Essay on Different Types of Eating Disorders

Eating Disorders are a set of serious disorders with underlying psychiatric foundations. An eating disorder occurs when exercise, body weight and shape become an unhealthy obsession (Stein, Merrick, & Latzer, 2011). People with eating disorders take physical concerns to the extremes that they take on abnormal eating habits. There are a variety of cases that lead to an eating disorder and can affect both men and women, however its prevalence primarily occur in adolescence (Ison & Kent, 2010; Stein et al., 2011). The complexity and challenges that occur during adolescents predisposes teens to developing an eating disorder. The period of adolescence is one of intense change, which can bring with it a great deal of stress, confusion and anxiety (Allen, Byrne, Oddy & Crosby, 2013). According to Wade, Keski-Rahkonen and Hudson (2011) 20 million women and 10 million men suffer from eating disorders, including anorexia nervosa, bulimia nervosa, binge eating disorder, and eating disorders not otherwise specified (EDNOS). There are three main categories of eating disorders, anorexia nervosa (AN), bulimia nervosa (BN), and eating disorders not otherwise specified (EDNOS). Individuals with AN loose more weight than what is considered to be healthy for their particular height, age, gender, and development (Allen et al., 2013). In BN individuals binge eat and purge to compensate for the excessive eating. Purging may include induce vomiting or intake of laxatives that lead to bowel

Many people are unaware of the background of eating disorders. Women are more likely than men to develop an eating disorder and they usually develop in childhood before the age of 20 (Ross-Flanigan 1). Women as well as men can develop an eating disorder; it is just more likely for a woman to develop one. Eating disorders are usually developed in adolescent or childhood years when a person is influenced the most. Also “Eating disorders are psychological conditions that involve overeating, voluntary starvation, or both. Anorexia nervosa, anorexic bulimia, and binge eating are the most well-known types of eating disorders” (Ross-Flanigan 1). Many people assume that an eating disorder is when a person staves themselves; they do not realize that it can involve overeating as well. Some eating disorders also involve purging, but not all. People with an eating disorder fear gaining weight even when they are severely underweight. They do not lack an appetite (Ross-Flanigan 1). These people are

It has been found that eating disorders are most common in the western and industrialized culture where food is abundant. This is because these individuals attach a lot of importance to their physical appearance and are willing to do anything to get the dream figure. An eating disorder is not just watching what one eats and exercising on a daily basis but is rather an illness that causes serious disturbances in eating behaviour, such as great and harmful cutback of the consumption of food as well as feelings of serious anxiety about their body shape or mass. They would start to stop themselves to go out anywhere just so that they could work out and burn all of the calories of a meal or snack that they had scoffed earlier. Two of the most common eating disorders are anorexia nervosa and bulimia nervosa. The regular description of a patient with either disease would be a youthful white female, with an upper social standing in a predictably socially competitive environment.

The two most common eating disorders are bulimia nervosa and anorexia nervosa. Both disorders, primarily affect young women, therefore the majority of the research on eating disorders has been done with women subjects. The onset of bulimia is between adolescence and early adulthood while the onset of anorexia is between early and late adolescence. Not only is the onset different but the disorders are unique. Bulimia nervosa is characterized by loss of control over eating which leads to food binges. These episodes are interspersed with episodes of purging, such as vomiting or laxative abuse, to keep weight down. The goal of anorexia is also to keep weight down , but to a

Eating disorders affect millions of men and women every day. Bulimia nervosa, anorexia nervosa, and binge eating disorder are three main types of eating disorders that can have detrimental consequences on the human body. These eating disorders not only deteriorate one’s body, but also eradicate the mind. “Inherent to anorexia nervosa and bulimia nervosa are a plethora of medical complications which correlate with the severity of weight loss or the frequency and mode of purging” (Mehler, 2015).

Eating disorder is a term used to describe several psychological disorders characterized by abnormal eating habits. Some of the most common eating disorders include anorexia nervosa, bulimia nervosa, and binge eating disorder. Anorexia nervosa is probably the most well-known of these. A person suffering from anorexia nervosa will obsess over weight gain and show unusual anxiety related to weight gain. Depending upon the type (binge-eating/purging type or restricting type) a person will either consume food and then attempt to “purge”, a term used to describe a method of forced removal of food from the body such as self-induced vomiting, or they will restrict the amount of food consumed. In most cases the person will be under healthy weight and often see themselves as average weight or even overweight. In bulimia nervosa and binge eating disorders the affected person will eat excessive amounts of food. People suffering from these diseases report feeling out of control during their binge eating episodes. In bulimia nervosa binge eating episodes are followed by some method of purging whereas in binge eating disorder they are not, although the person normally expresses feelings of guilt or embarrassment afterwards. People suffering from bulimia nervosa are usually average weight which can make detection difficult. Those with binge eating disorder are normally

According to the Mayo Clinic (2016), eating disorders are “conditions related to persistent eating behaviors that negatively impact your health, your emotions, and your ability to function in important areas of life.” One such eating disorder is anorexia nervosa. Not to be confused with anorexia, which is simply a general loss of appetite that can be attributed to many medical ailments, anorexia nervosa is a serious eating disorder and mental illness (Nordqvist, 2015). Anorexia nervosa is estimated to affect about .9% of women and .3% of men in their lifetime (“Eating Disorder Statistics & Research,” n.d.). In general, the disorder is commonly characterized by a distorted body image or self-concept, critically low weight (with respect to the patient’s height and age), and an irrational fear of becoming fat or an intense desire to be thin. There are two subtypes to this eating disorder: restrictive and binge/purge. In the restrictive type, the individual limits caloric intake and may compulsively over-exercise. In the binge/purge type, the individual consumes a considerable amount of food in a short period of time (binging) and then deliberately vomits (purging), takes laxatives, or fasts intensely in order to compensate for the food eaten (“General Information: Anorexia Nervosa,” n.d.). In either case, anorexia nervosa is undoubtedly a dangerous and alarming illness.

