Eating Disorders in College Athletes
Every year thousands of students are recruited to be student athletes at colleges and every year approximately 8 million individuals suffer from eating disorders. According to Psychology Applied to Modern Life, eating disorders are defined as “severe disturbances in eating behavior characterized by preoccupation with weight and unhealthy efforts to control weight (Weiten, Dunn, Hammer, 2011, p. 470).” Eating disorders can include anorexia nervosa, bulimia nervosa and binge-eating disorder. With risk factors such as low self esteem, pressure from family, friends and coaches and access to unlimited to food it is no wonder that collegiate athletes have higher rates of eating disorders than regular
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1,445 student athletes from multiple different Division 1 schools participated in order to see the prevalence of eating disorders in a variety of different sports. The student athletes were asked questions about their athletic involvement, eating behaviors, drug and alcohol behavior and attitudes about their body image. The first set of results showed that 16.19% of females and 12.57% of males binge ate monthly (Powers, 1996). 81% of females reported feeling out of control of eating while only 45% of males reported feeling out of control. 23.9% of females reported vomiting as a form of purging but only 5.93% of males reported vomiting. When it came to diet pills, 14.30% of women reported usage while 2.16% of males reported usage. Although males’ results were always smaller than women, they are still at rise and suffering from eating disorders. With this study it is obvious that all athletes experience demands that push them to turn to abnormal and dangerous eating patterns.
With that being said, certain sports put more emphasize on a player’s weight and performance than others. For instance, gymnastics, dancers, wrestlers, divers and long distance runners feature more strain than sports such as basketball, skiing or volleyball. Gymnasts and dancers are highly at risk for developing eating disorders for multiple reasons. The main reason is that their success relies
Eating disorders have the highest mortality rate of any mental illness. Three of the most discussed are anorexia, bulimia, and what researchers call EDNOS (eating disorder not otherwise specified). Each of the eating disorders can be fatal in their own way. What are the signs, what do they do to you and your body, and what can be done to treat the problem? Researchers have studied long and hard into these three disorders so that those questions could be answered to the best of their ability. In this paper, the outcomes of the research that was done and the thesis
Eating disorders have become very common today, not only with women but men too (Bordo 2). This fixation with being skinny can be seen most often with modeling. Men and women both are required to be a certain weight if they want to be accepted to a modeling agency. Failure to stay under the weight limit will most likely terminate their contract with that agency. Not only do we see this in modeling or fashion but professional sports. I will never forget watching the Dallas Cowboys Cheerleaders show a few years ago and watching how big of a deal that the cheerleaders stay within their set weight limit. One of the cheerleaders was five pounds over that limit and was called in for a warning or she would be kicked off the team. Her response, “I guess I’ll have to cut out my favorite snack, PB and J’s.” That moment forever stuck out to me, and made me realize I would never wish to be put under a weight limit for sports, jobs, etc. People often forget starving your body of nutrients is another form of an eating disorder. Bordo claims that, “Eating disorders are also linked to the contradictions of consumer culture, which is continually encouraging us to binge on our desires at the same time as it glamorizes self-discipline and scorns fat as a symbol of laziness and lack of willpower.” (Bordo 2). With the Dallas Cowboys Cheerleaders as just an example, it goes to show also how much of an effect
A major setback I have faced is suffering with an eating disorder. For five years I have struggled with this illness. I have been hospitalized, and I have been in program at The Center For Change twice Finally, I told myself that I had to get better, or I was going to die. A year ago, I chose recovery. It is quite possibly the toughest challenge I will ever face, but the grueling process of recovery has allowed me to take back my life. Fortunately, I did not go through this on my own. I have been truly blessed with the best support team which includes my family, my friends, therapists, and my Stake President and doctor, Pres. Vance. I have grown into a more confident and compassionate person by helping others with eating disorders and other
What are eating disorders? Are eating disorders a reality for cheerleaders? Is cheerleading a sport that causes females to develop eating disorders? Ron Thompson explains in his book Eating Disorders in Sport that, “Eating disorders are not simply disorders of eating. Also, they are not simply a misguided attempt to be thin; nor are they simply a sport participant’s means to reduce body weight or body fat in an effort to enhance sport performance. They are mental disorders that manifest themselves in a variety of eating and weight-related signs and symptoms” (7-8). I believe that eating disorders are a true and tough reality for cheerleaders especially females. Cheerleading is known as an aesthetic sport, such sport has a higher risk factor to develop eating disorders. Cheerleaders are judged for appearance and wear revealing clothing causing them to
It is important to distinguish between normal eating and the behaviors that typify eating disorders or disordered eating. Even among those attempting to lose weight or maintain a lower percentage of body fat, normal eating is “flexible and not obsessive.” (Dunford and Doyle 455). Although athletes have a stricter nutrition plan versus the general population, their eating should actively support training through moderate levels of restraint yet should still allow for healthy eating patterns such as eating when hungry, not feeling the need to punish oneself after an indulgence through excessive caloric restriction or exercise, and the ability to participate in social events. Dunford and Doyle term this as “discipline, not…obsession” (456). While the eating disorders of anorexia nervosa, bulimia, and binge eating all have clear-cut clinical definitions, disordered eating is a more nebulous term that can define a wider array of
Bingeing. Purging. Calorie counting. Excessive exercising. These are actions that are most commonly associated with eating disorders, which are psychological conditions affecting an individual’s eating habits. Though these conditions can appear in any age or gender group, they tend to be most prevalent in adolescent women. A large population of these young women happen to be college students dealing with problems such as body image issues, food insecurity, and other mental health disorders. Unfortunately, the number of college students with eating disorders is steadily rising in the United States, which is why it is important for colleges and universities to find solutions for it.
