Domino Pizza 2013 10k

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UNITED STATES SECURITIES AND EXCHANGE COMMISSION Washington, D.C. 20549 FORM 10-K (Mark One) x|ANNUAL REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934| For the fiscal year ended December 30, 2012 or |TRANSITION REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934| Commission File Number 001-32242 Domino’?s Pizza, Inc. (Exact name of registrant as specified in its charter) | | | DELAWARE| |38-2511577| (State or other jurisdiction ofincorporation or organization)| |(I.R.S. EmployerIdentification No.)| | | 30 Frank Lloyd Wright DriveAnn Arbor, Michigan| |48105| (Address of principal executive offices)| |(Zip Code)| Registrant’?s telephone…show more content…
Business. Overview Domino’?s Pizza, Inc. (referred to as the “?Company,”? “?Domino’?s”? or in the first person notations of “?we,”? “?us”? and “?our”?) is the number one pizza delivery company in the United States, based on reported consumer spending. We also have a leading international presence and rank as the second largest pizza company in the world, based on number of units and sales. On average, over 1.5 million pizzas are sold each day throughout the Domino’?s system, with deliveries covering approximately 15 million miles per week. We pioneered the pizza delivery business and have built the Domino’?s Pizza ®? brand into one of the most widely-recognized consumer brands in the world. Together with our domestic franchisees, we have supported the Domino’?s Pizza ®? brand with an estimated $1.4 billion in advertising spending in the United States over the past five years. Additionally, our international franchisees also commit significant dollars in advertising efforts in their markets. We operate through a network of 10,255 Company-owned and franchise stores, located in all 50 states and in more than 70 international markets. In addition, we operate 16 regional dough manufacturing and supply chain centers, one equipment and supply facility, one thin crust manufacturing center and one vegetable processing

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