Environmental, Cultural And Social Benefits Of Community Garden

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1. What are the environmental, cultural and social benefits of community gardens in New York?
The environment will benefit from community gardens because it provides green spaces in communities that are surrounded by concrete and high rises. Urban gardening is critical to sustaining the environment for the future. Many of the residents are from low income families and do not have the social-economical means to access fresh food and open recreational space and services. Families find it hard to pay bills and afford better foods for their family and food stamps are not enough. A food pantry was established in the city that fed hungry residents who need assistance. 3000 to 20000 pounds of food are given away to about 200 families weekly. Produce such as cucumbers, apples, cherries, pears, peaches, plums, peppers from Caribbean and flowers are grown.
New York City is below the recommended ratio of open green space in ratio of two and a half acres per 1000 and residence and the problem is worse in low income areas that do not have the opportunities or space to create them. It is recommended that urban areas have at Urban gardening because the it is the only means in which families who live there have access to fresh grown food. Crops such as tomatoes, peaches, cucumbers are grown in these gardens and flowers and space for children to run and play. Food on American plates traveled 1500 miles to get there. Price of oil is driving up the price of food. We are in

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