Essay Horse Meat

Riding horses can be used in many spectacular ways. Horses can be used for therapy with special needs children. Horses can help ease soldier’s minds. Riding horses helps with emotional issues, diminish post-traumatic stress disorders, and allow children with special needs to have fun.

The European settlement of North America met its fiercest opponent, the Lakota also known as the Western Sioux, who inhabited most of the Great Plains. The Oglala tribe, a branch of the Sioux nation were key in the resistance against the white man. At the heart of their resistance stood crazy horse, a warrior that had no equal. Crazy Horse fought for the traditions of his people, until those same people wearied of war and in some cases, turned against him. Chief Crazy Horse led an extraordinary life and will always be remembered.

More than ever before, our planet is one filled with meat eaters. In fact, the average American consumes 270.7 pounds of meat per year. And, as one might have guessed, the question of where this food set before them on the table came from is often unregarded or ignored altogether. As more media forms commercialize extremely unhealthy versions of double cheeseburgers and meat lover’s supremes, the consumer’s demand for meat spikes up and companies in the food industry are faced with the ethical dilemma of benefiting themselves, their companies, increasing profits...and doing right by the animals- who without, they would not even be where they are today. Needless to say that animal rights and the humane treatment of their precious lives have been disregarded. Why do we, as a

Wild horses and burros are starving in the ten western states consisting of Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, and Wyoming. The Grazing service combined with General Land office creating the Bureau of Land Management. The Bureau of Land Management or BLM manages, protects, and controls the wild horse and burro population under the 1971 Wild Free-Roaming Horses and Burros Act. This law authorizees the BLM to regulate the population to sustain a healthy environment. The wild horses and burros are found in herd management areas across the ten western states. The estimated total wild horses and burros in California is 8,316 with the maximum limit of 2,200. In Nevada, 34,531 wild horses and burros are

The horse is a highly respected animal in United States culture. It has been worshipped and paid tribute to through art, books (Misty of Chincoteague, Black Stallion), movies (Black Beauty, Spirit), and television shows (Mr. Ed).  The horse industry is huge in the United States, encompassing everything from rodeos and racing to horses owned for purely pleasure.  There have been statues erected of famous racehorses, as well as museums devoted entirely to equines.  "Horse culture" is a huge part of American culture. The slaughter of horses for human consumption does not seem to fit into that culture.  However, despite initial reservations, many Americans may agree that the slaughter of horses is better than alternatives.

Continuing with a food retailer, Greggs or a restaurant will want to get fresher ingredients than other retailers so that they can make sure they produce all of their products to be as fresh as can be. This can be done for example by Gregg’s own in-store bakeries having their ingredients delivered in the morning and then they bake them the same morning to make sure they are as fresh as possible. When they order the ingredients from the producers they will have to check that the supplier is storing the produce correctly before purchasing, otherwise they may purchase products that could be unsuitable for them to use and if they did use them, could create problems for them in the future. A good example of this could be

There are many measurements found on a food label. A food label must include the product name, list of ingredients, shelf life, storage instructions, instructions for use, weight of the product, country of origin and the name and address of the manufacturer. All of these requirements are mandatory, this means the manufacturer/packer has to include them by law. The list of ingredients tells the consumer all the ingredients that have been used to make the product. The list of ingredients is written in descending order by weight, so the first ingredient of which there is most in the

Horses have never been raised for human consumption in the United States. However, for decades now, horses have been bought, stolen, or acquired under false pretenses and then sent to the slaughter house all throughout the world- including here on US soil. According to the Humane Society of America, over 100,000 horses are sent to slaughter each year. Horse meat sales rapidly declined for many years, but it has become popular again in overseas countries like France, Belgium, Italy, and Japan. Naturally, as the demand for the horse meat increased, so did the demand for horses to be slaughtered. Horse meat is considered a “clean meat” and a tasty alternative to beef and other traditional meats because of the multiple contamination scares. Those who consume horse flesh (typically in Europe and Asia) are willing to pay extremely high prices for horse meat. Butchers and

The Meat Inspection Act of 1906 was an attempt to regulate the meatpacking industry and to assure consumers that the meat they were eating was safe. In brief, this act made compulsory the careful inspection of meat before its consummation, established sanitary standards for slaughterhouses and processing plants, and required continuous U.S. Department of Agriculture inspection of meat processing and packaging. Yet, the most important objectives set by the law are the prevention of adulterated or misbranded livestock and products from being commercialized and sold as food, and the making sure that meat and all its products are processed and prepared in the adequate sanitary and hygienic conditions (Reeves 35). Imported meat and its various

Lab-grown meat, otherwise known as synthetic meat, or cultured meat is made “using muscle tissue from animal stem cells in a lab rather than harvesting from livestock” (Hultin). Consuming lab-grown meat will be healthier than traditional meats. Vitamins and minerals could be enhanced in lab-grown meats, the unhealthy components such as saturated fat could be decreased in lab-grown meats, and diseases and pathogens that come from animals could be eliminated in lab-grown meats (Hultin). By removing the unhealthy elements and keeping the beneficial nutrients of lab-grown meats will help to sustain Earth’s growing population if there was an issue with food security. Also, producing lab-grown meats will positively impact the environment. As stated by Ginger Hultin, a Spokesperson for the Academy of Nutrition and

The meat industry today is not what it was nearly a century ago. While improvements are thought to have been made, an ever changing society has brought upon new problems that have been piled on to the previously existing ones. While these problems are not like those found in The Jungle, they do parallel how by exposing what is going on in the meat industry; new regulations would be the answer to the noted problems. The increased demand for meat has made it a rushed mutated production instead of a means to raise livestock for consumers. Taking into consideration the demand for cheap meat that will be used for in quick and high demanded products such as frozen and fast food, this demand of meat has greatly skyrocketed. Animals whose sole

The government’s role in the food industry seems as if it is to protect the reputations of these companies instead of the well-being of its workers and consumers. This statement is made clear in the “What’s In Meat” chapter

Horse slaughter is a problem to some people. People everywhere are trying to shut down the slaughter plants everywhere and stop horses from being slaughtered but the truth is we need the slaughter plants open. People keeps breeding horses for more than what we need them for and we get so many where do we put them? The answer is the slaughter plants horses are expensive and land to keep them is not easy to get. Which comes to the wild horses. The BLM manage the horses by taking some of the horses out to be given homes but for wild horses they don’t like to see them go to slaughter because they are a government animal.But if you can’t slaughter them for good usage what is the point of having them. They get over populated in the wild that the

The cattle industry produces vast amounts of strain in the environment. It is energy inefficient, pollutes water, occupies many acres of land, and deteriorates the health of the people who abuse its consumption. The government subsidizes this industry. Therefore, the price paid for meat doesn’t reflect the environmental hazards involved in the process. In order to protect our health and the health of the environment we should pay close attention to our food choices and make sure we don’t support industries that degrade it.

The other controversial issue mentioned in the text is the consumer warnings vis-à-vis the acrylamide chemical detected in McDonald’s French fries. However, despite the CSPI’s confirmation that the fries contained very negligible quantities of the carcinogen, McDonald’s image had already been tarnished.