Eating disorders are diseases in which people have an unhealthy relationship with their food, and negative image reflecting how their body looks, such as, the fear of gaining weight. This type of body dysmorphia can lead to damaging eating habits, such as; starvation, purging, and even binging. Furthermore, there are numerous eating disorders recognized today, the most common being binge disorder, causing the affected person to eat far too much and experience pain, discomfort, and irritable bowel symptoms, bulimia which causes the affected person to purge their food through vomiting, and one of the most common eating disorders -- anorexia nervosa. (Eating Disorders, 2008) Many of these disorders can be treated in multiple ways, the most common way is through counselling with a social worker, the social worker helps develop a treatment plan for the client and aids them in their recovery.

"Why dissallow the trendy images of women from being plastered ubiquitously?" one may ask. Banning this perception of women, unhealthily thin, will save the women of this great nation from eating disorders. Our women will be more confident in their own skin and not feel as pressured to live up to this image. We, as people of this land, see this problem but choose not to do anything. The medical care for people with eating disorders is inadequit, and too expensive, as it is. With girls and women trying so hard today, to look like what the media portrays, it is no wonder that our country's health is in a downward spiral. Trying to live up to these unreal expectations can result in anorexia nervosa, bulimia nervosa, and binge eating.

Bulimia Nervosa is an eating disorder characterized by recurrent episodes of binge eating with inappropriate compensatory behaviors to prevent weight gain. Cognitive Behavior Therapy and antidepressant drug therapy are treatment modalities that have shown promise with patients diagnosed with eating disorders, more so with Bulimia than with Anorexia, (Comer, 2014). In this case study analysis, a synthesis of researched outcomes-based treatment modalities is used to conceptualize a diagnosis and treatment plan for a 19 year-old female client presenting with symptoms of 307.51 (F50.2) Bulimia Nervosa; extreme.

The three nationally recognized eating disorders are identified as Bulimia Nervosa, Anorexia Nervosa, and Binge-Eating Disorder. Eating disorders, although stereotypically viewed as a lifestyle choice, is a serious and often fatal illness that not only cause severe eating disturbances, but adverse psychological and physiological environments for the individual (National Institute of Mental Health, 2006). These disorders typically develop in the mid-to-late teen years and often carry out into early adulthood albeit also existing in late adulthood (Butcher, Mineka, & Hooley, 2004). Treatment for this class of disorder can range from various perspectives, current methodologies for binge-eating disorder point to cognitive therapies and pharmacotherapy (Reas & Grilo, 2014).

Anorexia nervosa is an eating disorder that consists of self-regulated food restriction in which the person strives for thinness and also involves distortion of the way the person sees his or her own body. An anorexic person weighs less than 85% of their ideal body weight. The prevalence of eating disorders is between .5-1% of women aged 15-40 and about 1/20 of this number occurs in men. Anorexia affects all aspects of an affected person's life including emotional health, physical health, and relationships with others (Shekter-Wolfson et al 5-6). A study completed in 1996 showed that anorexics also tend to possess traits that are obsessive in nature and carry heavy emotional

Although eating disorders have been known since the early 70s, they have become such a major health issue in today’s generation. There are three different types of eating disorders, Anorexia nervosa which is the act of self-starvation, Bulimia Nervosa which is a binge and purge process where one would eat an abnormal amount of food in one sitting the throw it back up or using laxatives to rid the body of food. Lastly there is Binge eating which is the hardest to detect because those who binge eat still look decently healthy they usually workout a lot, but when they are alone they consume large amounts of food. This disease can be found in men and women of all ages.

People suffering from eating disorders cannot solely help themselves. Although they may be able to stop for a short time, in the long run they will be back in the same path of self-destruction. Kirkpatrick & Caldwell (2001) state, "Because eating disorders are a complicated mix of physical and psychological abnormalities, successful treatment always includes treatment of psychological issues as well as restoration of a healthy diet" (p. 131). Trained therapists should treat eating disorders. The severity of the disorders will determine the need for outpatient therapy or an in-hospital program (Matthews, 2001, p. 178). There are many goals of therapy but the return to normalcy is the main goal. The eating disorder sufferer needs to restore and maintain a normal weight as well as develop normal eating and exercise routines. Kirkpatrick and Caldwell (2001) state,

Each year millions of people in the United States are affected by serious and sometimes life-threatening eating disorders. The vast majorities are adolescents and young adult women. Approximately one percent of adolescent girls develops anorexia nervosa, a dangerous condition in which they can literally starve themselves to death. Another two to three percent develop bulimia nervosa, a destructive pattern of excessive overeating followed by vomiting or other " purging " behaviors to control their weight. These eating disorders also occur in men and older women, but much less frequently. The consequences of eating disorders can be severe. For example, one in ten anorexia nervosa leads to death from starvation, cardiac arrest, or