Diabetes Mellitus : A Lifelong Disease

Type 1 is characterized by the body’s inability to produce insulin. It is caused by autoimmune-mediated destruction of pancreatic beta cells, which are responsible for producing insulin. There appears to be a hereditary link in people with Type 1 diabetes. Other factors have been known to cause Type 1 diabetes such as viral infections, toxins, and other environmental factors. Type 1 diabetes is the rare form, affecting about 10% of the diabetes population. Its onset usually occurs in people less than the age of 20.

There are many diseases which can be named as Long term conditions. I would like to point out some of the Long term conditions which cannot be cured such as Heart disease, Asthma. , Chronic obstructive pulmonary disease, Dementia and Diabetes.

Diabetes remains the 7th leading cause of death in the United States. The cost of care for diabetics and new cases of diagnosed diabetes patient’s rise more and more each year. In 2010 234’051 death certificates were issued with the mention of diabetes as a contributing factor to the death. About 60% of lower limb amputations were performed. The cost of care for diabetics is now at an astronomical high of $176 billion dollars. A change a most be made to prevent all of this loss. (American Diabetes Association, 2014)

What is diabetes mellitus, and what action can I take to manage my Diabetes? Diabetes is a disease that affects the body systems that include; nervous system, integumentary system, genitourinary system, cardiovascular system, circulatory system, and endocrine system. In the Chinese traditions they see diabetes as having a yin deficiency or having an excessive amount of yang that is causing disharmony between the elements that provide nourishment to you spleen and pancreas. The medical and nutritional approach interconnects when investigating the individual cause of the increase susceptibility to diabetes mellitus.

The rareness of type one diabetes is decreasing as there was a 21% increase in type one diabetes over the years of 2001-2009. People usually develop type one diabetes as a teenager or young-adult. Type one diabetes is also known as juvenile-onset diabetes. Scientists do not have a definite reasoning behind the development of diabetes but there are a couple of triggers that can lead to type one diabetes including: bad genes, some viruses, and a poor, unhealthy diet from youth. People with type one diabetes must take insulin injections for the rest of their lives. Insulin injections are not a cure for the disease, but a person living with a healthy diet and taking insulin can live their lives

Diabetes kills more Americans each year than Breast Cancer and AIDS. Diabetes is a widespread disease affecting people of all age, race, size and gender. Most people think that it comes from what you eat and drink but, its actually hereditary.

What is Diabetes? Diabetes affects approximately 6% of Americans, 17 million people, and alarmingly 5.9 million of them are unaware that they have this chronic disease. Diabetes is a disease that is classified into two central types, type 1 and type 2. The disease results in the body being incapable of producing enough insulin and also causes an inability to use the insulin that has produced. Type 1 diabetes is considered to be an autoimmune disease that has the ability to destroy the facility of the pancreas to produce insulin. Type 2 diabetes is a more complex disease that is characterized by elevated blood glucose levels which causes the body to produce but causes an inability to properly use what has been produced. Although millions of Americans suffer from this chronic disease, which can immerge in early childhood with the little-known cause of the disease, it is believed that diabetes is triggered by poor diet, exercise, obesity and inherited through genetics. Diabetes is a very manageable disease when it detected early but left untreated and managed it can possibly lead to death. A poor diet and obesity are a few of the leading causes of type 2 diabetes, which is the result of nutritional deficiencies. An individual with a body mass index of thirty or more increases their chances of developing type 2 diabetes. Currently in America, younger children have a greater risk factor of developing type 2 diabetes due to long term diets that consists of high saturated

A Type 1 diabetics body is not able to store and use glucose as an energy source as effective as a person 's body that does not have diabetes. This type of diabetes can occur in anyone at any age, but mainly takes place in children or young adults (typically before the age of 30). Type 1 is not an inherited disease, immediate family history does not have an effect on ones chance of getting diabetes, although there is some genetic factor. Viruses that have damaged the pancreas could make someone who is already prone to the disease of diabetes, more susceptible of getting it. The virus does this by destroying insulin producing cells in the body 's immune system and this could play an innovative role. Some risk factors for Type 1 accommodate autoimmune disease, viral infections, and a distant family history of diabetes since it is hereditary. The symptoms with Type 1 Diabetes are usually more severe, and develop more rapidly. These symptoms include: increased thirst, frequent urination, hunger, fatigue, blurred vision, and weight loss. Once diagnosed with the disease, it is important that it is taken care of immediately to help stabilize the metabolism and eradicate any symptoms of high blood-glucose. Type 1 diabetics are required to take insulin injections through the skin with syringes or by an infusion pump. This is just merely one of the types of diabetes.

