Feasibility Study Sample Food Cart

1805 Words Jan 8th, 2012 8 Pages
FEASIBILITY STUDY

CHAPTER I

INTRODUCTION

This feasibility study aims to rationalize information of a proposed business in order to provide a clear rationale of basic factors in marketing which includes the strength and weakness in a venture and the opportunity and threat that is presented by the environment.

Background of the Study Food is the primary necessity in the world. It is usually of plant and animal in origin which is consist and contains essential nutrients ingested and assimilated by an organism to produce energy, stimulate growth, and maintain life such as carbohydrates, fats, proteins, vitamins, or minerals. Historically, food is secured through hunting and agriculture like farming and animal raising. By that time, food
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CHAPTER II

PROJECT SUMMARY

This part of the study introduce about the features of the proposed business. Including the history, goals and aims, description of the project, feasibility criteria, mission and vision statements and particularly the basic outcome of studying the business proposed.

Name of the Enterprise In business world, one of the most relevant things that business should have is the business name. It has the greatest influence on the amount of business it will attract. Roll&Wrap Bread House will be the name for the approaching business. As the name bring about, “Roll” means to say that it is a piece of bread that is rounded and usually a small size. Besides, “Wrap” means to fold as cover as roll does. Considering the name, Roll and Wrap was formed which really fits to the business enterprise as it produce and market different varieties of roll and wrap bread. Roll&Wrap Bread House is easy to put in mind. The name itself was referred what the business is all about. This will help the consumers get to know further about what the business is trading.

This business logo shows the rolled bread with a bread roller to really expose what the business brings about. The images itself with its

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