy. To further discredit the claims Pollan makes linking weight to health, Maxville states, “A growing group of academics who

In the book “The Pursuit of Happyness” author Chris Gardner writes a self-memoir. He discusses about the issues of fear and the uncertainties he

In the essay, “What You Eat is Your Business”, Radley Balko writes to tell his audience about how the government is trying to control people’s health and eating habits by restricting food, taxing high calorie food, and considering menu labeling. Balko includes in his essay that government restricting diets and having socialist insurance is not helping the obesity problem, but it is only making it worse because it not allowing people to take their health in to their own hands so they have no drive to lose weight or eat healthy. In his essay, Balko is targeting society, including those who may be obese, he is trying to show them that the laws our

Whether or not a person wants a burger and french-fries’ or a salad from the salad bar, the decision should be up to him/her. Two articles share views on food, “What You Eat Is Your Business” by Radley Balko and “Junking Junk Food” by Judith Warner. These two authors wrote articles about how they felt about food and how it’s related to obesity. However, Radley Balko would not approve of Judith Warner’s views on food for the reason that the two authors have different viewpoints on the aspect of the government helping people to make better food choices. Warner and Balko also has different views on the ideas which are that eating is a psychological matter; and eating healthy should be a personal matter.

Obesity is one of the main topics in America including one of the main reasons of death.-(begin with a subject) Detecting obesity is easy, but treating it can be very hard to do. Never have there have been so many teens and children not only overweight but obese. In some ways, it could be called the plague of the twenty- first century due to adolescents and teenagers indulging themselves in a plethora of food for every meal they have, therefore becoming overweight and morbidly obese. In the eighteen hundreds there was not a fast food place to go to unlike these days, so children were not obese like they are

In the Introduction to “Food as Thought: Resisting the Moralization of Eating”, Mary Maxfield argues that food and the way we consume it is not something that should define the obesity epidemic in America. A controversial issue discussed has been whether we should have theories or ideas where diet works best to increase weight loss or whether we should have any diets to begin with. On one hand, Maxfield argues against the Health Professor Michael Pollan, who proposes a diet idea to reduce the problem of unhealthy eating in America. While also reprimanding scientists and health doctors who suggests their own different diets. On the other hand, she introduces that food is just food and does not need to be differentiated since one may seem

When it comes to the topic of obesity, most will readily agree that it is a growing dilemma. This argument has many writers bringing different responses. Two explanations are debated in What You Eat is Your Business by Radley Balko and Don’t Blame the Eater by David Zinczenko. Both pieces create a good stance on the topic of obesity. Balko’s piece, however, has a better all around flow, organization and consistency.

In the chapter The Adoption and Management of a “Fat” Identity, Douglas Degher and Gerald Hughes analyze how the reality of people that are overweight changes. “Obese people are fat first, and only secondary are seen as possessing ancillary characteristics.”(Degher and Hughes p.265). In today's society being overweight or not having the ideal body being portrayed by the media is usually considered as unhealthy. As a consequence, pharmaceutical drugs are being created daily to help reduce weight, workout dvds are being produced daily, and clothes keeps getting reduced and limited so that overweight people have a hard time finding something that fits them and that they like. In the eyes of countless individuals, being fat is considered deviant

In the Introduction, to “Food as Thought: Resisting the Moralization of Eating”, Mary Maxfield argues that food and the way we consume it isn’t something that should define the obesity epidemic in America. A controversial issue discussed has been whether we should have theories or ideas on which diet works best to increase weight loss or whether we should have any diets to begin with. On one hand, Maxfield argues against the Health Professor Michael Pollan, who proposes an idea to reduce the problem of unhealthy eating in America, when he himself chastises scientists and other health doctors who suggests different diets. On the other hand, she introduces that food is just food and doesn’t need to be differentiated since one may seem

It’s estimated that nearly 1/3 of people suffer from obesity in North America. Rather than being a part of the solution, the media has a portrayal of what one should and should not look like, what is beautiful and what is not, typically possessing unrealistic standards and showing those that are overweight, as weak-willed individuals, who generally are blue collared individuals. This paper shall discuss obese individuals and how they are portrayed on television or on online streaming programming. Secondly, this paper shall discuss why this group has such a negative portrayal. Third, this paper will discuss what social pressures and production forces shape these portrayals. Finally, this paper will incorporate a media theory and explain what effects it has on the audiences and how obese individuals are typically treated in society.

The pressure to lose weight in today’s society inhibits the personality and health of overweight people while essentially increasing the weight of the people who experience these pressures (Worley 163-167). So reasons Mary Ray Worley in her article, “Fat and Happy: In Defense of Fat Acceptance.” Worley uses her personal experience as well as a small number of facts to dispute why overweight people struggle as they attempt to contribute to society (163-167). In the beginning of her article she references an association of which she is a member, the National Association to Advance Fat Acceptance, to convey the possibilities to advance society when judgement based on size is abandoned (163-164). The association holds a conference every year, and Worley continually refers to the atmosphere at the convention as “another planet,” suggesting that the scarcity of judgment during the convention differed significantly from her everyday experiences (163-164, 167). Applying her encounters to all people of her weight category, she declares that even doctors blame the majority of sicknesses on weight (165). She also proclaims that people should not diet and exercise in order to lose weight, as this triggers loss of motivation without results, but to improve their attitude and mood (166). Referencing Dr. Diane Budd from the convention, she states that attempts to lose weight cause “lasting harmful effects on one’s appetite, metabolism, and self-esteem” (164). While Worley’s unjustifiable

It’s estimated that nearly 1/3 of people suffer from obesity in North America. Rather than being a part of the solution, the media has a portrayal of what one should and should not look like, what is beautiful and what is not, typically possessing unrealistic standards and showing those that are overweight, as weak-willed individuals, who generally are blue collared individuals. This paper shall discuss obese individuals and how they are portrayed on television or on online streaming programming. Secondly, this paper shall discuss why this group has such a negative portrayal. Third, this paper will discuss what social pressures and production forces shape these portrayals. Finally, this paper will incorporate a media theory and explain what effects it has on the audiences and how obese individuals are typically treated in society.

The purpose of this paper is to study the social aspect of obesity and an individual's personal experience of being fat. I understand obesity as a socially and politically meaningful divergence that is analogous to other significant differences based on the body, for example: disability, gender, and ethnicity (ef. Cooper, 1997&1998; Young, 1990). In my research, I approach obesity as a discursive category that is created, produced and reproduced through various social practices, such as: medicine and health care system, school, religion, and the media (e.g. Foucault, 1979).

This essay discusses how social constructions have an effect on obesity and what combination of causes and contributing factors it includes can lead to obesity. `Obesity is the term used to describe someone who is overweight and unhealthy. Obesity shortens life by an average of 10 years. It is very common in the UK and results from a study back in 2014 showed that a whopping 65.3% of men and 58.1% of women are obese here. (UniversityOfBirmingham,2016) Being over weight is generally associated with being lazy and unpleasant. There are a lot of media groups that have influenced our society’s perception on obesity and many factors that lead to the disease. Obesity can be life threatening and can be the start of lethal conditions such as diabetes,

a person has an obsession with healthy eating; therefore, it begins to form into an unhealthy