Early Childhood : The Oldest And She

The other quality of a leader that I exhibit is hard work and dedication. I do my best to make each assignment or activity I do the best it can possibly be. I only ever miss school, practice or work if I have no other option available to me, and when I do miss, I try to make up my work as quickly as I can. I use the drive that I have in school, swim, and work to strengthen my leadership qualities.

I selected to do my service learning at this site because of the various programs it has to offer to the different age groups within the community. Also, because this non-profit organization does outreach to people that are less disadvantaged and are in need of their programs and services for optimal health. At the center I participated in the senior and adult program. This program provides nutrition education, food demonstrations, and physical activity to older adults. My role at this site as a volunteer was to assist in researching and presenting nutrition related information related to problems such as, diabetes and obesity in adults and the elderly. I did lots of research to help create lesson plans and make flyers, brochures, and posters so that I could use as tools for presentations and give out to the members. I did presentations for example, regarding the importance of drinking water, exercising, my plate and increasing leafy green vegetables and fruit consumption. In addition, to the nutrition education I helped do food demonstrations in where I prepared healthier food options and introduce them to new foods. In

I believe being involved in service around town and in high school has taught me life-long skills that will continue to carry me

ROTC has provided me the opportunity to hold several leadership positions, including NCOIC Admin and Flight Guide. These positions required me to speak in public, one of my biggest fears. Not only did I conquer this fear, but I have expanded my audience. I now broadcast the morning announcements for my entire high school. ROTC also introduced me to community service. I have participated in over 40 hours of community service events for our school and surrounding community. While community service work is not always easy, it is always worth the extra effort. Helping the kids with the Special Olympics was my favorite. The joy the kids had to compete was amazing. The skills I have learned in AJROTC such as responsibility,

The one thing I have gained from every service experience is the opportunity to meet people and connect through stories. Those can be stories of people working at the site, people benefitting from the site (i.e. underserved populations), or other volunteers. I love hearing about why other people become involved and how they approach service. Furthermore, listening is a great way to give people space they may desire to express themselves, and I find service opens the perfect opportunity for such interactions.

I have worked in all aspects of Food Service and am ready for the next step in my career. I am a fast learner with great organizational skills and having to make things happen flawlessly

I was a customer service representative at Tri-Way Drive-In. I helped prepare food, take orders to customers, inspected vehicles for illegal items that were not allowed in the movie theater, and operated the mini golf business. I trained other employees to do proper vehicle inspections, and how to run the mini golf. I learned that open communication is the key to success while working with others as a

Having the opportunity to learn from this experience which has given me a lot more practical understanding of how a business functions. Also I have gained more experience working in the hospitality industry where I was able to serve and communicate with the guesses. This experience has improved my communication skills as well as being able to understand the needs of our guesses. It has also helped me in communicating with different people within in order to handle any enquiries. The most important skills I have gained is working in a group. This skill gave me more understanding of how team work is an important aspect of any businesses even though individual work is as important. I can work successfully in a team and also motivate when it comes to individual

Committed. Creative. Courageous. These are but few of the great aspects of true leadership. Through hardships and tribulation, a leader is able to effectively take control and be a example to those who surround them. Throughout my 18 years of living, I have experienced and taken advantage of this great characteristic. In my daily life, I believe leadership is what drives, motivates, and ultimately has made me who I am to this very day. I have been selected and elected leadership roles in many of the organizations I participate in, my community, and my family. I take great pride in this, because people are able to look up to me and implement those qualities within their own life. I, of course, have learned what genuine leadership is by observing the amazing actions of others. Within

The most meaningful service-based experience I took part in was helping kids at Upward Bound Asthma Camp. At this camp I volunteered to be a camp counselor, which required me to monitor the young campers, get them involved in many activities, and teach them how to handle their asthma. Many of students came from different backgrounds and many ranged from ages five to twelve. When it came to teaching the young campers how to manage their asthma, it was a significant moment to me because it brought me memories of when I had trouble dealing with my asthma when I was around their age. Reminiscing about my past experience influenced me to get my campers to be knowledgeable about their condition. After explaining the guidelines to the campers, I noticed

Service in many ways brings us to a beautiful mind of our own, and knowledge, because service itself is a form of teaching. In other words, service teaches us valuable lessons. Lessons

I learned the quality of meat the grades of meat and how to properly cut meats. I then worked for the Palm Café in Canton Il. for 1.5 years before they had to downsize before their close. Studied under a licensed Chef to learn all forms of culinary arts. I worked in the bakery for Hy-Vee for 6 months before leaving for Monastery pointe.

My third leadership quality is Communication. I am good at speaking to large crowds and communicating what needs to be done.  I am also a good advocate for myself. When, I need help I always communicate what I am struggling with. 2.

In this essay, I will discuss my experience during middle and late childhood. I will address three stages which are the physical, cognitive, and socioemotional development. The physical development consists of body and brain growth, health issues, and motor skills. The cognitive development consists of language, memory, and attention. Socioemotional development is based on relationship, employment, and personality.

I developed important skills while I was employed as a barista. I learned to cooperatively work with my workmates to ensure every customer were served to the highest standard. I acquired the ability to quickly adapt to changes and interacted with new people without fear. I also acknowledged the history of each coffee blend and enable to educate customer when inquired so I learned to serve customer with passion. I was proud of my job while I was educating customer about the history of each coffee blend with patience and it kept me