Descriptive Essay On Restaurant

My most favorite of all time restaurants to dine at is The Cheesecake Factory. This restaurant is a famous corporate chain of restaurants that offers a widespread variety of all types of American dishes and of course specializes in the most amazing variety of the best tasting cheesecakes. I love the experience of dining at the Cheesecake factory because the atmosphere is so welcoming and the artwork on the ceilings make you feel very lavish, the food is great and the service is excellent. A particular visit last month proved to me that Cheesecake factory lives up to the expectations of its guests.

Dan Evins, an oil broker, opened the first Cracker Barrel and gas station in 1969, in rural Lebanon, Tennessee. Today, the town has about 20,000 residents and is still the location of the company’s headquarters. They have expanded to over 600 company-owned stores in 42 states, employ over 60,000 employees, and can be found just off major interstate highways throughout many cities mostly in the southeastern part of the country. Cracker Barrel is widely known for its family atmosphere, southern comfort food and nostalgic country gift stores. The restaurant’s management is socially conservative and their customers tend to be traditional as well.

Renae Smith, MasterChef Australia finalist and a local resident of Sydney, takes MasterChef Kunal Kapur on a culinary trail of the city and suggests some of the finest culinary experiences that must be explored.

The phrase "cracker barrel" refers to the simple and rustic informality that was a characteristic of the conversations and country stores they took place in. Step into a time machine and visit the first Cracker Barrel on Highway 109 in Lebanon, Tennessee in 1969 by Dan Evins. He appropriated $40,000 to build that first Cracker Barrel. Evins asked a couple who ran a local antiques store, to help him enhance the space in the design of an old country store.

Southern home cooking that tastes just like a visit at grandma's house served at your pleasure what more could you want? The creator of this one of a kind restaurant is Dan Evins he founded Cracker Barrel on September 19, 1969. What inspired the founder to create Cracker Barrel? The founder, Dan, previously a sales representative for Shell oil, decided to establish a different concept of a restaurant and gift store approach, which was initially set up to promote gasoline sales. Constructed to mirror his traditional country store he grew up shopping at, the restaurant's name gave a Southern country theme. Originally Cracker Barrel started up for the interest of attracting highway travelers. The first restaurant opened right next to Interstate

When it comes to dining-in at a restaurant we all want the best service that we can get. When I think of “the best service” I think about the cleanliness, nice waitresses, good food, and affordable prices. There are so many different options when a family thinks about going out to eat, especially if they have small children. It’s often hard to go to a nice dine-in restaurant because sometimes it’s hard to find something on the menu for everyone in the family. I have experienced many things at two completely different restaurants. I can say Demos’ is better than Logan’s because the food and service is much better.

Cedar Tavern is a popular local restaurant and hangout spot that crafts classic American bar food that's casual, yet refined and served in a friendly, relaxed setting. For an ideal start to your meal, enjoy the crispy chicken wings shaken in hot sauce or the meaty chili cheese fries. Some of Cedar Tavern’s specialty entrée dishes include barbecue ribs, the kielbasa sausage with peppers and onions, the cheesy quesadilla and the veggie pizza. Sandwiches like the half-pound black and bleu burger, the French dip thin-sliced steak accompanied by a rich and sumptuous au jus or the grilled ham and cheese are popular with guests.

This is what makes Cracker Barrel very unique from other restaurants. The retail store is located inside the restaurant. They offer souvenirs and merchandise representing the southern culture. Such as toys that have that western look like old wooden toy guns, rag dolls. Furniture is sold as well like an old vintage rocking chair and antique dinnerware. And most of all, a family friendly environment that

EXECUTIVE SUMMARY This report provides an in-depth analysis of the conduct of a market research project exploring customer expectation, satisfaction and behaviour in relation fast food restaurants. Particular attention is paid to Subway restaurants outlining the key strategies needed in order to increase popularity and therefore visitor numbers.

Once I stepped inside the restaurant I automatically could hear the music playing at a moderate level and the laughter of the customers. Right off the back the restaurant's ambiance had a positive vibe. Mindful, it was a Saturday late afternoon. Mary Jane Burger and Brew is a local restaurant trying to stay true to its past. The granddaughter of the original owner now runs the place with the intention of serving good quality food where the ingredients are fresh, mouth watering, and surely not filled with antibiotics and all that other genetically modified elements found in processed foods. The vintage, rustic looking place, holds a small town atmosphere with a big taste.

Do you need some place to go eat after church or just to hang out with friends? Golden Corral is the kind of place you can go to hang out with your friends and chill. The restaurant usually gets so busy on weekends that you will not have a space to park your car. If you want, you are welcome to park in the back, but it is a long walk to the entrance. The food is worth the walk, and many people do not mind because they love bringing their families to this restaurant on weekends. It is one of the best buffets in Omaha. They offer not only great service, but a fun atmosphere for eating with friends or family, and at a reasonable price.

     Running a restaurant can be one of the most stressful jobs as well as the most fun and rewarding jobs. If the manager is a good leader with excellent leadership skills and has great followers the restaurant will be rewarded. If not the restaurant will plummet in sales and no one will be pleased. While developing a business. staff is important to running a successful restaurant, it is also essential that management focus on its public relations as well as its sales and marketing strategies.

The sweet smell of garlic, tickles your nose as you park your car. Its sweet aroma guides your taste buds to the unassuming establishments were the Italian flavor lingers in the air.

As far back as I can remember, I have always liked going out to eat. Two of my favorite restaurants are Jake’s and McDonald’s. Though both are places to dine they have their differences in their ambiance, waiting, and expense. When deciding where to go to eat, I have three things to think about. I must consider the atmosphere or where I want to go. The amount of time I have is another consideration. The amount of money that I am able to spend is a big influence.

There is no doubt that the Phoenix is one of the biggest city in the United States. It has the rich resources and good populations. We can always have fun here during my free time. Being an international student who is studying here, the food here is always the most important thing I worried about. Since I came here, I had tried so many foods here and I think each food own their independent style. Whatever what kind of food they from, I think they both good. But the food I always like best is Chinese food.