Factory Farm Benefits

The treatment of these animals was despicable and cruel from the time of birth to the slaughterhouse. These animals are being feed cheap foods like corn, steroids, they stand in their own fetus daily, and they are also not allow to rom free like on traditional farms. The horrific treatment these animals face can lead to disease like Eco lye. Unfortunately, for the American people this disease has become an epidemic along with diabetes, and obesity. Although these companies know that the way they are processing the food is dangerous they do not change their methods of processing mainly because there are protected by the government.

Our nation’s industrial farming has become more than just feeding people; it has become a way for the food industry to make more money as human population continues to grow. Jonathan Safran Foer in his book Eating Animals, illustrates the effects factory farming has had on animals meant for human consumption. Furthermore, Foer asks many questions to the reader on what will it take for us to change our ways before we say enough is enough. The questions individuals need to be asking themselves are: how do we deal with the problem of factory farming, and what can people do to help solve these issues? Eric Schlosser in Fast Food Nation, also illustrates the animal abuse that goes unseen within the food industry as well as Bernard Rollin and Robert Desch in their article “Farm Factories”, both demonstrate what is wrong today with factory farming. Foer gives such examples of employees who work in slaughterhouses giving accounts of what goes on in the kill floors, and stories of employees who have witnessed thousands and thousands of cows going through the slaughter process alive (Animals 231). Namit Arora in the article “On Eating Animals”, as well as Michael Pollan in his book The Omnivore’s Dilemma, both address some of the issues that animals face once they hit the kill floor. The food industry has transformed not only how people eat, but also the negative effects our climate endures as a result of factory farming as illustrated by Anna Lappe in “The Climate Crisis at the End

This is an argument that I could certainly see being made among many consumers. But before diving into the argument I believe it is first important to define the term factory farm that is most commonly used among animal rights activists in an antagonistic manner. But according to the Merriam-Webster Dictionary, a factory farm is a large industrialized farm; especially: a farm on which large numbers of livestock are raised indoors in conditions intended to maximize production at minimal cost (Factory farm). But according to an article published by The American Farm Bureau Federation, 97 percent of farms are family-owned, not corporate factories (Farm Bureau). And while some animals are raised in confinement, there are strict laws and regulations in place that require a certain square footage of space per animal. These regulations permit enough space for the animals to move at free will while waste removal systems keep facilities clean. It is also important to remember that if an animal does not have adequate space, food and water availability, and a clean environment it will never be productive. While I realize that a “factory farm” may seem cruel, I refute the objection, as it is first important to remember that 97 percent of farms are family-owned and that those facilities where livestock are raised

Factory Farming is an increasing industry in the United States. These large farms, which evidently appear to be more like slaughterhouses than the typical farms a person can imagine are located throughout the United States. These factory farms contain animals ranging from chickens, sheep, goats, cows, turkeys, and pigs, they also contain dairy products. The conditions for the animals and the employees of these factory farms are inhumane and vile. Life behind the walls of the factory farm is both unsanitary for the animals and the employees. Employees are forced to endure long hours and poor treatment. Animals in these conditions withstand living in cages and are forced to live in uninhabitable ways.

When animals are raised in these dreadful conditions, there meat easily grows disease, tastes worse, and is worse for you. Humane meat helps to reduce pollution. “Industrial farms produce so much manure that it is a human health risk. On small farms, manure is used to naturally fertilize soil (10 Reasons to Eat Grass-Fed & Cage-Free Meat).” Raising humane meat uses less energy and less resources. It saves energy by food not having to travel far and wide to get to local grocery store but only at most a few hours to farmers markets. It also reduces waste because cows raised in pastures produce

Factory farming has many flaws in the system, animal abuse is one that is usually over looked by owners of these farms. Many works while on this farm are exposed to the cruelty that the animals go through but often can do very little to change it. “Factory farms pack animals into spaces so tight that most can barely move. Many have no access to the outdoors, spending their lives on open warehouse floors, or housed in cages or pens.” (aspca) Without the room to engage in natural behaviors, animals become exposed to severe physical and mental distress. Many animals become trampled to death and never experience the proper life

Factory farmed animals are not only poor, but also low quality. Since the animals, pigs for example, are in contact with each other so close, they are sprayed with antibiotics to keep germs from spreading. Those antibiotics are used many, many times, resulting in very low quality meat and are harmful to our human body.

