Current Status and Applications of Biotechnology in the Malaysian Food Industry.

Biotechnology, at its simplest is technology based on biology – it employs the use of cellular and bimolecular processes to develop products and technologies. The variety of living cells used for their biochemical talents range from simple singled-cells bacteria and yeast to complex multi-cellular organisms, such as plants and humans. Over the years, biotechnology has been a rapidly developing area of

“Biotechnology has been used for more than 6,000 years for lots of interesting and practical purposes: making food such as bread and cheese, preserving dairy products and fermenting beer” (Biotechnology - Promising a Brighter Future for the World). Although we do not always realize it, biotechnology is a huge part of our everyday lives, from the medicine we use to keep us healthy, the fuel we use to take us where we need to go, and even the food we eat and the sources it comes from, biotechnology already plays, and must continue to play, an invaluable role in meeting our needs. Biotechnology uses cellular and bio-molecular processes to develop technologies and products that help improve our

Balasubramanian, D., Bryce, C.F.A, Dharmalingam, K., Green, J. & Jayaraman, K. (Eds.) (2004). _Concepts in Biotechnology_ (2nd ed.). India: University Press

The driving factor behind plant biotechnology is “social constructionism”, in which “social values and institutional domains and their culture shape technology” [Goyder chapter 10]. Bioengineering companies might declare social needs as the motive behind pursuing this technology. In reality, these capitalist institutions possess the much needed economic surplus to invest serve their own desires. The social needs they “intend” to solve are: world food shortage, increase agricultural productivity, help the environment by eliminating pesticides, improve nutrition of foods. Opponents of biotechnology, scientists, consumer advocates, environmental protection agencies, do not buy this claim. According to them, these reasons are just the pretence to fulfil “...capitalist’s profit-making via the deployment of technology, [3 Goyder chapter 5]. Most crop developments so far has been “profit-driven rather than need driven” [4, ten reasons why biotechnology will not ensure food security]. In a capitalistic society, patent laws under constitution permits ownership of seeds, living organisms; genes. Patents permit company like Monsanto could monopolize seed’s

Product Development, which has to do with pre-clinical trials and clinical studies. Manufacturing, which has to do with production and final manufacturing for the market. Also, Marketing and sales, which is based on distributing products and marketing to consumers. Altogether this plays the industries role in the economy because it focuses on caring for our environment for businesses focusing mainly in life and health science. according to http://www.ncglobaleconomy.com/biotechnology/overview.shtml in 2001-2010 the economy experienced the highest job growth rate which was %23.5. Biotechnology has opened i=up many jobs to people in our economy for example; pharmaceuticals, research, testing and medical labs, agricultural feedstock and chemicals vigorous growth. labor market, international trade and policy, is something that has factored into Biotechnology throughout the national economy. As stated: " Biotech patent holders engage in some/multiple form(s) of international business, ensuring patent protections are upheld and that the authenticity of patents are legitimized at national and international levels remains of crucial importance to the industry." patent tend to be an importance in the Biotechnology industries globally around the world. Also, At both the national and international level, IP protection is the prime public policy issue for the biotech industry. Outsourcing has shown a growth around the world in trade with countries out side of themselves. Concluding that the Biotech manufacturing going on around the world globally and

A career in biotechnology is not limited to a certain region. Because of its wide scope there are various institutions where one could work in every state without needing to relocate unless by preference. To earn a promotion in this field gaining skills is required, publishing research papers and advancing from an undergraduate up to a PHD level increase chances of earning a

Red biotechnology involves medical processes such as getting organisms to produce new drugs, or using stem cells to regenerate damaged human tissues and perhaps re-grow entire organs. White (also called gray) biotechnology involves industrial processes such as the production of new chemicals or the development of new fuels for vehicles. Green biotechnology applies to agriculture and involves such processes as the development of pest-resistant grains or the accelerated evolution of disease-resistant animals. Blue biotechnology, rarely mentioned, encompasses processes in marine and aquatic environments, such as controlling the proliferation of noxious water-borne

