Differences Between Nutrition Supply And Foetus

According to the World Health Organization (WHO, 2016), preterm birth are the birth that happened before 37 ended weeks of pregnancy and is one of the number reason of newborn deaths and the second prominent cause of deaths in children below five. The preterm babies have chances of an amplified risk of illness, disability and death. In the first weeks, the complications of premature birth may include: breathing problems, heart problems, brain problems, temperature control problems, gastrointestinal problems, blood problems, metabolism problems, immune system problems. Long-term complications includes cerebral palsy, impaired cognitive skills, vision problem, hearing problems, dental problems, behavioral and psychological problems, chronic health issues.

Since the beginning of time, the birth of a baby was a sign of a new life, and within today’s society, many of those lives start within a hospital with the assistance of different medical staff. Now, every family and parent is different in regards to the upbringing of their future child well before their birth, and in order to protect and support this idea; different programs were established within Canada. The Canadian Prenatal Nutrition Program which was established in 1995 can be considered one, as they work to provide support to the health and wellbeing of pregnant women within different communities. Within their program some prominent goals mentioned are: to improve maternal-infant health, increase birth weight rate, and promote breastfeeding

As you get ready to welcome your baby and introduce her to this world, you are flooded with thoughts of how to take care of your little one in the best possible way. You find that motherhood is not only about loving and caring, it is also about making a few conscious decisions to help your child grow in a healthy manner. One such decision is whether to breastfeed your baby or to offer her formula nutrition.

The advanced technology today makes it possible to fetus’s potential conditions when it is born. Not everything is perfect and sometimes we find out that a baby

Having children can be one of life’s most exciting and fulfilling adventures! A healthy development of a baby is a goal that everyone strives for. In order for a healthy baby to develop, it must undergo the crucial stages of prenatal development. Once the stages are complete, a miracle of a new life will develop.

The patient population is the preterm babies that are less than 37 weeks’ and weight

Anything a mother consumes will affect her baby’s health, either positively or negatively. After the sperm enters into the egg, instantly, the baby begins to grow inside of the placenta, which is inside of the mothers’ uterus. “The placenta has been described as a pancake-shaped organ that attaches to the inside of the uterus and is connected to the fetus by the umbilical cord.” As the placenta produces the hormones for the baby, it also supplies the blood to the fetus from the mother. The most important element that allows the fetus to grow is the umbilical cord. The umbilical cord is composed of three blood vessels that attach to the placenta and the fetus. All of these components help the baby’s growth, but the amniotic sac, which is composed of amniotic fluid, helps protect the fetus. The amniotic fluid helps the baby maintain a regular body temperature that

Within this assignment I am going to look at the main nutritional needs for pregnant women and adolescents and discuss the similarities and differences between their nutritional requirements.

There are some factors that may influence the health and development. Smoking can affect the babies’ oxygen in the womb which could affect the growth and development, low birth weight, high risk of prematurely (birth before week’s gestation), asthma and may lead to cot death. Genetic factors – when the baby has condition, which means that it has been passed down to them by one of their parents. Infections and medical conditions – some babies have medical condition which may affect them during their childhood. This could lead the babies having low self-esteem, feeling distress, not making friends and effect their development. Alcohol – having alcohol during pregnancy can cause Foetal Alcohol Syndrome (FAS). This could lead

During pregnancy the mother has certain nutrient needs. When a mother is pregnant in the second and third trimesters, she should take in an additional 340-352 kilocalories per day. Pregnant women should also have an extra 25 grams of protein per day and 175 grams per day of carbohydrates. Water intake also increases when a woman is pregnant due to the fetus’s needs, increased blood volume and amniotic fluid being produced. Pregnant women also need higher levels of vitamins. Infants need to have an increased energy supply during their first months of life because of rapid growth using so much of their own energy. During the first six months of an infant’s life, they should take in about 55% of their energy from fat. During the second six months, it should be about 40%. Carbohydrates, proteins, other vitamins and water should be increased also. Children should have around 45 to 65% of carbohydrates of energy. Children ages one to three should have about 1.3 liters of water per day and children ages four to eight should have about 1.7 liters of water per day. Adolescents also have their own nutrient needs. Girls need around 2100 to 2400 kilocalories per day and boy need around 2200 to 3150 kilocalories per day. Protein intake should be about 0.8 grams per kilograms per day. Vitamin and mineral needs are increased more during adolescent years than childhood. In adulthood and on, there is a decrease in the needs for energy. Protein is still at 0.8 grams per kilograms of body weight per day and fat needs do not change either. Carbohydrates and fiber do not change but the total amount that is needed may decrease. Water needs should stay around 1.7 liters per day, but as adults get older, they may lose their thirst. Most elderly do not need to change the amount of vitamins and minerals they take in but it is common for them to be deficient in

Breast-feeding is nutritionally, emotionally and physically superior for a mother and her child. “Human breast milk is not standard nor is it interchangeable with cow’s milk. It is a dynamic fluid that changes in composition to meet the needs of the baby as it grows” (“Giving your Baby... Diet.” par. #10). Breast milk contains growth factors and antibodies which stimulate the growing baby and protect it from illness such as diarrhea, ear infections, rashes, allergies, asthma, skin problems, pneumonia, respiratory illness and other serious illnesses. Breast-feeding also improves a baby’s chance of remaining healthy. These antibodies are not found in formula. They can not be sustained. Breast-fed babies are also neurodevelopmentally more

A number of determinants place pregnant women at higher risk of poor nutritional status at antenatal periods including older maternal age, Indigenous status, ethnic background and family history, most of these risk factors are not modifiable. However, poor nutrition and diet related disease are frequently present in also association with other modifiable-socioeconomic and interpersonal determinants, The National Health Performance Framework indicated the important of social determinants to the health of disadvantage population, this framework includes socioeconomic and community factors, and individual factors Such as income, health literacy and educational attainment. Those determinants can be addressed

An infant's requirement for calories depends on the rate of growth, size, the amount of activity, and energy needed for metabolic activities. As a new parent, you need to know that the calorie needed in your infant is higher in the initial year of life than at any other time. A range of recommended calorie intakes has been developed because of the variation difference among infants. For the initial 4-6 months of life, breastfeeding or formula can provide sufficient calories. Planning your child's growth (weight and length) on a standardized grid can determine the adequacy of his/her calorie intake.

(2) Continued and vigorous research elaborates this statement to say that reduced fetal growth leads to chronic diseases such as diabetes mellitus, hypertension and heart disease.

Najate Achamrah and Agnes Ditisheim believe that defective placenta releases many factors to the maternal circulation such as, pro-inflammatory cytokines, syncytiotrophoblast micro particles, angiogenic and antiangiogenic factors which is in turn cause endothelial cell dysfunction and increase vascular resistance that result in the maternal syndrome. (Najate Achamrah & Agnes Ditisheim, 2018).