There are several different kinds of vegetarian diets. One can become semi-vegetarian, lacto-vegetarian, Lacto-Ovo vegetarian, and vegan.Vegetarians may use all the animal products they wish, but will not eat the meat from the animals. Semi-vegetarian is simply a cut back on the intake of meat in general. Lacto vegetarian excludes meat, fish, poultry, and eggs, but includes dairy products. Lacto-Ovo vegetarian excludes meat, fish, and poultry, but includes dairy and eggs. Vegan is not the same as vegetarian -- on a vegan diet, one does not use any animal products at all, including the substances wool, leather, and honey. This is why copious amounts of people do not want to become vegetarian; they think they have no choice but to give up all animal products, instead of just meat.
Another argument about the vegetarian diet is, more or less, “Prehistoric man hunted animals to survive, so we must continue to eat meat because they did it.” However, hunting was more than just their source of food. They used every part of the animal they hunted for survival. However, now we have all kinds of clothing, housing, and are not constantly being hunted by other animals, so eating their meat is simply a luxury. Before man figured out how to hunt larger animals, plants and grains were consumed. This was not a drawback and man lived on. Moving back to this lifestyle would transform the world into a cleaner place, and could help the world eventually obtain an organic lifestyle, which
Vegetarianism is a custom practiced in six out of the seven continents and has become more popular over the years. Vegetarianism can be defined as the exclusion of animal products such as meat and fish from one’s diet. Dairy products and eggs are often times excluded as well. Although there are many reasons one may decide to become a Vegetarian or follow such a code of ethics, the most common include: moral, religious or health reasons.
If we were to have to conform to the USDA’s dietary guidelines of a healthy vegetarian eating pattern, a lot of issues would arise. Beyond the social repercussions for trying to impose a diet that the majority does not follow, there is are economic situations that will arise that are far more imperative than any social complaints that may come up in the short term. In our current economy, where we are barely able to keep with other developing nations, we cannot risk damaging any industry that are essential to our gross domestic product (GDP). Along with the effects of decreases to the meat industry, the availability of foods that meet the vegetarian guidelines are skewed to favoring higher income areas. So, if you would take a step back and look beyond the social lens, you will see something potentially far more dangerous.
Some people choose a vegetarian diet for ethical and environmental reasons and some choose to be vegetarian because of food safety issues.
There are vegetarians all over the world. They just want what most people want: good food and a choice. And some people become vegetarians because of their religion, their culture, and the place they live.
Vegetarianism always seems to be a contentious issue. Vegetarians think that there are a lot of advantages of vegetarianism. They may have good health since they can keep their weight down, live longer and avoid toxic chemicals. Also, they push more waste out of their bodies and, thus, feel more energetic. More importantly, to some extent, they spare animals and save more lives.
Vegetarianism has been around since as early as the seventh century B.C.E.. The civilization was the Indus Valley Civilization, they practiced tolerance towards all living things. Several Indian cultures and various religions (such as a ahimsā) also practice non-violence towards animals (“Vegetarianism”, Wikipedia.com). This used to be the sole purpose for being vegetarian, but nowadays people are becoming vegetarian for several more reasons. The ethical aspect is still a big reason in the decision. Health benefits and environmental aspects have now also become big reasons for the controversy over vegetarianism. People say that killing animals for food is not morally wrong and, is in fact, a crucial part of our lives. Another aspect is that, while in some ways vegetarianism is beneficial to the environment, it can also hurts the environment. Also, despite all of the health benefits involved with vegetarianism, there are also several health concerns connected with it.
One of the biggest arguments for most people that are vegetarian is that eating meat is not necessary for human survival or for their health. Some vegetarians find that slaughtering animals solely for the purpose of humans to eat meat is wrong and not justifiable. Most vegetarians do not eat meat due to the practises involved in the production and slaughtering of animals citing concerns about
Going vegetarian can help preserve the limited land and water system that us humans take for granted sometimes. Factory farming along with free range farming are destroying the earth and its biodiversity. When people think of pollution like unnecessary CO2 emissions and deforestation of rainforests, they do not think about the animals being raised for consumption. In an article, “Concentrated animal Agriculture Is The Biggest
Being a Vegans mean not eating meat, fish, or poultry plus not using other animal products and by-products such as eggs, dairy products, honey, leather, fur, silk, wool, cosmetics, and soaps derived from animal products.
A vegan diet excludes all animal products, including eggs, dairy, beeswax and honey. Some vegans also avoid animal products such as leather (and possibly silk) for clothing and goose-fat for shoe polish.1
In contrast, “a vegan diet consists of exclusion of meat, dairy, and all animal by-products; such as rennet, gelatin, and even honey in one's diet ( Marto 43). Those who are vegan adapt this diet or lifestyle in hopes to improve health, promote ethical treatment for animals, and aid awareness for environmental concerns. Lastly, a plant based or vegan diet consist of whole grains, greens, fruits, and plant based proteins such as tofu, beans, and nuts.
Many people think that if they had vegetarian diet they would save the live of the animals, and it is not an ethical that people produce meat and other things from the animals. That’s a wrong thought, because there is a lot of people aren’t
One cannot omit the fact that there are some global economical problems caused by mass meat consumption, such as starvation. Cattle are fed soybeans, corn, and other grains that could be eaten directly by people. You can feed a cow 16 pounds of food, and only one pound becomes meat that people can eat. The other 15 pounds are waste. It has been proved that decreasing global meat production by 10% would allow us to feed additional 60 million people. I am convinced that it is a strong argument why all people should become vegetarians.
Different people follow different forms of vegetarianism. A true vegetarian eats no meat at all, including chicken and fish. A lacto-ovo vegetarian eats dairy products and eggs, but excludes meat, fish, and poultry. Also, that a lacto vegetarian eats dairy products but
The term “vegetarian” is quite often misunderstood. Vegetarian simply means a plant-based diet. There are several kinds of vegetarian diets, defined by what types of foods are consumed. I for example am a Lacto-vegetarians which includes dairy products in their diet. Lacto-ovo- vegetarians also eat dairy products, eggs and some including me don’t eat fish either.