It is not news to anyone that one of the most known disease in the world is diabetes mellitus, people with type two diabetes produces some insulin, but not enough to keep their blood sugar at a normal level, however the one that are affected by the type 1 diabetes or childhood-onset type 1 DM do not produce insulin at all. Type 1 diabetes is usually diagnosed in children and young adults, and was previously known as juvenile diabetes. (ADA, 2015) . That circumstance puts them at greater risk for heart disease, renal disease and blindness to name a few. Sadly Worldwide, the occurrence of type 1 DM has been steadily rising, representing a significant burden on the people and to the health-care systems. Although momentous improvements in the care of T1DM patients, a subsection remain in major difficulty due to stubborn hypoglycemia. The possibility of IT offers the chance of better glycemic mechanism. Currently we are observing considerable advancement in the number and results of IT phenomenal. In type 1 DM is an autoimmune disease that causes the body the destruct the b cells in the pancreas, which are responsible for the production of insulin. As a result, supplementation of insulin is a must in the management of the disease through meticulous care of multiple daily injections to control blood glucose. Even accommodating to the treatment many do not maintain a stable blood glucose level and are at risk for metabolic problems. Ultimately replacing of β cells are the only

Diabetes is a common chronic disease that causes problems in the way the blood uses food. The inability of the body to transform the sugar into energy is called diabetes. Glucose, a simple sugar, is the primary source of fuel for our bodies. When food is digested, some of the food will be converted into glucose which is then transferred from the blood into the cells however, insulin, which is produced by beta cells in the pancreas is needed. In individuals with diabetes, this process is impaired.

“Diabetes is a condition in which the body is unable to control the level of glucose in the blood. Normally this control is managed by the action of the hormone insulin, which is made in the pancreas.” (Food Technology in action 2011, page 316-317)Diabetes is known as a chronic disease with serious complications, and it “is the name given to a group of different conditions in which there is too much glucose in the blood.” (Nutrition the inside story 2008, page 132)

Diabetes mellitus is a major chronic and complex public health problem that is affecting over 31 million people worldwide (Nguyen, 2014). Approximately fifty percent of people living with diabetes are undiagnosed and it has been estimated that every ten seconds three persons are diagnosed with diabetes mellitus (American Diabetes Association, 2008). In the United States, nearly 26 million adults and children are diagnosed with diabetes, another 7 million are undiagnosed and 79 million living with pre-diabetes (American Diabetes Association, 2012). The total amount of healthcare expenditure for diabetes in the United States was $245 billion of which $176 billion in direct medical costs and $69 billion in reduced productivity (Selp, 2015). Diabetes is one of the nation’s most deadly diseases and has been a contributor to major health consequences such as kidney failure, blindness, stroke, heart disease, non- traumatic limb amputation and the fifth leading cause of death in the United States (Nguyen, 2014). Despite the high prevalence of diabetes mellitus in the United States there is a significant disparity in non-Hispanic Blacks living with diabetes (Ogden, 2012). Several factors such as body weight, physical inactivity, cultural influences, environmental and psychosocial issues have been identified as contributing to the disparity.

Diabetes, often referred to as diabetes mellitus, is one of the leading chronic diseases. Diabetes is a group of diseases marked by high levels of blood glucose, also known as hyperglycemia, resulting from problems in the body’s ability to produce insulin, the body’s effective use of insulin, or both (Centers for Disease Control and Prevention, 2014). The food we eat on a daily basis is broken down into glucose and enters the bloodstream. Insulin, a hormone made by the pancreas, is then used to transform glucose into energy by letting them into the cells (Centers for Disease Control and Prevention, 2014). Therefore, insulin is very important because it regulates the blood sugar in our body. High levels of blood glucose increases the risk of heart attacks, strokes, blindness, kidney disease, and limb amputation (Centers for Disease Control and Prevention, 2014). According to International Diabetes Federation, over 387 million people have diabetes worldwide. It is projected that by 2035, this number will rise to 592 million (Atlas, 2013). In 2012, a total of 29.1 million people or 9.3% of the United States population have diabetes (Centers for Disease Control and Prevention, 2014). That’s about 1 out of every 11 people. According to 2010 statistics, diabetes is the seventh leading causes of death in the United States (Centers for Disease Control and Prevention, 2014). The estimated diabetes costs in the United States for 2012 was $245 billion, which

How would your life change if you were diagnosed with a life-threatening disease that you were told was incurable? Although there are tons of incurable diseases that people face every day, one of the major ones is diabetes. Diabetes is an incurable disease that not only affect the person diagnosed, but also their close friends and family members. For many years the Scott family has suffered from uncontrolled diabetes. However, their problem can be managed by a three-pronged approach: becoming educated, having a support team, and improving your lifestyle ways.

The WHO have defined the basic components of a health system as, service delivery; health workforce; information; medical products, vaccines and technologies; financing; and leadership and governance (stewardship) (1). According to the WHO, the role of a Health systems is to enable good health outcomes to be achieved with efficient use of available resources. Other aims include promoting a common understanding of what a health system is, what constitutes health systems strengthening. This report provides a critical review of the possible application of a health systems approach to future diabetes prevention.