Many people today are often amazed by the amount of nutrition and health information required for humans. The constant stream of genetic modification of food can be confusing. Genetically modified (GM) foods are plants and animals that have had their genetic makeup artificially altered by scientists to make them grow faster, taste better, last longer and to provide more nutrients. Scientists make these alternations by transferring genes from one organism into another in order to change the condition or character of the receiving organism. This process is known as biotechnology or genetic engineering (GE), and it has revolutionized the way that agriculture is practiced in many parts of the world. Researchers are now able to use GE

Today, biotechnology has become even more modern. We can use it to make new products, and make them using cleaner greener

Since 2.3 billion people will be added to the world from 2009 to 2050, biotechnology- Genetically Modified Organism- is a must to combat the global food crisis(Weisser para. 2). When the United States developed Bt corn, “[they] have been genetically engineered to resist herbicides and pests and even withstand drought.”(para. 16). Unlike corn that have never been modified, the Bt corn were able to survive better because of their resistant to herbicides, pests, and drought; resulting, a corn that can survive in harsh environment. By creating a modified corn that can survive in harsh environment, a large supply of corn- food- can be produced. If biotechnology can genetically modified corn to survive in harsh condition, more food can be produced; resulting 2.3 billion people can be fed; therefore, addressing the global food crisis. To put it briefly, limiting biotechnology would prevent addressing the global food crisis. Not only can genetic engineering address the global food crisis, but it can also improve medicine

Have you ever thought about the science perspective in the food you eat ? We know science plays a major role in life. Science has made a big change in life throughout the years. Using biotechnology and food contaminations in our food productions, there have been food genetically altered. We know vegetables and other food we buy are bigger in size than usual.We also know the shapes of these vegetables and fruits also look different. We know food production companies and farms inject chemicals into them but we never go into further details understanding why the food we eat is like that. The food we eat are mostly all genetically modified. Genetically Modified foods are used widespread throughout the world. There have been many changes to the food we eat with the use of technology.There has also been differences in the way food is grown and produced. Many foods people buy at grocery stores are genetically modified and people are unaware of that. They are modified to increased longevity ,for greater resistance to pests and viruses, shortening ripen foods and also to make food taste better with higher nutritional values. There are techniques used when food is being genetically modified. A. genetic material (DNA) is altered by adding specific genes. It is through genetic engineering in which the process of artificially modified genes are cut and spliced DNA. Genetic engineering is done to

What is biotechnology? When I heard of biotechnology I assume it would be the study of technology and how it affects our life, but I was wrong. “Biotechnology is the study and application of living organisms and processes to manufacture products or to improve the characteristic of bacteria, plants, or animals.” Biotechnology is scientist’s way of advancing technology, providing the world with necessary needs. Which can be very convenient providing the world with healthier food, improving the plants and animals and nature as it continues to advance their will be many other things they will discover. Biotechnology is efficient because of the timing. It makes things happen quicker. Biotechnology has a major effect on our lives; and eventually it will get better and enhance our lives in the future, yes there will be a couple pros and cons as there is already but society will get through it.

Biotechnology is the use of living organisms to produce another product with the intention of making improvements in human life, it is also the use of microorganism to produce food such as bread and cheese. (unknown)

Biotechnology is defined as the application of biological processes for industrial and other purposes. In its purest form, biotechnology refers to the use of living organisms or their products to modify human health and the human environment. Biotechnology can be applied in many different fields, such as medicine, food, agriculture, genetics and many more. Biotechnology is also commonly associated with landmark break-throughs in new medical therapies to treat diabetes, hepatitis B, hepatitis C, cancers, arthiritis, etc.

As previously stated, Biotechnology (biotech) describes any technological process that harnesses cellular and bio-molecular processes to develop technologies and products that help improve our lives and the health of our planet. With more than 4,275 active companies currently in the sector, out of which 710 are public, a collective market cap of $492bn and international returns of $86bn, growing at an