Every year, over 58 billion farm animals are killed by humans for food production, and this astounding number does not even include sea creatures. This is known as factory farming – the system of inhumane raising of livestock for the purpose of supplying food for human consumption in the cheapest way possible. It is argued that factory farming should be illegal and banned worldwide not only because of its cruelty towards animals but also because the low quality meat can produce harmful diseases and major health concerns to consumers.

Whenever I had the opportunity to visit a factory farm, I got to see how unhappy the animals were and how they were literally stuffed into an area that was only for their types of animals. Cows in one area that are literally crying for help and chicken feathers all over the place because of the chickens that were trying to escape the horrid place they called home. They also would inject the animals to fatten them up to speed up the process of getting them off the farm and into the slaughterhouse. Whenever I think of this way of living I think that the situation is wrong and should be stop before it too late and more diseases start

Even though higher yields are met for demand and human consumption, factory farming is cruel to animals due to the fact animals are often subject to harsh living conditions, more susceptible to diseases and injuries and are treated inhumanely during the slaughtering process. Unfortunately, with an increase in human population worldwide, the strain on farmers to meet the demand increases as well. This in turn causes more animals to be subject to this cruelty.

The animals should be raised and fed in a careful manner. The giant corporations such as Tyson and Cargill, that run most factory farms can make more money by squeezing as many animals as possible into small areas. Because of this, many animals die due to infection, disease or the weight of each other. These are the animals that us consumers eat almost daily. By eating these diseased foods, the consumers are exposed to many types of dangers and threats. The diseased and infected and impure animals are slaughtered without being cleaned or washed. The consumers eat those animals and are then exposed to all of the diseases and infections. These slaughterhouses should be shut down for good before human or animal life is ended because of

The products of the factory farms can increase in quality by treating the animals humanely. Cleaning up after the animal waste and getting rid of the carcasses will create a better and healthier environment for the animals. Allowing the animals to eat, drink, and rest when at their choice will allow them to grow healthier and not deteriorate as they do now. The protein in the animals will be as it should in a naturally healthy animal, creating a better product.

Animal rights are practically non-existent in many different ways today. Factory farming is probably the worst thing they can do to the poor helpless animals. Factory farming effects chickens, cows, pigs, and many other animals that are used for food, milk and eggs. One of the biggest organizations against factory farming is called Compassion Over Killing (COK). They go to great lengths to protest and inform people about animal cruelty.

The added hormones, and steroids to get the animals through the harsh conditions, are being eaten by people as well. Most factory farms are trying to get as much bang for their buck. The more animals they give to the companies that process the meat, the more money they get in return. So the strategy is to fit as many animals as possible into the barns. No matter if the animals have ventilation or even room to walk. A few animals will die before they even come to take them away. The animals over the years have been genetically modified so that they are bigger. The bigger the animal the more meat that is produced. The more meat produced the more money the factory farm and the processor earns. PETA (people for the ethical treatment of animals) is the largest organization that helps to fight for animal rights. ! PETA was formed in 1980 by Ingrid Newkirk and Alex Pacheco. According to a biography on The Famous People website, when Ingrid was younger she never payed much attention to animals. Infact, she rather enjoyed eating meat. Prior to becoming co CEO of PETA, Ingrid had been studying to become a stockbroker. Her neighbor had abandoned some kittens, so she tok the kittens to a

There are many benefits to a factory in your community. One benefit would me that your community would have cars or other things built right in their community. Most car dealerships have to have cars shipped to their store. If you have a factory in your town or community it will be a lot easier to get a car. There would also be economic growth. The factory would have a great positive impact on the entire economy in general. A change that a factory would have to have would be that the factory would have to hire more people. The factory would also have to be making more cars everyday. A final benefit would be that there would be an impact on the industry. Those are the benefits and changes of a factory in your