According to the Merriam-Webster dictionary Food is, “Material consisting essentially of protein, carbohydrate, and fat used in the body of an organism to sustain growth, repair, and vital processes and to furnish energy” (Merriam-Webster). Biologically the dictionary perfectly defines the word food, yet it is described as something so black and white. Food’s definition should describe food as something meaningful instead of something bland. Food is so much more than just an everyday necessity but rather food is an extension of the individual who is eating, which can give an insight on the life of the individual. For instance, in the past the surplus of food became a status symbol. Men and women of wealth used their money to simply buy …show more content…
The food that people eat can give hints of someone’s economic class. The wealthy, on the other hand find luxurious foods easily accessible. Only a small portion of the entire population may ever try these expensive foods. Luxurious foods like caviar, truffles or kobe beef can take an enormous amount of energy to harvest and collect which results in an expensive price. These luxurious foods can cost more than an average person’s rent. Not only can the wealthy afford healthy foods, they can afford food reserved for those with high incomes. The price of the food can give in insight on the wealth of people. Also food can reveal a person’s health. Additionally, a person’s health can associate with the food a person eats.(Those who eat foods high in fat content, will usually gain weight. For instance, those who gain an unhealthy amount of weight can give an insight on the health of the individual. Gaining too much weight in fat can eventually lead to heart failure and a whole plethora of diseases. On the other hand those who actively watch their weight and who eat a well balanced diet will typically live healthy lives. The foods people choose to consume can unveil their health. Similarly the food available to people can reveal their culture. Furthermore, the type of food someone consumes can indicate a person’s ancestry. Oftentimes when referring to food it contains a label of the country of origin. A cultures food may
Food is any substance that is eaten to nourish the body and can be solid or liquid. Food can be taken into the body by mouth, by tube or even directly into the vein for those who are unable to feed by mouth due to ill health or health issues which does not able them to eat or drink normally. Food makes your body work, grow and repair itself and the kinds of food you eat can affect the efficiency of these processes.
Food is one thing that has been around for many years, because people need it in order to survive. Over time it has caused a big change in the way Americans eat contributing to many other factors such as time and money. For instance, my mother has been trying to lose weight for many years, and she has tried many diets seen on television and diets friends have told her about. All the programs she has tried have not worked out for her, well trying these diets she has lost time and money. The amount of money to join
Regardless the person, everyone still orders from restaurants, or they microwave a frozen dinner meal once in awhile. In contemporary society, it 's much more efficient to order take out rather than to cook and prepare your own food due to the lack of time. Sadly people even forget the taste of fresh, home cooked meals. Nowadays people don’t know what it’s like to sit down and enjoy a nice hearty home cooked meal, instead they’re always on the run grabbing a quick bite here and there. Unfortunately with such busy lives people don’t have the opportunity to watch cooking shows, go to cooking class, or even cook for their children. People just want to come home and relax they don’t want to have to worry about cooking and all the preparation that comes with it, they would much rather order take out and avoid all the hassle of cooking. In Berry Wendell’s Essay “The Pleasures of Eating”, we are given insight on how very little common people know about where their food comes from and what it goes through. “When a Crop Becomes King” by Michael Pollan reveals how corn, a single crop could be involved in such a wide array of industry and be used in almost everything. David Barboza’s article “If You Pitch It, They Will Eat”, focuses on how in modern society advertising is everywhere and it is taking a big role in everyday life. Through the work of Berry, Pollan, and Barboza we are shown that ignorance is a defining human trait.
Food is defined as any nutritional substance that humans or animals eat or drink in order to maintain healthy life and growth. There are many different types of food and drink that both animals and humans consume. The food we eat determines the lifestyle we have.
Food is used in different circumstances in life represents a culture, but can also reflect one's personality, lifestyle, and socio-economic
It is a known fact that every human being communicates through language, but perhaps a little known fact that we communicate even through the food we eat. We communicate through food all the meanings that we assign and attribute to our culture, and consequently to our identity as well. Food is not only nourishment for our bodies, but a symbol of where we come from. In order to understand the basic function of food as a necessity not only for our survival, we must look to politics, power, identity, and culture.
The essay “Eat Food: Food Defined,” from Michael Pollan’s 2008 book In Defense of Food was written to address the American general public about the food industry. Pollan focuses on relatable topics as examples, such as family, common food items, and common belief that everyone wants to be healthy. The essay brings across Pollan’s point by establishing his credibility, explaining why this is important to us, and telling us how to react to the given facts. Pollan makes the readers inquire how we define food by drawing our attention to the importance of examining our food before eating it.
Neither life nor culture can be sustained without food. On a very basic level, food is fundamentally essential for life, not simply to exist, but also to thrive. A means by which carbohydrates, fats, proteins, vitamins, nutrients, and calories are introduced into the body, food is a mechanism of survival. However, on a more abstract level, food is also fundamentally essential for culture by establishing its perimeters and dimensions and in shaping its authenticity and character. Food becomes the
Food, has a specific meaning to all of us; for some it is a form of nourishment, for others it is a cultural act,
Food is looked at as nourishment, an instrument of solidarity, and a mechanism of community (Theres Nothing Like Church Food). Something that we take for granted everyday is a major support system for not only our bodies, but for our families and making the community in which we live in
intimately tied to diet, established through traditions that are linked to land, ethnicity, race or
Food is a strong unifier amongst the nation because regardless of one’s class, race, or gender, everybody eats and everybody needs food to survive. However intersecting factors such as geography, economic class and most importantly race are causing fundamental structures of inequality within our food system. The United State’s global structure of white privilege and supremacy has led to the marginalization of African-Americans and people of color. Race and racism continues to have a major impact on every institution in American society and all of its systems including the food system. The impact of white supremacy and racism on the food system has led to health discrepancies impacting marginalized groups. Marginalized groups have been defined as “groups that have been peripheralized from the center of society”. The fundamental racism within society has caused these groups to be faced with higher rates of diabetes, worst diabetes control, and greater rates of complications.
Central Idea: Eating healthy provides several benefits to our bodies such as preventing cancer and providing energy for our bodies to run at top notch.
Healthy eating can decrease the risk of many problems that are on the rise such as obesity, high blood pressure, and Type 2 diabetes.
Food can teach how cultures developed their cuisine. Sometimes poverty forces people to utilize strange ingredients. Sometimes certain crops are more abundant than others, thus the brunt of their food composes of that crop. Necessity forces people to improvise their cuisine; in the earliest times, people cooked food to survive, not to entertain their taste buds. People can also learn how each culture savors its food. For example, the French eat their food quickly. People can also learn about the community through food, how families, schools, and religious institutions eat. Food is essential as it is “where culture and ecology intersect”, and the act of eating teaches people humanity. Someone can refer to this source’s many points on what food teaches to build an argument on how food is cultural