Descriptive Essay About Clocked

With the many options, customers must decide if they are looking for convenience and unhealthy food choices. One of the more unhealthy options at McDonald’s is a new sandwich, Bacon Habanero Ranch Quarter Pounder with Cheese. This monster of a sandwich is made with a quarter pound of 100% beef. It is topped with white cheddar cheese, Applewood smoked bacon, tomato, leaf lettuce and a spicy but creamy habanero ranch sauce on a toasted bun. Sounds delicious until the nutritious facts are given. This sandwich alone has 610 calories, 31 grams of fat, and 46 grams of carbohydrates. The fat in this sandwich is 48% of the recommended daily value. Adding fries and a drink to pair with this sandwich increases the calorie count for this meal to well over 1100. Remember, the average person consumes about 2000 calories a day. While these facts are shocking to some, Wendy’s also has some options that can be damaging to one’s health. The Baconator is at the top of the list. The name by itself says heart attack. This signature sandwich has not one, but two quarter pound ground beef patties. Like McDonald’s, it has Applewood smoked bacon. However, the only toppings are

These commercials featuring flavorsome char-broiled burgers with a delectable hand crafted bun sold at a local fast food joint appeal to me, they make me crave the product. This being said they achieve their goal to convince me I need the product they are promoting. Soon I find myself in line ready to purchase one of these fine burgers, I order a meal and anxiously hand the cashier money. I sit down ready to calm this beast in my stomach. I open the packaging to find a burger sloped together, it looks like a 2nd graders arts and crafts project. Soon I begin chowing down on the burger attempting to satisfy the craving. Halfway through my endeavor of the not so flavorsome burger I begin to feel disgusted. This isn’t the first time and it will probably not be the last. But why? Why do I fall for this multiple times? Maybe megaphone guy has drowned me with his brain deadness. Then I realized I’m getting dumber.

craft the burger. The burger is on a platform and is perfectly constructed to showcase all the hidden ingredients that you will never actually see in a real burger. After the photographer takes the picture, blemishes removed to showcase and appetizing product, that is when the image is finally released to the public. This process can take about hours, while a regular Quarter Pounder takes about a minute to make. Photographers use many tricks, when making their food look more appetizing to the public. For example, some photographer use dish soap as milk and soup because the soap can produce bubbles and the bubbles make it look fresher, motor oil is sometimes used instead of maple syrup because it shines more in the light, ice cream replaced

Throughout all of human history, mankind has searched for the ultimate food. To our enjoyment, in 1950, the world was given the answer: Whataburger. Whataburger has taken the hearts of Americans by storm by by serving classic southern style burgers, fries, and shakes. Despite it’s humble beginnings in Corpus Christi, the franchise now boasts over 750 locations and has even secured the 2016 title of “Best Burger in America”. In an effort to understand why this small burger chain became so successful evaluating this legendary business in three different aspects: price, quality, and customer service.

Here, we first discuss the Product Design and Quality: When Hard Rock Cafe is founded, first-rate, but moderately priced casual American fare, warm service and ever-present rock 'n' roll music and sensibility, it was initially decorated with an eye toward eclectic American. What started as an American dinner in the heart of London has blossomed into a way of life. Now, social norms and preferences often suggest some tweaking of menus for local taste. The following is several examples:

Chuck’s Burgers and Freits is a restaurant specializing in house ground, seared 100% chuck burgers. There is an extensive menu of signature burgers to choose from made from beef, seafood or vegetarian options. Chuck’s Burgers and Freits is good for families and small and large groups. Ample street parking available, free and metered.

In “On the Pulse of Morning”, Angelou uses visual imagery and symbolism to argue that people must learn from the past to eliminate racial injustice in society today. The vivid descriptions found in the poem evoke feelings of injustice through the emotionally painful pictures that they paint. Americans as a whole are described in the poem to have “crouched too long in / The bruising darkness, [...] / Face down in ignorance” (“On the Pulse of Morning” 15-18). The speaker of the poem insinuates that “humans have been hiding, [...] afraid of what they might learn” from history (“On the Pulse of Morning”, 1998, 3: 276). The bestial visual of a person “crouching” takes away the humanity of the subjects, and the description of “bruising darkness” calls to mind the dark times of slavery over a hundred years prior. The image evokes a feeling that Americans have made terrible mistakes in the past that have not yet been corrected. They have committed terrible, animalistic acts in the blackened cover of history. These people refuse to look up and accept what has been done. The shadows of slavery and the pain caused by it are still ubiquitous in modern society, and if humans do not stop hiding from the truth, they cannot right the wrongs that have been committed. In order for the ignorance to end, people must accept the continuing prevalence of injustice. Not only does Angelou use detailed descriptions, but her use of symbolism allows the reader to see the injustice in society through

came from “well-done” beef patties that could not be served as “hot ’n’ juicy” old-fashioned