The family tends to play an important role in the development of eating disorders. Males tend to have very strict, domineering fathers who encouraged development in sports. It has also been recognized that many men with eating disorders may not have had a father figure around at all. (Zerbe, 1992) Their mothers have been described as overprotective and controlling. (Romero, 1994) Adolescent boys with eating disorders relate that parents or siblings are usually on diets as well and there tends to be an emphasis on food and dieting
Numerous studies have shown that athletes are more prone to developing eating disorders than nonathletes, as well as female athletes being more at risk than their male counterparts. Disordered eating is seen in athletes of all sports. (Johnson, 1994). The prevalence of eating disorders in the female athletic population ranges from anywhere between one and forty percent, depending on the athletes questioned, and the methodology used (Sundgot-Borgen, 1994). Rosen and Hough (1988) found that 32 percent of athletes practiced at least one pathogenic weight-control technique(141). A study done by Sundgot-Borgen, in 1994, controlled for the possibility that self-report data could be unreliable in numerous ways, including not informing coaches of their intentions, and assuring 100 percent confidentiality to the athletes who participated. It found that the risk for eating disorders is increased if an athlete's dieting is unsupervised, if there is an early start to sport-specific training, and/or extreme exercise (Sundgot-Borgen, 418).
Aside from having the same basic influences, men usually develop the same kinds of eating disorders associated with women. Many people think that, given the muscular appearance of the male ideal, "male" eating disorders would be different from what are considered to be "female" eating disorders. The most common eating disorders in men, however, are anorexia, bulimia and binge eating (in which the person uncontrollably eats large quantities of food but does not purge after eating), which are also very common among women who have eating disorders ((1)). Like women, men who are involved in weight-conscious sports, such as wrestling, swimming and running, are more likely to develop eating disorders than those who do not participate in such activities ((3)). The only notable difference found between men and women with eating disorders thus far is that "while women who develop eating disorders feel fat before the onset of their disordered eating...typically they are near average weight. Men are more typically overweight medically before the development of the disorder" ((3)).
Eating disorders are a very serious psychological condition that affects your mind so that you are more focused on your food and weight than you are on everything else. The most known and most commonly diagnosed eating disorders are anorexia, bulimia, and binge eating disorder; however, these are not the only eating disorders. Eating disorders cause psychical and psychological problems, which at their worst can even become life threating. Statistics show that more women are affected by eating disorders, but men none the less can still be affected. “Age (most common from teens to early twenties), Family history (hereditary), emotional disorders (people with anxiety disorders and obsessive-compulsive disorder are at a great chance), transitions (moving, heading to college, or anything that can bring emotional distress), and sports (ballerinas, gymnasts, runners, and wrestlers are at a higher risk) also can play a role in who is being affected by an eating disorder” (Eating Disorders).
My audience is athletic trainers at the National Coaching Conference. Attendees of this conference are coaches, educators of coaches, sport science researcher, and students. They can use their extensive knowledge of coaching to develop a plan of action for the collection of coaches, across the nation, to take to combat eating disorders among athletes. The development of new regulations and educational requirements for coaches can only happen if a large number of coaches or coach educators are on board.
In longing to reach the norm many people fall victim to these detrimental illnesses. Sadly, women are more subject to these eating disorders than men, the number of men suffering from eating disorders is on the rise. Our culture puts pressure on each of its inhabitants to attain this ideal body type that is unrealistic for most people. The images that pollute television and magazines make us all feel inadequate if we don't meet the credentials of slenderness; therefore, continuing the role of our society in the development of eating disorders.
An eating disorder is an illness that involves an unhealthy feeling about the food we eat. “Eating disorders affect 5-10 millions Americans and 70 million individuals worldwide” (www.eatingdisorderinfo.org 1). They also affect many people from women, men, children, from all ages and different races. People who have eating disorders usually see themselves as being fat when they really aren’t. This usually deals with women or teenage girls mostly. They watch television, movies, read articles in magazines, and see pictures of the celebrities whom they want to be like because they have the “ideal body” that everyone wants and craves for. The media makes us all think we need those types of bodies to be happy with ourselves, be more successful
Aesthetic sports have been found to be at particularly high risk of disordered eating in past research (Hausenblas & Carron, 1999; Smolak et al., 2000; Rosendahl et al., 2009). Many studies state that an association between good performance and lean body mass in aesthetic sports could trigger disordered eating in athletes (Krentz & Warschburger, 2011) and the desire to be lean is much more prevalent in aesthetic athletes. Athletes of certain sport types believe that “thin is going to win” (De Bruin et al., 2007, p. 507). Diving is classified as an aesthetic sport as the athlete is muscular, short and lean providing them with a distinct biomechanic advantage (Benardot et al.,
The altered eating and exercise patterns of those with eating disorders can seriously damage physical and emotional health. The ANAB (n.d.) contends activities associated with eating disorders place one in medical danger. Strenuous over-exercising is often seen in those with eating disorders even though they may be quite ill. The body of an eating disorder sufferer frequently has electrolyte imbalances and gastrointestinal problems. The