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Effective Methods Of Pain Control During Surgical Operations

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Introduction to Anesthesia Before 1846 there weren’t any truly effective methods of pain control during surgical operations. However, methods of relieving pain, inducing drowsiness, and provoking stupor, have been used all over the world since the beginning of ancient civilizations. Plants like opium, cannabis, and mandragora were used in ancient times as drugs that relived general and procedural pain. There are ancient Chinese legends like Pien ch’iao and Hua T’o, whose stories resemble early ideas of anesthesia. Pien Ch’iao was said to have used anesthesia to perform heart transplants. Hua T’o legend was said to have “used a wine containing a certain effervescent powder which, upon ingestion, caused insensibility to pain” (1). In the …show more content…

James Moore’s book in 1784, A Method of Diminishing Pain in Several Operations of Surgery dealt with properties of anesthesia. He was a military surgeon, and successfully provided nerve compression as an effective anesthetic technique before 1846. By placing pressure on sciatic, obturator, and the crural nerves, the leg could be entirely numbed. Anesthesia by deadly levels of intoxication was also applied as an anesthetic technique. However, this was highly unsuccessful and proved to be more harmful than effective. Wardrop and John Syng Dorsey noted anesthesia by exsanguination. They supported this method of anesthesia as they realized that exsanguination produced a state of syncope, which allowed them to successfully perform surgical procedures with an absence of patient discomfort.. Their findings are seen in some case histories. One noted a 50-year-old man with a dislocated hip. He was successfully induced into a state of syncope via puncturing of his vein for bloodletting. 34 ounces of blood was removed from this man. A combination of blood loss, a warm bath, and antimony tartrate, caused a temporary loss of consciousness; during this unconscious state the hip was reduced.

Description of the Time (Discovery) In 1275 Spanish alchemist Raymond Lullius discovered that, a distilled mixture of sulfuric acid and

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