The restaurants that I observed are Greek village, Kumare restaurant and bakery, and Diamond sweets. I did my observation in evening around 7 o,clock on October 18, and I went back there at night around 8:30, also I made observations and write down the data with noticing every single detail. The group of restaurants that I choose is the almost 3km drive from where I live. The cluster is located at 120th street (scoot road) and 80th avenue in Delta. The cluster is about a 15-minute drive from the Scott road sky train station that links the place to expo line and there are numerous bus routes present that make location assessable to any person easily by transit services both from the east side

(1) Wendy’s was able to achieve its initial success and grow so rapidly at a time when the quick service hamburger business appeared to be saturated because Wendy’s chose a strategic plan of targeting a different segment of the hamburger market, young adults and adults. Dave Thomas’s idea of an “old fashioned” hamburger allowed Wendy’s to differentiate from the competitors. The hamburger itself is made from fresh beef that is cooked to order and served directly from the grill to the customer. It is done this way to allow the customer to see what they are ordering. Allowing customers the opportunity to see the cooking process gains a certain level of comfort between the customer and the restaurant. “Old fashioned” hamburgers are square in

Managing the organization’s resources is the first way to improve organizational productivity. Heckathorn (2011) states that in 2010, Zippy’s began using locally-raised, grass-fed beef for its Hamburger Steak plate, which consists of two home-style beef patties covered in gravy and grilled onions and served with two scoops of rice and one scoop of macaroni salad (para. 11). Wayne Komamura, Research and Development Chef at Zippy’s, initiated the switch based on its superior taste compared to conventional beef and Zippy’s commitment to supporting the community (Chillingworth, n.d., para. 5). Although the local beef, which is not treated with growth hormones or antibiotics, is more expensive than conventional beef, the Zippy’s dishes that are

Second factor quality of food is the heart core factor that contributed to the success of Five Guys burger. "Five Guys ' burger is better than McDonald 's," says Tristano. "Americans have always fallen in love with a better product "(Burke M, 2012). Speaking about quality food that offers Five Guys includes superior quality of meat, eighty percent lean, always fresh, never frozen at all. Potatoes always come from northern Idaho, because of weather condition they grow more slowly, solid and tasty in comparison to the potatoes grown in California or Florida, grow faster and are cheaper used by other fast food chains. Five Guys use anything but the best. Five Guys first soak fries in water so when the fries are per fried, the water boils, forcing steam out of the fry. This forma a seal so that when they get fried a second time, the fries don 't absorb any oil and so are never oily. "Fries are much harder than burgers" says Murrell. "We work day and night on them, all the damn time." (Burke M, 2012). Five Guys menu allows the chain to focus all its energy on executing its burger "perfectly" (Licata, E., 2009).  Five Guys burger decided they would cook only in peanut oil, which cost five times as much as the oil, other burger restaurants were using (Lottie L., 2012).

Kate Chopin’s impressive literary piece, The Story of an Hour, encompasses the story of an hour of life, an hour of freedom. We must seize the day and live our lives to the fullest without any constraints. This very rich and complete short story carries a lot of meaning and touches a readers feelings as well as mind. Throughout this piece much symbolism is brought about, which only helps us to understand the meaning and success of Kate Chopin’s work. Kate allows her reader to think and allows us to understand the meaning of her story with the different uses of symbols such as heart troubles, the armchair, the open window, springtime, and the calm face and goddess of victory. We eventually realize little by little that Mrs. Mallard

I occasionally like to buy juicy burgers that look and taste great. When your food is served it

While “One O’Clock Jump” has more similarities to swing it is still an example of modernism. In Coleman Hawkins “One O’Clock Jump” one can notice the more similarities with swing, compared to “Body and Soul,” however, one can still hear a more detailed portrayal. The song has more flow and more beats than swing usually has. Thus, use of more beats is part of the new technique that Coleman Hawkins used. The use of the new techniques shows how one can see modernism in “One O’Clock Jump.” However, due to the similarities to swing one would not necessary have to see this song of Hawkins as part of bebop or modernism.