Feed Family Proposal

Event is B.Y.O.P (Bring Your Own Picnic) event. You will need to bring your own table, chairs, grills, tents…. EVERYTHING!

Tomorrow is the PEEK of Las Cruces and FRN will be participating in the Aggie Cupboard Challenge. We were able to collect around 80 items from our canned food drive! We are in need of volunteers to help us build our sculpture. The theme is "NM Landmarks"and we are allowed to build our sculpture from 2:00pm-5:00pm. Judging starts at 5:00pm. If you are interested in participating in the challenge, contact our President Kayla Laywell at (512)-745-5300. She will be there by 4pm, but if you can be there before then she can meet up with you to give you the food. The competition will take place at the corner of Stewart and Locust. Thank you!

In addition to the upcoming events below, please note the attached flyers highlighting both the efforts of our PTO Helping Hands for a Food For Our Friends Food Drive, in addition to our first and third grade buddy groups, Penny Wars to raise money for cancer research in support of children battling this life threatening, depilating disease. This year we will again participate in World Kindness Week, November 9 - 13, with a theme of, "Be Kind for

Quick reminder vendor fair is tomorrow, August 17th from 11:30am to 1:00pm at 2 Houston Center, level 9. There will be food and Raffle Prizes including a Flat Screen TV, iPad, fit bit, and Astros tickets. It is not too late to RSVP for this event. To RSVP please contact Charity Liao at Charity.Liao@cbre.com .

Frisco's annual gourmet food truck and music festival is a great time for the entire family. It's the perfect opportunity for visitors and residents

The eighth annual Corn Roast will take place September 11, from 11 AM to 5 PM on the Historic Chardon Square. The event will feature entertainment, a silent auction, and fresh sweet corn from hometown favorite Sage’s Apples.

The non-profit organization that I chose for the semester project is Feeding America, a non-profit organization that consists of a network of food banks assisting food insecure people throughout the nation. What does a food insecure family look like in the United States? It is parents going without food in order to feed their children, it is families rationing food and skipping meals.

Do you want the animals you eat feed antibiotics and the food is not fresh or do you want food that is fresh and the animals are feed right?Ranchers and farmers have been feeding antibiotics to the animals we eat. Ever since they discovered decades ago and has been found as a health risk to humans but there is a food chain that can help America. The local sustainable food chain is the best food source to feed America.

The purpose of this proposal is to start a canned food drive and help in the fight against hunger during the holidays.

The key to learning is having enough sleep and feeding the brain correctly, there's some food for thought. The current meals provided at Corvallis High School in our cafeteria are generally premade meals that are frozen and then reheated, the meals are crass and foul tasting. The majority of students at our school usually drive to Hamilton to eat so they can avoid the meals that are provided in the cafeteria. “Research shows students learn better when they’re well nourished. Healthy eating has been linked to higher grades, better memory, more alertness, faster information processing and improved health leading to better school attendance, according to registered dietitian Elisa Zied, author of “Feed Your Family Right.”’ The meals provided

I selected my Family Collaborative Project as an artifact that represents my competency to assess the ongoing learning of children (including those with disabilities) birth-to-three in a collaborative manner with paraprofessionals and families. I used two different screening tools based on a systematic approach of assessment: Developmental Screen Ages & Stages and the Assessment, Evaluation and Programming System (AEPS). The Family Collaborative Project encompassed my ability to collect screening data, assess and record children’s on-going development, use developmentally appropriate learning outcomes that align with Kentucky Early Childhood Standards. Further the results of the assessment provided me the opportunity to work as a team with families, paraprofessionals and teachers to design learning outcomes and plan future services and instruction.

Meet with leaders from Redeemer Lutheran church Community food basket leaders. They are looking for ways to serve our students and their families.

Hunger is a big social issue facing America today. According to (“Do Something.com”) 1 out of 6 people face hunger in the US. Also 49 Million Americans Struggle to put food on the table. America is the best country in world, we shouldn’t have so many people hungry. Many people have thought of fixing this problem but one company has found a way to help fix this problem, this company is Feeding America. They have been giving people food since 1979. They’ve helped out 46 million Americans. ( feedingamerica.org )

Instead of reading cookbooks every week like Warrington says in his article, “Feeding Lesbigay Families”, that normally, “…the planners turn to a number of sources to inspire and guide their decisions.”(p.262, 2008), the planner for this dish talk to each other to know which type of ingredients would make an excellent jollof rice meal. Since a lot of the time women are the ones cooking, it is easy for them to share ideas orally about what works and what does not. Initially, there was no standard ingredients jollof rice menu, but recently people have started serving it in restaurants and hotel because they have realized that it is popular in the Western Africa.

There are usually three types of food categorizes when donating to a food rescue organization; unprocessed, processed or cooked, and non-perishable food. These can be placed into sub-categories for collection and distribution, such as “(i) fruits and vegetables (fruits, vegetables, packaged salads, etc.), (ii) bread (bread,