Crockpot-Baked Apple Pie Research Paper

The apple will fall from the tree and decompose on the ground leaving the seed. The seed will work its way down into the soil below it. The seed will need water to help it grow. Over time, the seed will grow into a plant which will eventually grow into a tree! The apple tree will begin to produce blossoms. These blossoms will turn into

First, you must gather your materials. You will need butter, baking powder, sugar, eggs, vanilla extract, cocoa powder, flour, salt, and honey. You will also need an 8-inch square pan. Make sure you have access to an oven.

To begin making your brownies, you must gather some supplies. You will need ¼ cup of water, ⅓ cup of vegetable oil, 1 egg, a pack of brownie mix, an oven, a mixing spatula, a large bowl, oven mitts, nonstick cooking spray, an 8”x 8” baking pan, a measuring cup, a toothpick, and a knife.

Notice leaves or fruit with olive-green spots? Or deformed, curled new leaves? It sounds like apple scab is the problem! Here’s what to do.

If you want to add some fun and exercise to your routine, go apple picking to get these tasty fruits for your Thanksgiving desserts. Consider making a mouthwatering, no bake apple crisp. Slice 4 cups of cooking apples into thin wedges. Simmer them in a large skillet with 1/8 cup of low-calorie cranberry juice and 1/8 cup of freshly squeezed lemon juice. Cook on medium heat for about 10 minutes, until the apples are tender with a bit of crispness. Sprinkle nutmeg and cinnamon over the apples. Let them cool slightly the top off with toasted oats and slivered almonds. If you want total decadence, top with a half scoop of sugar-free vanilla ice cream and a drizzle of fat-free, sugar-free caramel

The first thing you should do when making this delicious food is of course to get out the materials and ingredients. You need an oven (of course), a pan, 1 slice of cheese (any kind you want), 2-3 slices of turkey, 2 pieces of bread, and some butter along with a butter knife.

Conclusion Although cookies have developed from ancient times, the tradition is still in place. People love to cook cookies and share a well honed recipe with a friend. Today, bakers can find recipes all over the Internet, follow other bakers online at Pinterest and watch live T.V. shows that show the baker how to bake the perfect cookie.

Today, I will demonstrate you the three main points on how to make an apple cake and which are gather materials, gather ingredients, and prepare.

This tree now has so much potential; producing buds that will make flowers, and eventually producing a juicy, crunchy apple. Ideally, the life of an apple would follow this life cycle and go on to make more seed, yet, this is not always the case. Misformed, bruised, infected, and in many cases, uncompleted; an apple will not reach certain stages of its life. It takes outside factors to succeed.

Place apples cut side up in a large ovenproof skillet. Sprinkle 1 tablespoon of the brown sugar over the apples. Fill the apple cavities with the cereal mixture, and mound the mixture generously on top of the apples, allowing it to cover the entire cut surface of the apples. 4. Pour the apple juice into the bottom of the skillet and place skillet in the oven, lightly covered with foil. Bake the apples for 20 minutes. Remove the foil and bake until they are crisp tender and the stuffing is golden brown, about 20 minutes more. 5. Transfer the apples to plates. Add the remaining 1 tablespoon of brown sugar to the cooking liquid in the pan and simmer over medium-high heat until it thickens slightly, about 5 minutes. Stir in the lemon juice. 6. Spoon the sauce over the hot apples and serve. Top with fat free Greek yogurt if desired. These baked apples are a sweet treat that is healthy! Sources: Personal experience with Parkinson's http://www.mayoclinic.com/health/fiber/NU00033

Tired of the same old sweets? Why not try something new that the whole family will love! Apple Dumplings are a perfect baked sweet to have around the fall time. Its also so easy to make. Just an hour of your day and you can have desert ready for the family. Make sure to have all the ingredients for this recipe before you start to make it.

Artic Apples were created by Neal and Louisa Carter in Canada. The Carter’s founded the Okanagan Specialty Fruits Inc. and began manufacturing their apples under this company name. Artic apples are analogous to normal apples, with the difference of browning. Usually, when you cut into an apple or one becomes bruised, there is slight browning inside of the apple right away. However, scientists have found a way to stop the chemical reaction that causes browning by a process called gene silencing. During this process, they silence the genes within the apple that produce the enzyme polyphenol oxidases that is responsible for the browning chemical reaction (Paul & Cummins, 2013). Since there are only four of the genes responsible for this reaction, it is easy to silence all of them (Xu, 2013). Using this

As farmers learned more, they expanded the possibilities for wheat to flour, and eventually the end product of biscuts. Another more recent food discovery of mine is pear pie. I have expanded my baking repitour in the past few months, and as we had a large number of pears around the house, I decided to make a pear pie from scratch. Using the pie crust recipe passed down from my grandmother, I made a pie including pears, honey, and cinnamon. Though the first try turned out a little low and dry, the second attempt was most certainly a success. As I try to eat healthy, but still love my sweets, this treat was a perfect balance. The crucial part of pear pie, of course, is the pears. The pear originated in Africa and was domesticated in both China and Asia Minor about 2500 years ago. It also was domesticated in Central Asia around the same time (G.J. Silva). Another one of my favorite treats is a banana, smothered in peanut butter, wrapped in pie crust dough. Though this sounds like an odd combination, the sweet banana, savory peanut butter, and salty pie crust dough compliment each other to make a wonderful snack or breakfast.

derful night of delight. This homemade pot pie is full of ingredients that are sure to

You will find apple pie spice to be an effective and flavorful ingredient whether you are making an apple pie from scratch or want added flavor for your French toast. You can use it in your oatmeal or as a flavoring for mulled cider. While a pre-made blend allows you to add the spices quickly and in a carefully composed ratio, it is not essential. Quite a few apple pie spice substitutes can deliver a similar or better result.