Genetic Modification of Food Essay

Genetically modified microorganisms are microorganisms/organisms which have been genetically altered meaning that their genetic materials have been modified. This modification is achieved through a technological method, genetic engineering. Genetic engineering also known as recombinant DNA technology/genetic modification is a science that employs molecular biology techniques so as to modify or alter the genome of an organism. It involves manipulation of an organism’s genome directly by use of biotechnology. Typically, deoxyribonucleic acid (DNA), which is an exogenous genetic material, is inserted in the host genome. This is done by isolating and copying the genetic material in question using a method known as molecular cloning so as to generate a DNA sequence. That is, the gene that will be inserted into the organism to be modified is first selected/chosen and then isolated. This can be done using restriction enzymes so as to slice DNA into fragments and gel electrophoresis. This separates them as per their length. Artificial synthesis may be applied in a case whereby the DNA sequence is known, but there are no available copies of the gene. For the gene that is to be inserted into the GMO to work properly, it must be combined with other genetic elements. Modification of the gene can also be done at this point to enhance effectiveness. The resulting microorganism through genetic engineering is a genetically modified

This is where the word genetically modified food comes into place. Genetically modified food or more commonly known as GMOs, is where small amounts of hereditary material (DNA) from different organisms have been added to the original crop or plant which is to be modified through the new addition. The overall topic of GMOs is very hot, there are many individuals who believe in them and there are those who do not support the idea and believe that ramifications are a great risk for the future and should be put a stop to immediately. As of now, the GMOs that are available today have been given hereditary qualities to aim to preserve from bugs, resilience to pesticides, or enhance the crops quality. Practically every food item that can be found in our local grocery store, such as apples, corn and tomatoes are all

Genetic Engineering is the direct modification of an organism's genes by using biotechnology. Scientists can genetically modify an organism’s chromosomal makeup by inserting proteins that will

Genetic engineering is the deliberate modification of the characteristics of an organism by manipulating its genetic material. “If life is made of up of the same “stuff,” it should be easy to mix and match deoxyribonucleic acid from different organisms. All you have to do is cut out the DNA (gene) you want from one organism, and insert it into a new organism. This process is called genetic engineering. How to cut DNA: There are special tools that can be used to cut DNA called restriction enzymes, also known as DNA scissors, in order to combine DNA with different living things. Restriction enzymes are molecules that speed up the reaction that cuts DNA.

Genetic engineering is the alteration of an organism’s genotype using recombinant DNA technology to modify an organism’s DNA to achieve desirable traits. (OpenStax 459). The main purpose however of genetic engineering is to deepen the understanding of how genetics works, as well as how it can be applied to the rest of the world. For example growing body parts on mice, or make crops resistant to pesticides, help them grow faster, make them produce faster and much more. The process of genetic engineering according to FAO Corporate Document Repository occurs in 9 steps:

This report is about Genetically Modified Organisms (GMOs), It will explain what the technology is, how it developed from the observation of pea plants by a humble gardener at a monastery in Czechoslovakia in the

Genetic engineering alters the genetic makeup of an organism using techniques that introduce heritable material prepared outside the organism either directly into the host or into a cell that is then fused or hybridised with the host.[1] This involves using recombinant nucleic acid (DNA or RNA) techniques to form new combinations of heritable genetic material followed by the incorporation of that material either indirectly through a vector system or directly through micro-injection, macro-injection and micro-encapsulation techniques. Genetic engineering does not include traditional animal and plant breeding, in vitro fertilisation, induction of polyploidy, mutagenesis and cell fusion techniques that do not use recombinant nucleic acids or a genetically modified organism in the process.[1] Cloning and stem cell research, although not considered genetic engineering,[2] are closely related and

Before creating a GMO, three major components are essential. First factor is the gene we want to transfer. Next is the organism we want to put it into or also known as target species. Last element is a vector to carry the gene into the target species cells. It is quite simple with the progression of creating GMO. The gene to be transferred can be referred as trans-gene. Trans-gene must be removed and isolated from the original organism. This step is regularly completed by restriction enzymes which perform like molecular scissors. A restriction endonuclease is an enzyme that removes strands of DNA at a precise point. It scans the DNA for a specific target sequence, and when it discoveries that target sequence it

Genetic engineering (GE) is the deliberate manipulation and modification of the characteristics of an organism through the introduction of genes into the DNA (deoxyribonucleic acid) of that organism. The process involves the artificial addition, deletion or re-arrangement of DNA to achieve desired traits that are not already found in that organism.

Genetic modification is currently at the forefront of modern science and is being utilised in various fields such as medicine, agriculture and industry. Genetically Modified or transgenic organisms are organisms that have been genetically altered in a specific way for a particular purpose. It is now possible for scientists to exchange genes from one species of organism to another. This process is performed when certain characteristics of one organism are desired in another organism of a different species. For example a pig could be genetically engineered so that it will produce human insulin for those suffering from diabetes. Also, it is seen that it could be possible to cure certain allergies or diseases by replacing

The terms "genetic engineering", "genetic manipulation", gene technology and trans-genes or the utilization of recombinant DNA are the terms used to describe modification processes. Genetic engineering is a positioned of developments used to change the genetic makeup of cells, including the transfer of genes inside and crosswise over species limits to deliver enhanced or innovative organisms. The systems include modern controls of inherited material and other organically energetic elements. Genetic engineering is also known GM or genetic modification.

Genetic engineering has to do with manipulating organisms and DNA to create body characteristics. The practice of genetic DNA has shown an increasing amount over the past years. The process of genetic enhancement involves manipulating organisms by using biotechnologies. The technique is by removing a DNA from one life form and transferring it to another set of traits or organism. Certain barriers are conquered, and the procedure involves changing a form of cells, resulting from an improvement or developed organism. GMO which is a (Genetic Modified Organisms) is the operation done in a laboratory where DNA genetic from one particular species or animals is directly forced into another gene from an unrelated subject of plants or even animals.

The development of genetically engineered foods began in the 1900s, and has been in United State markets since 1995 (Bredahl 18). The most widespread genetically modified foods are oil, maize, cotton, and soybeans (Cunningham 11). Transgenic foods were products created to increase benefit and lower prices (Whitman 2). Genetically modified foods are essential to enrichments of crops (Tan 3). It helps reduce the use of herbicides and pesticides in plants, enhances taste and quality, lower maturation time,

Genetic engineering is the process whereby new DNA is added or existing DNA is altered in an organism 's genome. This may involve changing one base pair (A-T or C-G) or deleting entire sections of DNA or adding additional copies of a gene. This results in creating new traits that were not previously present in the organism’s genome. This is done to selectively breed desired traits or to create plants with increased resistance to pesticides and increased tolerance to herbicides. For example insulin is a protein that regulates sugar content in our blood and is produced normally in the pancreas. Genetic engineering is used to produce a form of insulin that is similar to yeast and bacterial cells. This genetically engineered insulin is called

In most events the goal is to introduce a new trait to the plant, which does not occur naturally in the species, for examples in crops and food. Since from 1960, there are many countries developing using genetic engineering crops. Genetic engineering crops bring a lot of benefit to society, it can fight with hunger world, it has better quality and it is good for environment. However, there are also many negative issue involved in genetic engineering crops such as it can harm the environment, it can be detrimental to human health and it is not safe.