Essay On Disease Control

Pathogens are everywhere. They are in people, animals, and the environment. Pathogens come in a wide variety. The types are fungal, bacterial, viral, and other parasites. All pathogens can be dangerous, but two of them are more dangerous. These two types that more dangerous are fungal and bacterial. While both fungal and bacterial pathogens cause illness, they differ in the way they are transmitted, the way they are treated, and the diseases they cause.

One of the most useful outcomes of studying epidemiology is learning how to evaluate critically the scientific literature (Aschengrau & Seage, 2008). Critical assessment of this literature is an important skill for public health professionals because the findings of epidemiologic research inform so many activities (Aschengrau & Seage, 2008). Munnoch et al. (2008) done epidemiological studies on S.Saintpaul infection occurred in Australia during October 2006 and found that cantaloupe production and processing practices pose a potential public health threat requiring regulatory and community education interventions. Based on main journal article written upon this subject, this article will analyse how epidemiological research has helped us

As per Healthy People 2020 most Americans do not consume healthy diets and are not physically active at levels needed to maintain proper health. As a result of these behaviors the nation has experienced a dramatic increase in obesity in the U.S with 1 in 3 adults (34.0%) and 1 and 6 children and adolescents (16.2%) are obese. In addition to grave health consequences of being overweight and obese. It significantly raises medical cost and causes a great burden on the U.S medical care delivery system ("Healthy People 2020," 2014, p. 1).

The Centers for Disease Control is advertising a campaign that is trying to persuade people to get the flu vaccination shot for themselves and their children. It will be told what techniques they are using to persuade these people to get the shot.

The Centers for Disease Control and Prevention mission is to collaborate to create information and tools for people and communities to protect themselves through health promotion, prevention of disease, injury and disability, and the preparedness for new health threats The Centers for Disease Control and Prevention seeks to accomplish its mission by working with partners throughout the nation and the world to monitor health, detect and investigates health problems, conduct research to enhance prevention, develop and advocate sound public health policies, implement prevention strategies, promote health behaviors, foster safe and healthful environments, and provide leadership training. In order for the Centers for Disease to achieve their mission, the Centers for Disease Control and Prevention relies on external partners including public health association, state and local public health agencies, schools and universities, and volunteer organizations. The Centers for Disease Control and Prevention has a created a set of four health protection goals. The goals are all people especially those at a greater risk of health disparities will achieve their optimal life span, the place where people live, work, learn, and play will protect and promote their health and safety, people in all communities will be protected from infectious, occupational environmental, and terrorist threats, and people around the world will

According to the Centers for Disease Control and Prevention, childhood obesity effects more than 9 million children and teenagers between the ages of 6-19 in the United States with another 8 million considered “at risk” of becoming obese. These staggering figures have cause groups to form all across the country and organize their efforts to prevent this disease. One such organization is the Leadership for Healthy Communities, which is a national program of the Robert Wood Johnson Foundation (RWJF). The RWJF holds summits nationwide events calling on policy leaders nationwide to advance healthy eating and active living options in their communities. According to the RWJF, a special emphasis has been placed on collaborative state and community policy approaches that address childhood obesity among vulnerable populations disproportionately affected by the epidemic. The RWJF also has a panel, which consists of its chairmen, doctors, lawyers, but more importantly politicians on the state and federal level who are taking childhood obesity head-on and working with organizations like the RWJF to promote healthy, cost effective change in communities nationwide. Arkansas, as well as many other states, has adopted legislation preventing the sale of “fatty foods” within its public schools. Arkansas Act 1220 was adopted and immediately implemented in 2003, creating the state’s first Child Health Advisory Committee, which coordinates

The U.S. Preventive Services Task Force encourages rigorous behavioral dietary counseling interventions for adults with hyperlipidemia and other known cardiovascular and diet-related chronic disease such as diabetes (Healthy People.gov, 2011). Creating nutritional and physical activity worksite programs assist in the Healthy People 2020 objective to reduce the incidence of obesity. Another strategy to decrease the occurrence of obesity is to educate families on the importance of reducing the amount of time spent watching TV, movies, playing video games, or searching the Internet. To support families, alternative physical activities should be recommended and available for families. In an effort to fight obesity, Kent county needs increased public awareness of healthier food choices, availability of local fresh fruit and vegetables, and engaging in regular cardiovascular or strengthening exercise. This can be accomplished by a health fair sponsored by Bayhealth Medical Center, partnering with local farms, such as Fifer Farms, local fitness centers, and the YMCA.

Some obstacles that the CDC webinar focuses on are environmental barriers. The barriers are: shifts in food practices in the U.S, changes in physical activity levels, and television viewing/food marketing to children. One of the initiatives incorporated in the federal level was supported by former first Lady, Michelle Obama. The First Lady lead a national public awareness effort to improve the health of our children which targeted the increase cases of childhood obesity. This public health campaign, Let’s Move, used media and public schools’ attention to make this information accessible to parents and children everywhere in the United States. Health care providers adopted the mission of Let’s Move when providing care for their younger clients

The rate of childhood obesity in New Jersey remains high, and put children at risk of developing chronic diseases in adulthood. Children living in low-income communities are more vulnerable due to several factors influencing their food choices. Thus, through the Nutritiously Me program, The Rak Foundation for Nutritional Awareness (RFNA) envisions to produce a healthy dietary behavior change among low-income communities of New Jersey.

Hospital acquired infections are one of the most common complications of care in the hospital setting. Hospital acquired infections are infections that patients acquired during the stay in the hospital. These infections can cause an increase number of days the patients stay in the hospital. Hospital acquired infections makes the patients worse or even causes death. “In the USA alone, hospital acquired infections cause about 1.7 million infections and 99,000 deaths per year”(secondary).

Introduction: Public health achievements in the areas of vaccinations to prevent disease, disease prevention and control, laws to limit the consumption of tobacco, maternal and infant health, and cardiovascular disease are achievements on their own. With public health, improvements in one area often have an effect on a different area of public health. Improvements in vaccinations, for example, will improve maternal and infant health as a reduced number of mothers and infants will fall ill from diseases preventable by vaccination. In addition, vaccinations control the spread of infectious disease, and reduce the incidence rate of the disease in a population.

Question 2:  Discuss the significant cultural factors that had to be addressed in order for the World Health Organization’s Smallpox Eradication Campaign to be successful. You need have good understanding of the World Health Organization's smallpox eradication campaign from Curtin and Gaither's book -International Public Relations to answer this (case study session). In it you will see how the campaign is used to illustrate different theories covered during the course.

1. Keep away from A Huge amount Of Disease:It's fascinating how all through world history, individuals have some good times of the Jewish and named them as being uneasy and better to maintain social decides that forbidding things like eating a great deal of meats, eating pork, having same sex relations, dozing around, for circumcising their penises. Plainly these "edgy" standards are at any rate incompletely the motivation behind why, the Jews could return from hardships and could abstain from getting an assortment of infections, ailments, and bacterial infections:While seeing ailments as "discipline" for sexual action might be an alternate kind of view, in all actuality the more you constrain having intercourse, the more improbable you

Public health is a dynamic field of medicine that is concerned primarily with improving the health of populations rather than just the health of individuals. Winslow (1920) defined public health as;

Infections disease prevention and control and communicable and infectious disease risks are important topics that every student nurse should be exposed to during the nursing program. The impact and threats that these infectious diseases cause an effect on society and global level should be studied. Also, the economic principles to nursing and health care that public health contributes to.