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Food Stamp Challenge For Hunger

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Food Stamp Challenge

Introduction to Hunger Imagine your stomach growling, a feeling of emptiness, fatigue, and an inability to concentrate. Most people would associate these feelings with hunger and eat. Unfortunately, many Americans do not have the luxury of eating because of living in poverty. According to the Census Bureau and the U.S. Department of Agriculture, the number of people living in poverty rose from 31.6 million in 2000 to 36.5 million in 2006. The number of people living in households facing food insecurity rose from 31 million in 1999 to 35.5 million in 2006. More than 12 million of the people living in food insecure households were children (Labue, 2009). Food America (2017) reports:
In 2015, 42.2 million Americans …show more content…

Children in need of these nutrients can suffer from stunted growth never reaching potential height. Statistics have shown stunted growth children score significantly lower on intelligence tests than do normal children. Hunger interferes with physical, emotional and academic development. According to Freedom from Hunger, “more than 4 million children will die due to hunger related causes.” NASW(2016) shows an important connection food security and nutrition play in physical and mental health.

Challenge Details

The maximum monthly benefit for a family of three is $511. The weekly spending allowance is $127. I shopped at two stores, Smart and Final and Vons. Most purchases were made at Smart and Final a day prior to the challenge and the other at Vons on Thursday to pick up additional items required for dinner. Most of the items I purchased were on sale. The purchases at Smart and Final totaled $182.93. The purchases at Vons totaled 13.76. The total purchase of groceries was $196.69, which did not include the cost of seasoning. I did not purchase seasoning however, I priced lower cost seasoning comparable to seasoning I use to cook and the combined total was $215.67. I purchased a variety of items including breads, tortillas, breakfast, lunch, and dinner meats such as sausage, bacon, chicken for fajitas, smoked turkey, mesquite turkey, and smoked ham. I also purchased fresh veggies such as lettuce, onions, bell peppers, shallots,

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